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230 E 29th St, New York, NY 10016 • Delivery Info
Online ordering is closed now, you can order ahead
Steamed Japanese soy bean.
Steamed shrimp dumpling.
Pork or vegetable dumpling.
Fried vegetable spring roll.
Grilled chicken on skewer with teriyaki sauce. Extra Sauce +$1.00
Broiled beef with scallion in teriyaki sauce. Extra Sauce +$1.00
Broiled chicken with scallion in teriyaki sauce. Extra Sauce +$1.00
Fried bean curd with bonito flakes.
Deep fried chicken chunks with katsu sauce. Extra Sauce +$1.00
Fried vegetables with tempura sauce. Extra Sauce +$1.00
Fried vegetables and shrimp with tempura sauce. Extra Sauce +$1.00
Fried shrimp with tempura sauce. Extra Sauce +$1.00
Fried soft shell crab with ponzu sauce. Extra Sauce +$1.00
Broiled mussel with garlic sauce. Extra Sauce +$1.00
Deep fried squid.
Shrimp on skewer.
BBQ squid.
Crispy chunk shrimp with chef's special sauce. Extra Sauce +$1.00
Grilled yellowtail neck with chili yuza sauce.
Sliced avocado with caviar.
Tuna, jalapeno and guacamole.
Salmon, jalapeno and guacamole.
Eel, avocado, kani caviar and cream cheese.
Crabmeat with vinegar sauce. Extra Sauce +$1.00
Octopus with vinegar sauce. Extra Sauce +$1.00
Octopus, crabmeat, shrimp, and red clam with vinegar sauce. Extra Sauce +$1.00
Smoked salmon with deep fried squid in special sauce. Extra Sauce +$1.00
5 pieces of assorted raw fish.
8 pieces of assorted raw fish.
Choice of tuna, salmon or white tuna. Served with ponzu sauce. Extra Sauce +$1.00
Choice of fish: Salmon, Tuna, Yellowtail
Spicy tuna, surrounded by avocado, served with eel and creamy aioli sauce.
Bean curd, seaweed and scallion.
Mushroom and scallion.
Kimchee and tofu.
Lettuce, tomato and cucumber with house dressing. Extra Dressing +$1.00
Lettuce, avocado, caviar, tomato and cucumber with dressing. Extra Dressing +$1.00
Lettuce, crabmeat, tomato and cucumber with dressing. Extra Dressing +$1.00
Seaweed salad with sesame. Extra Dressing +$1.00
Crabmeat, mayonnaise, flying fish roe and cucumber. Extra Dressing +$1.00
Mango, crabmeat, mayonnaise, flying fish roe and cucumber. Extra Dressing +$1.00
Toasted salmon skin and cucumber with house dressing. Extra Dressing +$1.00
Extra Dressing +$1.00
White fish tempura, kani and masago with special sauce. Extra Dressing +$1.00
Sliced pepper tuna lying on the salad with yuzu dressing. Extra Dressing +$1.00
Sauteed noodle with shrimp, scallop, crab meat, and vegetables.
Noodle in soup with egg, chicken, crab meat, and tempura shrimp.
Salmon, shrimp, scallop, and vegetable.
Beef rolled with scallion in teriyaki sauce.
Chicken rolled with scallion in teriyaki sauce.
Served with soup or salad and white rice.
Deep fried chicken cutlets with katsu sauce. Served with soup or salad and white rice.
Deep fried fish with katsu sauce. Served with soup or salad and white rice.
Served with soup or salad.
Shrimp, crab meat, scallops and squid. Served with soup or salad.
Served with soup, salad, harumaki, California roll, shumai, chef's special and rice.
Seaweed out.
Crabmeat, avocado and cucumber.
Shrimp, tamago, avocado, cucumber and tobiko.
Shrimp, cucumber, lettuce and mayo.
Smoked salmon, cream cheese and cucumber.
Salmon, avocado and cucumber.
Batter-fried lobster tail, cucumber, avocado, tobiko and lettuce with eel sauce.
Batter-fried shrimp, cucumber, avocado, tobiko and lettuce with eel sauce.
With cucumber.
Crabmeat, vegetable, egg and tobiko.
With tobiko and cucumber.
Choice of white tuna, tuna, salmon, yellowtail, crab, or shrimp.
Spicy shrimp with mango.
With avocado, cucumber and tobiko.
Fried soft shell crab with cucumber, avocado, and caviar.
Maguro.
Sake.
Hamachi.
Hirami.
Suzuki.
Unagi.
Saba.
Ika.
Tako.
Ikura.
Massago.
Hokkigai.
Ebi.
Kani.
Egg.
Tofu skin.
Nine pieces sushi and one spicy tuna roll. Served with soup or salad.
18 pieces of assorted raw fish with rice on the side. Served with soup or salad.
Five pieces sushi, 10 pieces sashimi and 1 California roll. Served with soup or salad.
12 pieces of sushi, 18 pieces of sashimi, 1 California roll and 1 dragon roll. Served with soup or salad.
20 pieces of sushi, 30 pieces of sashimi, 1 spicy tuna roll and Oishi Bay roll. Served with soup or salad.
12 pieces. Choice of tuna, salmon, yellowtail or white tuna over sushi rice. Served with soup or salad.
15 pieces of assorted raw fish over sushi rice.
3 pieces of tuna, 3 pieces salmon and 3 pieces of yellowtail with a naruto roll. Served with soup or salad.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail with kamikaze roll. Served with soup or salad.
Salmon, tuna and California roll. Served with miso soup or green salad.
Spicy tuna, California and eel avocado roll. Served with miso soup or green salad.
Spicy tuna, spicy salmon and spicy white tuna. Served with miso soup or green salad.
Shrimp tempura, eel cucumber and sweet potato tempura roll. Served with miso soup or green salad.
Shrimp tempura, lobster meat, mango, out: four pieces of salmon, black caviar with soy bean, eel sauce and Thai sauce.
Crabmeat, cucumber, avocado, caviar, tuna, salmon, and white fish on the top.
Eel, cucumber, avocado and caviar.
White fish, kani, avocado and cream cheese. Deep fried with spicy tuna on top. No rice.
Spicy kani, cream cheese, avocado, top: seared salmon and spicy mayo.
Eel, asparagus, tempura. Out: spicy yellowtail, black red tobiko, eel and honey wasabi sauce.
Shrimp tempura, spicy kani, eel, avocado, cream cheese, tobiko, soy paper,paper, miso, and eel sauce.
Salmon tempura, avocado. Top: salmon, spicy mayo, and eel sauce.
Alaska king crab, avocado. Top: tuna, salmon, yellowtail, white fish, tobiko, and creamy aioli.
Soft shell crab, spicy tuna, avocado, soy paper, green eel sauce, and spicy mayo.
Tuna, salmon, crunchy. Top: eel, avocado, served with eel and creamy aioli.
Shrimp tempura, seaweed salad. Top: spicy kani, black tobiko, eel sauce, and honey wasabi.
White tuna, yellowtail, avocado, caviar. Top: tuna, salmon, green soy paper, spicy mayo, and wasabi mayo.
Shrimp tempura, avocado. Top: spicy kani, eel sauce and spicy mayo.
Shrimp tempura, avocado. Out: shrimp, avocado, coconut, and eel sauce.
Tuna, yellowtail, salmon, avocado, cucumber. Our: four caviar.
Tuna, salmon, yellowtail, avocado, caviar wrapped with cucumber.
Spicy crunchy tuna. Out: Tuna Top: spicy mayo sauce.
Pepper tuna, mango, jalapeno on top with wasabi lobster and caviar, and chef special sauce.
Spicy tuna, salmon, yellowtail, cucumber, avocado (fried), eel sauce and spicy mayo sauce.
Tuna, salmon, yellowtail, jalapeno wrap with marble seaweed, and served with chef special sauce.
White tuna, avocado inside. Spicy, crunchy yellowtail on the top.
Lobster meat and avocado wrapped with cucumber.
Eel, cucumber, avocado. Top: spicy tuna, crunchy and eel sauce.
Spicy crunchy tuna inside. Topped with tempura shrimp and avocado.
Shrimp tempura, cucumber with spicy crab meat. Topped with sweet chili sauce.
Chef's choice of 20 pieces of sushi and seven rolls.
Chef's choice of 25 pieces of sushi and 35 pieces of sashimi.
Chef's choice of 21 rolls.
Chef's choice of 10 pieces of sushi, 20 pieces of sashimi, 15 rolls and five special rolls.
Choice of vanilla, green tea, or red bean.
Choice of vanilla, green tea, red bean, mango and strawberry.
6 pieces of sushi and 1 California roll. Served with soup or salad.
10 pieces of assorted raw fish. Served with soup or salad.
4 pieces of sushi, 6 pieces of sashimi and 1 California roll. Served with soup or salad.
10 pieces of assorted raw fish bed on the rice. Served with soup or salad.
Served with miso soup or green salad.
Served with soup, California roll, and salad.
Served with soup or salad and rice.
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