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Pad Thai Restaurant

3208 Guadalupe St, Austin, TX 78705

4.54starstarstarstarstar_half28 ratings

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All Day Menu

Appetizers Soups Yum (Thai Salads) Guay Tiew (Noodle Soup) Stir-Fried With Rice Stir-Fries With Noodles Gang (Curry) Fried Rice House Specials Beverages Sides A Homemade Desserts

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Appetizers Soups Yum (Thai Salads) Guay Tiew (Noodle Soup) Stir-Fried With Rice Stir-Fries With Noodles Gang (Curry) Fried Rice House Specials Beverages Sides A Homemade Desserts

Appetizers

A1. Egg Rolls (Pork)

two deep-fried egg rolls with carrots and cabbage served with sweet & sour sauce

A1. Egg Rolls (Vegetable)

two deep-fried egg rolls with carrots and cabbage served with sweet & sour sauce

A2. Spring Rolls (Shrimp)

two fresh spring rolls stuffed with lettuce, carrots, mint leaves, cucumbers, and vermicelli noodles served with peanut sauce

A2. Spring Rolls (Tofu)

two fresh spring rolls stuffed with lettuce, carrots, mint leaves, cucumbers, and vermicelli noodles served with peanut sauce

A3. Tofu Tod (Fried Tofu)

eight-pieces of unseasoned deep-fried tofu served with sweet & sour sauce topped with ground peanuts

A4.Todmun (Fish Cakes)

Thai-style deep-fried fish cakes with green beans seasoned with kaffir limes leaves and red curry paste served with sweet & sour sauce topped with cucumbers and ground peanuts

eight-pieces of deep-fried rice balls seasoned with red curry paste, kaffir lime leaves, and coconut flakes served with sweet & sour sauce

A6. Shrimp In A Blanket

three deep-fried shrimp wrapped egg rolls served with sweet & sour sauce

A7. Satay (Chicken)

four grilled chicken skewers seasoned with yellow curry paste served with peanut sauce and cucumber salad

A8. Pork Dumplings

S-pieces of steamed dumplings filled with pork and water chestnuts served with our special sweet dark soy ginger sauce

A10. Coconut Shrimp

shrimp glazed with coconut milk then breaded in coconut flakes deep-fried to a golden brown

A12. Thai Chicken Wings

five-pieces of fried chicken wings marinated in black pepper, garlic, and various Thai seasonings

Soups

S1. Tom Yum (Chicken)

spicy & tangy soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies

S1. Tom Yum (Tofu)

spicy & tangy soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies

S1. Tom Yum (Shrimp)

S2. Tom Kha (Chicken)

coconut milk soup flavored with galangal, lemongrass, mushrooms, lime juice, and Thai chilies

S2. Tom Kha (Tofu)

coconut milk soup flavored with galangal, lemongrass, mushrooms, lime juice, and Thai chilies

S2. Tom Kha (Shrimp)

S3. Tom Jeud (Chicken)

clear broth soup with bean thread noodles, napa cabbages, carrots, green onions, cilantro, and fried garlic

S3. Tom Jeud (Tofu)

clear broth soup with bean thread noodles, napa cabbages, carrots, green onions, cilantro, and fried garlic

S3. Tom Jeud (Shrimp)

S4. Tom Yum Namkhon (Chicken)

creamy spicy & tangy soup with flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies

S4. Tom Yum Namkhon (Tofu)

creamy spicy & tangy soup with flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies

S4. Tom Yum Namkhon (Shrimp)

S5. Fisherman Soup (Firepot Only)

spicy & tangy seafood soup which includes squid, scallops, and shrimp flavored with fresh basil, onions, ginger, lemongrass, and Thai chilies

Yum (Thai Salads)

Extra meat, tofu, mixed vegetables, or shrimp will be an additional $2.00

Y1. House Salad

Iceberg lettuce, tomatoes, carrots, bean sprouts, cucumbers, and fried tofu served with peanut sauce

Y2. Larb (Chicken)

choice of meat grounded with rice kernels, red onions, scallions, and cilantro in Thai chili-lime dressing over chopped iceberg lettuce

Y2. Larb (Pork)

choice of meat grounded with rice kernels, red onions, scallions, and cilantro in Thai chili-lime dressing over chopped iceberg lettuce

Y2. Larb (Beef)

choice of meat grounded with rice kernels, red onions, scallions, and cilantro in Thai chili-lime dressing over chopped iceberg lettuce

Y3. Som Yum (Papaya Salad)

shredded green papaya seasoned in lime juice, Thai chilies, palm sugar, fish sauce, tomatoes, garlic, and roasted peanuts over chopped iceberg lettuce

grilled beef slices tossed with rice kernels, red onions, scallions, cilantro, and dried peppers in Thai chili-lime dressing over chopped iceberg lettuce

Y8. Yum Neur (Beef Salad)

grilled beef slices tossed with red onions, scallions, cucumbers, tomatoes, and carrots in Thai chili-lime dressing over chopped iceberg lettuce

Guay Tiew (Noodle Soup)

Choice of chicken, beef, pork, tofu, mixed vegetables; choice of shrimp $2.00; Extra meat, tofu, mixed vegetables, or shrimp will be an additional $2.00

G2. Guay Tiew Tom Yum Talay (Combo Seafood)

spicy & tangy noodle soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies with mussels, squid, scallops, and shrimp

G3. Guay Tiew Tom Yum

spicy & tangy noodle soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies with choice of meat

G5. Guay Tiew Nuer Puey (Stewed Beef)

beef noodle soup with stewed beef, bean sprouts, scallions, fried garlic, and cilantro

G6. Mama Tom Yum

ramen noodles flavored in spicy & tangy noodle soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies with choice of meat

Stir-Fried With Rice

Choice of chicken, beef, pork, tofu, mixed vegetables; choice of shrimp $2.00; Extra meat, tofu, mixed vegetables, or shrimp will be an additional $2.00

P1. Pad Gra Pow

Thai basil stir-fry with choice of meat, basil leaves, onions, bell peppers, mushrooms, and Thai chilies in brown sauce

vegetable stir-fry which includes a combination of broccoli, carrots, cabbage, zucchinis, snow peas, celery, mushrooms, bean sprouts, baby corns, and choice of meat in light brown sauce

choice of meat stir-fried with freshly shredded ginger, celery, carrots, onions, mushrooms, and bell peppers in brown sauce

P4. Pad Puck Gra Tiem Puck Thai

choice of meat seasoned with a bit of black pepper stir-fried with fried garlic in black soy sauce and oyster sauce served over fresh cut lettuce

P6. Pad Puck Pao

choice of meat stir-fried with onions, carrots, bell peppers, straw mushrooms, and celery in sweet & spicy chili sauce

choice of meat stir-fried with cashews, onions, celery, baby corns, bell peppers, zucchini, and carrots in dark soy sauce

P7. Pad Woon Sen

choice of meat stir-fried with bean thread noodles, egg, cabbage, onions, scallions, and broccoli seasoned in white pepper and oyster sauce

P8. Pad Eggplant Delight

choice of meat stir-fried with eggplant, onions, bell peppers, basil leaves, and Thai chilies in brown sauce

P9. Pad Puck Kh1ng

choice of meat stir-fried with green beans and bell peppers in red curry paste seasoned with kaffir lime leaves

P10. Pad Praram

Choice of meat stir-fried in light seasonings over steamed mixed vegetables topped with peanut sauce

Stir-Fries With Noodles

Choice of chicken, beef, pork, tofu, mixed vegetables; choice of shrimp $2.00; Extra meat, tofu, mixed vegetables, or shrimp will be an additional $2.00

thin rice noodles stir-fried with choice of meat, bean sprouts, scallions, and egg in tamarind sauce topped with shredded cabbage and carrots with ground peanuts on the side.

flat-rice noodles stir-fried with choice of meat, Chinese broccoli and egg in brown sauce

N3. Pad Kee Mao

flat-rice noodles stir-fried with onions, straw mushrooms, tomatoes, bell peppers, basil leaves, and Thai chilies in brown sauce

flat-rice noodles stir-fried with choice of meat, scallions, bean sprouts, and egg in light brown sauce

N7. Forever Taste Pad Thai

thin rice noodles stir-fried with bean sprouts, scallions, and egg in our special sweet house sauce glazed over choice of meat which is lightly deep-fried with tofu topped with shredded cabbage and carrots with ground peanuts on the side.

N8. Pad With Curry Sauce

Red, Green, Yellow, Panang, Massamun; Thin rice noodles stir-fried with choice of curry sauce and meat, bean sprouts, scallions, and egg in tamarind sauce topped with shredded cabbage and carrots with ground peanuts on the side

G1. Vermicelli Lover

choice of meat stir-fried with lemongrass, onions, scallions, and broccoli over vermicelli noodles in chopped lettuce, cucumbers, carrots, bean sprouts, and cilantro topped with grounded peanuts and served with sweet & sour sauce and a vegetable egg roll

Gang (Curry)

Choice of chicken, beef, pork, tofu, mixed vegetables; choice of shrimp $2.00; Extra meat, tofu, mixed vegetables, or shrimp will be an additional $2.00

C1. Gang Dang (Red Curry)

red curry with choice of meat, bamboo strips, basil leaves, zucchini, bell peppers, and coconut milk served with rice

C2. Gang Kiew Wan (Green Curry)

green curry with choice of meat, bamboo strips, basil leaves, zucchini, eggplant, bell peppers, and coconut milk served with rice

C3. Gang Garee (Yellow Curry)

yellow curry with choice of meat, potatoes, carrots, onions, bell peppers, and coconut milk served with rice (not gluten-free)

C4. Gang Panang

herbal red curry with choice of meat, kaffir lime leaves, green beans, bell peppers, and coconut milk served with rice

C5. Gang Massaman

Thai massamun curry is a creamier curry with choice of meat, peanuts, potatoes, carrots, onions, and coconut milk served with rice

Fried Rice

Choice of chicken, beef, pork, tofu, mixed vegetables; choice of shrimp $2.00; Extra meat, tofu, mixed vegetables, or shrimp will be an additional $2.00

R1. Thai Fried Rice

Fried rice with choice of meat, egg, tomatoes, carrots, peas, onions, and scallions

R2. Basil Fried Rice

Fried rice with choice of meat, basil leaves, Thai chilies, bell peppers, mushrooms, and onions

R3. Green Curry Fried Rice

Fried rice seasoned with green curry paste with basil, carrots, peas, bell peppers, and onions

R4. Pineapple Fried Rice

Fried rice seasoned with yellow curry powder with choice of meat, pineapples, egg, cashews, carrots, peas, bell peppers, and onions topped with raisins

House Specials

Extra meat, tofu, mixed vegetables, or shrimp will be an additional $2.00

T1. Pla Sam Rot

fried catfish fillet topped with tomatoes, mushrooms, onions, bell peppers, basil leaves, and Thai chilies in a 3-flavor tamarind sauce (sweet, spicy, and sour)

fried catfish fillet topped with bell peppers and red curry sauce

T6. Dancing Talay

stir-fried scallops, shrimp, squid, and mussels with garlic, basil leaves, bell peppers, mushrooms, onions, and Thai chilies in various seasonings and spicy and sour sauce

T7. Basil Talay

stir-fried scallops, shrimp, squid, and mussels with garlic, basil leaves, bell peppers, mushrooms, onions, and Thai chilies in various seasonings and brown sauce

T8. Seafood Of The Red Sea

mixed seafood seasoned in curry powder which includes scallops, shrimp, squid, and mussels stir-fried with bean thread noodles, mushrooms, carrots, snow peas, and basil leaves served in a hot skillet

T10. Basil Duck

roasted duck with garlic, basil leaves, green beans, bell peppers, mushrooms, onions, and Thai chilies in brown sauce

Beverages

Thai Iced Coffee

Lemonade (Refill)

Unsweetened Iced Tea

Hot Tea (Jasmine)

Hot Tea (Green)

Sides

Steamed Vegetables

A Homemade Desserts

Black Rice Pudding

sweet black rice pudding in sweet coconut milk

Fried Ice Cream

deep-fried breaded vanilla ice cream topped with various syrups and whip cream

Menu Categories

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Yum (Thai Salads)

Guay Tiew (Noodle Soup)

Stir-Fried With Rice

Stir-Fries With Noodles

A Homemade Desserts

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