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199 2nd Ave, New York, NY 10003 • Delivery Info
Steamed Japanese soy bean.
Steamed shrimp dumpling.
Pork or vegetable dumpling.
Fried vegetable spring roll.
Grilled chicken on skewer with teriyaki sauce.
Broiled beef or chicken rolled with scallion in teriyaki sauce.
Fried bean curd with bonito flakes.
Deep fried chicken chunks with katsu sauce.
Fried soft shell crab with ponzu sauce.
Broiled mussel with garlic sauce.
Deep fried squid.
Shrimp on skewer.
BBQ squid.
Crispy chunk shrimp with chefs special sauce.
Grill yellow tail neck with chili yuza sauce.
Sliced avocado with caviar.
Tuna jalapeno guacamole taco.
Salmon jalapeno guacamole taco.
Eel, avocado, kani, cavier and cream cheese.
Crabmeat with vinegar sauce.
Octopus with vinegar sauce.
Octopus, crabmeat, shrimp and res clam with vinegar sauce.
Smoke salmon with deep fried squld in special sauce.
Choice of tuna, salmon, white tuna with ponzu sauce.
Choose of: salmon, tuna and yellowtail.
Spicy tuna, surround by avocado, served with eel and creamy aioli sauce.
Bean curd, seaweed and scallion.
Mushroom and scallion.
Kimchee and tofu.
Lettuce, tomato and cucumber with house dressing.
Lettuce, avocado, caviar, tomato and cucumber with dressing.
Lettuce, crabmeat, tomato and cucumber with dressing.
Seaweed salad with sesame.
Crabmeat, mayonnaise, flying fish roe and cucumber.
Mango, crabmeat, mayonnaise, flying fish roe and cucumber.
Toasted salmon skin and cucumber with house dressing.
White fish tempura, kani, masago with special sauce.
Sliced paper tuna lying on the salad with yuzu dressing.
Seaweed roll.
Seaweed out.
Crabmeat, avocado and cucumber.
Shrimp, tamago, avocado, cucumber and tobiko.
Shrimp, cucumber, lettuce and mayonnaise.
Smoked salmon, cream cheese and cucumber.
Salmon, avocado and cucumber.
Batter fried lobster tail, cucumber, avocado, tobiko with eel sauce.
Batter fried shrimp, cucumber, avocado, tobiko with eel sauce.
With cucumber.
Crabmeat, vegetable, egg and tobiko.
With tobiko and cucumber.
Choice of white tuna, tuna, salmon, yellowtail, crab or shrimp.
Shrimp with mango.
With avocado, cucumber and tobiko.
Fried soft shell crab with cucumber, avocado and caviar.
Served with miso soup or green salad.
20 pieces of sushi and 7 rolls.
25 pieces of sushi and 35 pieces of sashimi.
10 pieces of sushi, 20 pieces of sashimi, 15 rolls and 5 chef special rolls.
9 pieces sushi and 1 spicy tuna roll. Served with soup or salad.
18 pieces or assorted raw fish with rice on the side. Served with soup or salad.
5 pieces sushi, 10 pieces of sashimi and 1 California roll. Served with soup or salad.
12 pieces sushi, 18 pieces of sashimi, 1 California roll and 1 dragon roll. Served with soup or salad.
20 pieces sushi, 30 pieces of sashimi, 1 spicy tuna roll and 1 oishi bay roll. Served with soup or salad.
Served with soup or salad.
12 pieces choice of tuna, salmon, yellowtail, white tuna over sushi rice. Served with soup or salad.
15 pieces associated raw fish over sushi rice. Served with soup or salad.
3 pieces tuna, 3 pieces salmon and 3 pieces yellowtail with naruto roll. Served with soup or salad.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail with kamikaze roll. Served with soup or salad.
Shrimp tempura, lobster meat, mango out 4 pieces salmon, black caviar with soy bean, eel sauce and Thai sauce.
Crabmeat, cucumber, avocado, tuna, salmon, white fish on the top.
Eel, cucumber, avocado and caviar.
White fish, kani, avocado, cream cheese deep fried, spicy tuna on top with special sauce.
Spicy kani, cream cheese, avocado, top: seared salmon, spicy mayo and eel sauce.
Eel, asparagus, tempura, out: spicy yellowtail, black red tobiko, eel and honey wasabi sauce.
Shrimp tempura, spicy kani, eel, avocado, cream cheese, tobiko, soy paper, peper, miso and eel sauce.
Salmon tempura, avocado, top: salmon, spicy mayo and eel sauce.
Alaska king crab, avocado, top: tuna, salmon, yellowtail, white fish, tobiko and creamy aioli sauce.
Soft shell crab, spicy tuna, avocado, green soy paper, eel sauce and spicy mayo.
Tuna, salmon, crunchy, top: eel, avocado, sever with eel and creamy aioli.
Shrimp tempura, seaweed salad, top:spicy kani, black tobiko, honey, wasabi and eel sauce.
White tuna, yellowtail, avocado, caviar, top:tuna, salmon, green soy paper, spicy mayo and wasabi mayo.
Shrimp tempura, avocado, top: spicy kani, eel sauce and spicy mayo.
Shrimp tempura, avocado, out: shrimp, avocado, coconut and eel sauce.
Tuna, yellowtail, salmon, avocado, cucumber, out:4 caviar.
Tuna, salmon, yellowtail, avocado, caviar wrapped with cucumber.
Spicy chunch tuna, out:tuna on top, and spicy mayo sauce.
Pepper tuna, mango, jalapeno on top with wasabi lobster and caviar and chef special sauce.
Spicy tuna, salmon, yellowtail, cucumber, avocado fried, eel sauce and spicy mayo sauce.
Tuna, salmon, yellowtail, jalapeno wrap with marble seaweed, served with chef special sauce.
White tuna, avocado inside spicy crunchy, yellowtail on the top.
Lobster meat and avocado wrapped with cucumber.
Eel, cucumber, avocado, top: spicy tuna, crunchy and eel sauce.
Spicy crunchy tuna inside, topped with tempura shrimp and avocado.
Shrimp tempura, cucumber with spicy crab meat topped with sweet chili sauce.
Yaki or broth. Served with soup or salad.
Sauteed noodle with shrimp, scallop, crabmeat and vegetable. Yaki or broth. Served with soup or salad.
Noodle in soup with egg, chicken, crabmeat and tempura shrimp.
Served with soup or salad and white rice.
Salmon, shrimp, scallop and vegetable. Served with soup or salad and white rice.
Beef rolled with scallion in teriyaki sauce. Served with soup or salad and white rice.
Chicken rolled with scallion in teriyaki sauce. Served with soup or salad and white rice.
Deep fried chicken outlets with katsu sauce.
Deep fried fish with katsu sauce.
Shrimp, crabmeat, scallop and squid. Served with soup or salad.
Served with soup, salad, harumaki, California roll, shumai and chefs special and rice.
Maguro.
Sake.
Hamachi.
Hirami.
Suzuki.
Ungi.
Saba.
Ika.
Tako.
Uni.
Ikura.
Masago.
Hokkigai.
Ebi.
Kami.
Egg.
Tofu skin.
6 pieces sushi and 1 California roll. Served with soup or salad.
10 pieces of assorted raw fish. Served with soup or salad.
4 pieces sushi, 6 pieces and 1 California roll. Served with soup or salad.
10 pieces of assorted raw fish bed on the rice.
Served with soup or salad and rice.
Served with soup, California roll, salad and rice.
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