District Dumplings

Pork & Bell Peppers Dumpling

With jalapeño, ginger & green onions careful, this one kicks! (but only a little.) Sharp, savoury, & mildly spicy.

Pork & Chinese Celery Dumpling

With cabbage, ginger & green onions meet common celery’s slimmer and more flavorful cousin. Aromatic & subtle.

Pork & Shrimp Dumpling

With chives, ginger, & green onions our take on a traditional homemade classic. Tangy, salty, & pungent.

Beef & Curry Dumpling

With potatoes, carrots & tomato sauce a flavor-packed filling, made to fill you up. Aromatic & hearty.

Bulgogi Beef Dumpling

With onions, cilantro, ginger & green onions the juicy crowd favorite, and it’s not hard to see why! Smoky & sweet.

Basil Chicken Dumpling

With carrots & onions for the most vigorous of basil lovers and chicken fanatics. Fragrant & sweet.

Squash & Cheese Dumpling

With romano cheese & cilantro 100% rich, buttery, and one of a kind. Sharp, strong, & mildly sweet.

Buddha’s Choice Dumpling

With glass noodles, mushrooms & carrots inspired by buddhist cuisine, flavored with spice-infused oil. Earthy & rich.

Kale Dumpling

With spinach, corn, tofu & edamame appearances can be deceiving - this medley never lacks for taste. Peppery & a little smoky.

Edamame Dumpling

With taro light on the palate, with a soft, velvety texture. Sweet & woody.

Peking Duck Dumpling

With corn & green onions a twist on a delicious age-old dish. Juicy & rich.

Pork & Mushrooms Shumai

Steamed open face dumplings with sticky rice, meat, and vegetable filling.

Chicken & Chestnuts Shumai

Steamed open face dumplings with sticky rice, meat, and vegetable filling.

Edamame

Honey Citron Flavored Tea

Red Dateginger Flavored Tea

Celery, Mango, Ginger & Lime Fresh Juice

Mango & Soy Milk Fresh Juice

Yam & Soy Milk (Fall & Winter) Fresh Juice