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White Coconut Thai Restaurant
211 Middlesex Turnpike, Burlington, MA 01803
•
Delivery Info
info
Delivery Fee
$5.99 within 3.00 miles
Delivery Minimum
$45.00
Estimated Time
Between 30 and 45 minutes
4.69
star
star
star
star
star_half
36 ratings
Online ordering is closed now, you can order ahead
Delivery Fee
$5.99
Delivery Minimum
$45.00
info
Menu
Reserve a Table
Info & Hours
Delivery Fee
$5.99 within 3.00 miles
Delivery Minimum
$45.00
Estimated Time
Between 30 and 45 minutes
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Lunch Menu
Dinner Menu
Entrées
Curry
Veggie Corner
Noodles In A Bowl
Noodles & Fried Rice
Entrées
list
Tues – Fri: 11:30AM – 2:30PM; comes with steamed white rice; Extra $1 for brown rice; Choice of: Chicken, Tofu, Mixed Vegetables, Pork, Beef, Squid, Duck, Scallop, Salmon, Shrimp or Mixed Seafood (Shrimp, Squid & Scallop)
Cashew Nuts (Lunch)
whatshot
Sautéed with cashew nuts, chunks of fresh pineapple, scallions, onions, mushrooms, snow peas, red & green peppers, and chili sauce.
$12.00
Spicy Basil Stir-Fry (Lunch)
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Stir-fried in chili sauce with green beans, carrots, mushrooms, green & red peppers, onions, and basil leaves.
$12.00
Ginger Stir-Fry (Lunch)
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Stir-fried with shredded ginger, onions, mushrooms, peppers, and scallions in house sauce.
$12.00
Garlic Stir-Fry (Lunch)
Stir-fried with mushrooms, carrots, baby corn, and snow peas, topped with a crispy garlic & cilantro fusion and fresh scallions.
$12.00
In The Garden (Lunch)
Assorted steamed vegetables served with peanut sauce.
$12.00
Broccoli Stir-Fry (Lunch)
Chef’s specially prepared brown sauce stir-fried with broccoli, mushrooms, and carrots.
$12.00
Prik Khing (Lunch)
whatshot
Traditional prik-khing chili paste stir-fried with green beans, red peppers, and basil, topped with kaffir lime leaves.
$12.00
Sweet & Sour (Lunch)
Thai sweet and sour sauce stir-fried with carrots, onions, pineapple, cucumber, zucchinis, snow peas, tomatoes, and bell peppers.
$12.00
Tamarind Sauce (Lunch)
Sautéed zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.
$12.00
Spicy Eggplant Basil (Lunch)
whatshot
Stir-fried Chinese eggplants, bell peppers and onion with basil in Thai chili and black bean sauce.
$12.00
Ga Prow (Lunch)
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Spicy minced chicken or beef in chili sauce with green & red peppers, green beans, red onions, carrots, and Thai basil leaves.
$12.00
Curry
list
Tues – Fri: 11:30AM – 2:30PM; comes with steamed white rice; Extra $1 for brown rice; Choice of: Chicken, Tofu, Mixed Vegetables, Pork, Beef, Duck, Scallop, Salmon, Shrimp or Mixed Seafood (Shrimp, Squid, Mussels & Scallop)
Red Curry (Lunch)
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Red curry with coconut milk, bamboo shoots, Thai eggplants, green beans, green & red peppers, carrots, and basil leaves.
$12.00
Green Curry (Lunch)
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Green curry with coconut milk, bamboo shoots, Thai eggplants, green beans, green peppers, zucchini, green peas, and basil leaves.
$12.00
Yellow Curry (Lunch)
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Mild yellow curry with coconut milk, onions, tomatoes, summer squash, pineapple chunks, carrots, and red peppers.
$12.00
Panang Curry (Lunch)
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Panang curry with coconut milk, string beans, carrots, snow peas, green peas, green & red peppers, and basil leaves.
$12.00
Massaman Curry (Lunch)
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Massaman curry with coconut milk, potatoes, carrot, and onions, sprinkled with roasted peanuts.
$12.00
Lemongrass Curry (Lunch)
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Lemongrass, onions, string beans, carrots, squash, zucchini, peppers, and broccoli, sprinkled with roasted peanuts.
$12.00
Jungle Basil Curry (Lunch)
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Coconut-free curry with mushrooms, string beans, bamboo shoots, eggplant, bell peppers and basil leaves.
$12.00
Veggie Corner
list
Tues – Fri: 11:30AM – 2:30PM; comes with steamed white rice; Extra $1 for brown rice
Tofu Royal (Lunch)
Fried tofu topped with mushrooms, snow peas, bean sprouts, scallions, and brown ginger sauce.
$9.00
Vegetable Delight (Lunch)
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Assorted fresh vegetables sautéed with homemade brown sauce.
$10.00
Vegetable Curry (Lunch)
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Assorted fresh vegetables with fried tofu in red curry with coconut milk.
$11.00
Tamarind Tofu (Lunch)
Sautéed soft tofu, zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.
$11.00
Paradise Garden (Lunch)
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Sautéed zucchini, sliced bamboo shoots, broccoli, squash, carrots, string beans, snow peas, Thai eggplant, peppers, and basil leaves in chili sauce.
$11.00
Hot Wok Tofu (Lunch)
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Stir-soft tofu in hot chili sauce with assorted fresh vegetables.
$11.00
Basil Fried Rice (Lunch)
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Spicy fried rice with fresh assorted vegetables, onions, peppers, and Thai basil leaves.
$11.00
Tofu Ga Prow (Lunch)
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Stir-fried tofu in chili sauce with green & red peppers, green beans, carrot, red onions, and basil leaves.
$11.00
Eggplant Basil (Lunch)
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Stir-fried eggplants with basil leaves in Thai chili sauce.
$11.00
Tofu Spicy Bamboo (Lunch)
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Stir-fried tofu and bamboo shoots with onions, scallions, green beans, basil, and bell peppers in hot chili sauce.
$11.00
Spicy String Bean (Lunch)
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Stir-fried string beans with onion and bell peppers in house brown sauce and chili.
$11.00
Country Noodle (Lunch)
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Sautéed bamboo shoots with assorted fresh vegetables and basil leaves in curry sauce served with curry powder over Thai noodles.
$13.00
Noodles In A Bowl
list
Tues – Fri: 11:30AM – 2:30PM;
Chicken Noodle Soup (Lunch)
Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.
$11.00
Beef Noodle Soup (Lunch)
Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.
$12.00
Stewed Beef (Lunch)
Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.
$13.00
Chicken Country Noodle Curry (Lunch)
whatshot
Sautéed chicken with mixed vegetable, bamboo shoot and basil leaves in curry sauce served over Thai noodles.
$13.00
Pacific Soup (Lunch)
whatshot
Steamed seafood & fish balls, or stewed beef, with bean sprouts and cilantro served over Thai noodles in Tom Yum Soup
$14.00
Lord Noodles (Lunch)
Steamed fresh rice noodles on a bed of lettuce, topped with sautéed ground chicken with bamboo shoots, black mushrooms, carrots, cucumber, onions, garlic oil, and special Tamarind sauce.
$12.00
Khao Soi Gai (Lunch)
whatshot
Flat egg noodles with sliced chicken in a light yellow curry sauce topped with crispy egg noodles, red onions, scallions, and cilantro.
$14.00
Yummy Noodles (Lunch)
Sautéed chicken with broccoli, bean sprouts, scallions, fried garlic, and cilantro over rice noodles in a dry version of special brown sauce. Topped with ground peanuts.
$12.00
Noodles & Fried Rice
list
Tues – Fri: 11:30AM – 2:30PM; Choice of: Chicken, Tofu, Mixed Vegetables, Pork, Beef, Squid, Shrimp or Mixed Seafood (Shrimp, Squid, & Scallop)
Pad Thai (Lunch)
Rice noodles stir-fried with egg, scallions, bean sprouts, and ground peanuts.
$11.00
Basil Pad Thai (Lunch)
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Rice noodles stir-fried with egg, scallions, bean sprouts, ground peanuts, and Thai basil leaves.
$11.00
Crazy Noodles (Lunch)
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Flat rice noodles, onions, red peppers, basil leaves, and ground spicy peppers stir-fried in spicy special sauce.
$11.00
Pad See-Ew (Lunch)
Flat rice noodles, broccoli, carrots, and egg, stir-fried in house special sauce.
$11.00
Pad Woon Sen (Lunch)
Wok-fried glass noodles with egg, carrots, green peas, snow peas, mushrooms, bean sprouts, and scallions.
$11.00
Basil Fried Rice (Lunch)
whatshot
Spicy fried rice with broccoli, yellow squash, string beans, zucchini, onions, peppers, and Thai basil leaves.
$11.00
Pineapple Fried Rice (Lunch)
Fried rice with egg, pineapple chunks, snow peas, onions, cherry tomatoes, green peas, raisins, carrots, and curry powder.
$11.00
Mango Fried Rice (Seasonal) (Lunch)
Fried rice with egg, sliced fresh mango, ginger, onions, carrots, scallions, and cilantro.
$11.00
Siam Fried Rice (Lunch)
Traditional fried rice with egg, onions, snow peas, carrots, tomatoes, and scallions.
$11.00
Kua Gai (Lunch)
Flat rice noodles with egg and scallions, stir-fried in light soy sauce and white pepper.
$11.00
< Prev
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Choose Group
Entrées
Curry
Veggie Corner
Noodles In A Bowl
Noodles & Fried Rice
Appetizers
Soups
Entrées
Curry
Chef's Specialties
Seafood Offerings
Veggie Corner
Noodles In A Bowl
Noodles & Fried Rice
Sides
Beverages
Desserts
Appetizers
list
Crispy Rolls () (4)
Vegetarian available; Crispy rolls with ground chicken, scallions, carrots, crystal noodles, and chopped cilantro. Served with sweet chili sauce.
$7.00
Chicken Satay (4)
Grilled marinated chicken on bamboo skewers. Served with peanut sauce and cucumber sauce.
$10.00
Beef Satay (4)
Grilled marinated beef on bamboo skewers. Served with peanut sauce and cucumber sauce.
$10.00
Kanom Jeeb (4)
Steamed or fried Thai style shumai made with ground chicken, water chestnuts, carrots, and scallions. Served with house special ginger sauce.
$7.00
Curry Puffs (3)
Thai style puff pastry filled with potatoes, onions, and curry powder. Served with cucumber sauce.
$7.00
Golden Butterfly (4)
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Fried marinated shrimp or tofu wrapped in wonton skin. Served with sweet sauce.
$9.00
Winter Shrimp (4)
Whole shrimp and vegetables wrapped in crispy spring roll skin. Served with sweet sauce.
$9.00
Crab Rangoon (6)
Homemade wontons filled with cream cheese, carrots, and chopped scallions. Served with sweet sauce.
$7.00
Scallion Pancakes
Crispy scallion pancakes served with ginger sauce.
$7.00
Crispy Wings (5)
Thai style chicken wings served with sweet chili sauce.
$8.00
Shrimp Shumai (8)
Steamed or fried dumplings filled with ground shrimp and vegetables. Served with ginger sauce.
$7.00
Golden Triangles
Fried tofu served with sweet sauce topped with crushed roasted peanuts.
$6.00
Gyoza (5)
Pan-seared mini Japanese ravioli, stuffed with pork and chicken.
$7.00
Thai Ravioli (5)
Steamed or fried pork and vegetables Thai-style ravioli.
$6.00
Edamame
Steamed soybeans tossed with sea salt.
$5.00
Chive Cakes
Steamed or fried chive cakes, served with ginger sauce.
$7.00
Shrimp Tempura
Vegetarian available; Lightly battered shrimp and assorted vegetables, fried and served with house sweet chili sauce.
$14.00
Soft-Shell Crab Tempura
Vegetarian available; Lightly battered soft-shell crab and assorted vegetables, fried and served with house sweet chili sauce.
$14.00
Tod Mun (4)
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Minced chicken and shrimp mixed with Thai spices, green beans, corn, and basil, fried until golden brown and served with cucumber sauce topped with crushed peanuts.
$8.00
Mini Sampler
Curry puffs (2), Crab Rangoon (3), Crispy rolls (2).
$14.00
White Coconut Sampler
Scallion pancakes (6), Crispy rolls (2), Fried shumai (4), Fried ravioli (4), Crab Rangoon (4).
$22.00
Soups
list
Coconut Soup
Chicken or Tofu in a tangy sweet and sour soup. Seasoned with galangal, lime juice, lemongrass, mushrooms, scallion, and cilantro.
$7.00
Tom Yum Soup
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The famous soup with chilies, lime juice, lemongrass, mushrooms, scallion, and cilantro – Choice of Chicken, Shrimp or Tofu.
$7.00
Seafood Tom Yum
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Shrimp, squid, scallop or salmon in the famous soup with chilies, lime juice, lemongrass, mushrooms, scallion, and cilantro.
$8.00
Vegetable Tofu Soup
Fresh soft tofu with mixed vegetables, scallion, and cilantro in clear broth.
$5.00
Duck Soup
Duck slices, scallions, snow peas, and cilantro in clear broth.
$7.00
Glass Noodle Soup
Choice of chicken or shrimp with glass noodles, scallions, snow peas, and cilantro in clear broth.
$5.00
Wonton Soup
Wonton wrappers, filled with ground shrimp and chicken, with scallion and cilantro in clear broth.
$5.00
Chicken Rice Soup
Minced chicken with rice, mushroom, ginger, scallions, and cilantro in clear broth.
$5.00
Entrées
list
Choice of: Chicken, Tofu, Mixed Vegetables, Pork, Beef, Squid, Duck, Scallop, Salmon, Shrimp or Mixed Seafood (Shrimp, Squid & Scallop)
Cashew Nuts
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Sautéed with cashew nuts, chunks of fresh pineapple, scallions, onions, mushrooms, snow peas, red & green peppers, and chili sauce.
$17.00
Spicy Basil Stir-Fry
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Stir-fried in chili sauce with green beans, carrots, mushrooms, green & red peppers, onions, and basil leaves.
$17.00
Ginger Stir-Fry
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Stir-fried with shredded ginger, onions, mushrooms, peppers, and scallions in house sauce.
$17.00
Garlic Stir-Fry
Stir-fried with mushrooms, carrots, baby corn, and snow peas, topped with a crispy garlic & cilantro fusion and fresh scallions.
$17.00
In The Garden
Assorted steamed vegetables served with peanut sauce.
$17.00
Broccoli Stir-Fry
Chef’s specially prepared brown sauce stir-fried with broccoli, mushrooms, and carrots.
$17.00
Prik Khing
whatshot
Traditional prik-khing chili paste stir-fried with green beans, red peppers, and basil, topped with kaffir lime leaves.
$17.00
Sweet & Sour
Thai sweet and sour sauce stir-fried with carrots, onions, pineapple, cucumber, zucchinis, snow peas, tomatoes, and bell peppers.
$17.00
Tamarind Sauce
Sautéed zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.
$17.00
Spicy Eggplant Basil
whatshot
Stir-fried Chinese eggplants, bell peppers and onion with basil in Thai chili and black bean sauce.
$17.00
Ga Prow
whatshot
Spicy minced chicken or beef in chili sauce with green & red peppers, green beans, red onions, carrots, and Thai basil leaves.
$17.00
Curry
list
Choice of: Chicken, Tofu, Mixed Vegetables, Pork, Beef, Duck, Scallop, Salmon, Shrimp or Mixed Seafood (Shrimp, Squid, Mussels & Scallop)
Red Curry
whatshot
Red curry with coconut milk, bamboo shoots, Thai eggplants, green beans, green & red peppers, carrots, and basil leaves.
$17.00
Green Curry
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Green curry with coconut milk, bamboo shoots, Thai eggplants, green beans, green peppers, zucchini, green peas, and basil leaves.
$17.00
Yellow Curry
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Mild yellow curry with coconut milk, onions, tomatoes, summer squash, pineapple chunks, carrots, and red peppers.
$17.00
Panang Curry
whatshot
Panang curry with coconut milk, string beans, carrots, snow peas, green peas, green & red peppers, and basil leaves.
$17.00
Massaman Curry
whatshot
Massaman curry with coconut milk, potatoes, carrot, and onions, sprinkled with roasted peanuts.
$17.00
Lemongrass Curry
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Lemongrass, onions, string beans, carrots, squash, zucchini, peppers, and broccoli, sprinkled with roasted peanuts.
$17.00
Jungle Basil Curry
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Coconut-free curry with mushrooms, string beans, bamboo shoots, eggplant, bell peppers and basil leaves.
$17.00
Chef's Specialties
list
Grilled Salmon Mango Curry
whatshot
Grilled salmon with ripe mango simmered in yellow curry with cherry tomatoes, green & red peppers, onions, and summer squash.
$22.00
Chicken Mango Curry
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Chicken with ripe mango simmered in yellow curry with cherry tomatoes, green & red peppers, onions, and summer squash.
$19.00
Wild Boar Basil
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Tender pan-fried pork with fresh mushrooms, green & red peppers, eggplant, Thai basil, bamboo shoots, and hot chili peppers in Thai spicy sauce with a touch of coconut milk.
$21.00
Crispy Duck
Crispy duck with a crackling glaze and steamed mixed vegetables.
$24.00
Spicy Basil Duck
whatshot
Crispy duck in chili sauce with mixed vegetable and basil leaves.
$24.00
Pepper Corn Trio
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Combination of beef, chicken, and pork with mushroom, green bean, green peppers, snow peas, eggplant, and basil in a hot curry.
$20.00
Beef Macadamia
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Tender beef stir-fried with broccoli, mushrooms, macadamia nuts, peppers, and scallions.
$21.00
Chicken Rama
Grilled marinated chicken with peanut sauce, served with steamed broccoli
$19.00
Seafood Offerings
list
Thai Chili Fish
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Fried whole fish or filet served with sweet & sour chili sauce, garnished with basil leaves.
$30.00
Thai Chili Shrimp
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Golden fried shrimp served with Thai-style sweet & sour chili sauce and basil leaves.
$22.00
Seafood Madness
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Shrimp, scallops, squid, and mussels stir-fried in hot chili, onions, mushrooms, green & red peppers, and basil leaves with Thai spices.
$21.00
Fisherman Lover
whatshot
Sautéed shrimp, scallops, and squid with celery, mushrooms, bell peppers, broccoli, onions, scallions, cashew nuts, and chili paste.
$21.00
Salmon Teriyaki
Grilled salmon glazed with house special teriyaki sauce and steamed vegetables.
$20.00
Scallop Prik-Pow
whatshot
Sautéed fresh scallops in prik-pow sauce with peppers, mushrooms, onions, sliced bamboo shoots, baby corn & scallion
$21.00
Shrimp Satay
Barbecued shrimp on skewers served with peanut sauce, cucumber salad, and steamed mixed vegetable.
$19.00
Spicy Mussels
whatshot
Stir-fried mussels with mushrooms, bell peppers, onions, scallions, basil leaves & garlic in prik-pow sauce.
$18.00
Veggie Corner
list
Tofu Royal
Fried tofu topped with mushrooms, snow peas, bean sprouts, scallions, and brown ginger sauce.
$16.00
Vegetable Delight
whatshot
Assorted fresh vegetables sautéed with homemade brown sauce.
$17.00
Vegetable Curry
whatshot
Assorted fresh vegetables with fried tofu in red curry with coconut milk.
$17.00
Tamarind Tofu
Sautéed soft tofu, zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.
$17.00
Paradise Garden
whatshot
Sautéed zucchini, sliced bamboo shoots, broccoli, squash, carrots, string beans, snow peas, Thai eggplant, peppers, and basil leaves in chili sauce.
$17.00
Hot Wok Tofu
whatshot
Stir-soft tofu in hot chili sauce with assorted fresh vegetables.
$17.00
Basil Fried Rice
whatshot
Spicy fried rice with fresh assorted vegetables, onions, peppers, and Thai basil leaves.
$14.00
Tofu Ga Prow
whatshot
Stir-fried tofu in chili sauce with green & red peppers, green beans, carrot, red onions, and basil leaves.
$17.00
Eggplant Basil
whatshot
Stir-fried eggplants with basil leaves in Thai chili sauce.
$17.00
Tofu Spicy Bamboo
whatshot
Stir-fried tofu and bamboo shoots with onions, scallions, green beans, basil, and bell peppers in hot chili sauce.
$17.00
Spicy String Bean
whatshot
Stir-fried string beans with onion and bell peppers in house brown sauce and chili.
$17.00
Country Noodle
whatshot
Sautéed bamboo shoots with assorted fresh vegetables and basil leaves in curry sauce served with curry powder over Thai noodles.
$18.00
Noodles In A Bowl
list
Chicken Noodle Soup
Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.
$13.00
Beef Noodle Soup
Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.
$14.00
Stewed Beef
Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.
$16.00
Chicken Country Noodle Curry
whatshot
Sautéed chicken with mixed vegetable, bamboo shoot and basil leaves in curry sauce served over Thai noodles.
$18.00
Pacific Soup
whatshot
Steamed seafood & fish balls, or stewed beef, with bean sprouts and cilantro served over Thai noodles in Tom Yum Soup
$17.00
Lord Noodles
Steamed fresh rice noodles on a bed of lettuce, topped with sautéed ground chicken with bamboo shoots, black mushrooms, carrots, cucumber, onions, garlic oil, and special Tamarind sauce.
$15.00
Khao Soi Gai
whatshot
Flat egg noodles with sliced chicken in a light yellow curry sauce topped with crispy egg noodles, red onions, scallions, and cilantro.
$18.00
Yummy Noodles
Sautéed chicken with broccoli, bean sprouts, scallions, fried garlic, and cilantro over rice noodles in a dry version of special brown sauce. Topped with ground peanuts.
$14.00
Noodles & Fried Rice
list
Choice of: Chicken, Tofu, Mixed Vegetables, Pork, Beef, Squid, Shrimp or Mixed Seafood (Shrimp, Squid, & Scallop)
Pad Thai
Rice noodles stir-fried with egg, scallions, bean sprouts, and ground peanuts.
$14.00
Basil Pad Thai
whatshot
Rice noodles stir-fried with egg, scallions, bean sprouts, ground peanuts, and Thai basil leaves.
$14.00
Crazy Noodles
whatshot
Flat rice noodles, onions, red peppers, basil leaves, and ground spicy peppers stir-fried in spicy special sauce.
$14.00
Pad See-Ew
Flat rice noodles, broccoli, carrots, and egg, stir-fried in house special sauce.
$14.00
Pad Woon Sen
Wok-fried glass noodles with egg, carrots, green peas, snow peas, mushrooms, bean sprouts, and scallions.
$14.00
Basil Fried Rice
whatshot
Spicy fried rice with broccoli, yellow squash, string beans, zucchini, onions, peppers, and Thai basil leaves.
$14.00
Pineapple Fried Rice
Fried rice with egg, pineapple chunks, snow peas, onions, cherry tomatoes, green peas, raisins, carrots, and curry powder.
$14.00
Mango Fried Rice (Seasonal)
Fried rice with egg, sliced fresh mango, ginger, onions, carrots, scallions, and cilantro.
$14.00
Siam Fried Rice
Traditional fried rice with egg, onions, snow peas, carrots, tomatoes, and scallions.
$14.00
Kua Gai
Flat rice noodles with egg and scallions, stir-fried in light soy sauce and white pepper.
$14.00
Sides
list
White Rice
$2.00
Brown Rice
$2.50
Sticky Rice
$3.00
Steamed Noodles
$3.00
Steamed Vegetables
$6.00
Peanut Sauce
$2.00+
Hot Sauce
$2.00
Sweet Sauce
$2.00
Ground Peanuts
$2.00
French Fries
$4.00
Beverages
list
Freshly Brewed Coffee
$2.50
Freshly Brewed Tea
$2.50
Ginger Tea (Seasonal)
$3.00
Soda
Coke, Diet Coke, Sprite, Ginger Ale
$2.50
Lemonade
$3.00
Iced Tea
$3.00
Thai Iced Tea
$5.00
Thai Iced Coffee
$5.00
Juice
Cranberry, Orange, Pineapple
$3.50
Coconut Juice
$4.50
Shirley Temple
$3.50
Milk
$3.00
Chocolate Milk
$3.00
Desserts
list
Ice Cream
Coconut, Ginger, Green Tea, Vanilla
$4.50
Fried Ice Cream (Vanilla)
$8.00
Fried Banana With Honey & Ice Cream
$8.50
Mango With Sticky Rice (Seasonal)
$9.00
Black Sapphire Rice Pudding With Coconut Milk
$6.00
Thai Pumpkin Custard
$6.00
Fried Banana With Honey
$6.00
< Prev
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Choose Group
Appetizers
Soups
Entrées
Curry
Chef's Specialties
Seafood Offerings
Veggie Corner
Noodles In A Bowl
Noodles & Fried Rice
Sides
Beverages
Desserts
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