Formosa Restaurant | Order Online | Chattanooga

205 Vegetable Soup (for 2)

$7.95

206 Sizzling Rice Soup (for 2)

207 Seaweed and Egg Soup (for 2)

$7.95

208 Corn Soup with Crabmeat (for 2)

209 Special Wonton Soup (for 2)

Appetizers

Chicken fingers: egg rolls, cho-cho, fantail shrimps, fried wonton and ribs

Pu Pu Plate

$15.99

101 Egg Roll

Stuffed with shrimp, ground meat, Chinese cabbage and celery in extra crispy skin

$1.75

102 Shrimp Toast

Shrimp minced with waterchestnuts then spread on bread and deep fried

Minced pork wrapped with noodle sheets and deep fried

$4.75

105 Golden Spears

Tender chicken drumsticks dipped in egg batter and deep fried

$5.95

106 Cho-Cho

Marinated tender beef in special sauce then deep fried

$6.95

107 Fantail Fried Shrimp

Jumbo shrimp dipped in a special batter then deep fried

$6.95

108 Fried Meat Dumpling

Pan-fried dumplings with pork and vegetable

109 Steamed Meat Dumplings

Pot-steamed dumplings with pork and vegetable

Sliced bbq roast pork in special sauce

110 BBQ Pork

Delicate blend of crab meat with cream cheese

111 Crab Rangoon

112 Chicken Finger & French Fries

$7.95

113 Steamed Mini Buns (Shanghai)

Small steamed bun with pork inside. Please allow an additional 10-15 minutes

Family Dinners

Sweet and sour pork, Garlic chicken with vegetables

Served with Egg Roll, Steamed or Fried Rice, Tea and Cookies and choice of Soup

Family Dinner for 2 (A)

$25.25

Family Dinner for 2 (B)

Beef with broccoli, Shrimp with lobster sauce

$26.25

Family Dinner for 2 C

Sweet and sour pork, Garlic chicken with vegetables, Beef with green pepper

$36.95

Family Dinner for 2 (D)

Shrimp with cashew nuts, Garlic chicken with vegetables, Beef with broccoli

$38.95

Family Dinner for 4 (A)

Sweet and sour pork, Beef with broccoli, Garlic chicken with vegetables, Shrimp with lobster sauce

$50.75

Family Dinner for 4 (B)

Moo shu pork, Chicken with plum sauce, Wonderful sizzling beef, Shrimp with snow peas

$52.75

Happy Family for 2

Served with Fried Rice & Fortune Cookies. A combination of sea and land all in one: King crab meat, Sea scallops, Shrimp, Tender beef, Chicken breast and Roast pork sauteed with mixed Chinese vegetables. Served on a sizzling hot plate

$23.95

Vegetables

301 Formosa Mixed Vegetables

Assorted Chinese vegetables stir fried in a light delicate sauce

302 Spiced Japanese Eggplants in Garlic Sauce

Sliced eggplant stir fried with special pungent garlic sauce

303 Buddhist Style Combination

A vegetarian dish made with special wheat flour and soy beans, lots of nutrition for the vegetarian

Sauteed fresh snap beans in a delightful mild, spicy soy wine sauce

304 Formosa Green Beans

306 Bean Curd with Black Bean Sauce

Lightly fried soy bean curd with ginger, garlic, black beans, fresh mushrooms, mixed for a wonderful mildly spicy taste

307 Sweet and Sour Fried Mushrooms

Very special for the vegetarian, breaded and fried mushrooms

309 Bean Curd Home Style

Bean curd, lightly fried withblack mushrooms and bamboo shoots in spicy bean sauce

310 Spicy Bean Curd

Bean curd with special spicy sauce in authentice Chinese style

Chef's Specialties

Lightly breaded white meat blended with a few green vegetables in a special brown sauce and topped with sesame seeds

All Entrees may be special to suit to your personal taste. All Entrees served with Fried Rice

900 Sesame Chicken

901 GT (General Tsao's Chicken)

Thinly sliced crispy chicken sauteed with hot chili pepper and fresh vegetables. Tossed in a tangy-sweet sauce with hints of garlic and spice

902 Orange Peel Beef

Sliced choice of flank steak sauteed with orange peel, ginger, hot pepper, with a fabolous taste

903 Princess Steak Kew Plus

Hearty pieces of ribeye steak plus jumbo shrimp in hot brown sauce

$13.75

904 Silver Shrimp

Jumbo shrimp marinated with ginger, sauteed with green onion, hot pepper, served in foil paper

$13.75

905 Lobster with Cashew Nut in Bird's Nest

Fresh shelless lobster sauteed with cashew nuts in light sauce served with bird's nest

$16.55

906 Formosa Five Flavor Shrimp with Pecan

Jumbo gulf shrimp marinated in white wine, sauteed with snow peas, sweet pepper and fresh mushrooms in a delicately spiced sauce. Topped with peanuts

$13.95

Seafood

401 Sweet and Sour Shrimp

All Sauces are Made to Order

Jumbo shrimp dipped in egg batter and deep fried, served with vegetables in sweet and sour sauce

402 Shrimp with Lobster Sauce

Jumbo shrimp marinated in egg white and mushrooms

404 Shrimp with Cashew Nuts

Shrimp dipped in egg batter, then deep fried. Served with crispy cashew nuts in rich brown sauce

405 Shrimp with Vegetables

Jumbo shrimp with fresh vegetables in light sauce

406 Shrimp with Snow Peas

Jumbo shrimp stir fried with fresh snow peas

407 Imperial Shrimp

Shrimp dipped in egg batter, then deep fried. Served with fresh vegetables in a rich spicy sauce

408 Governor's Shrimp

Fresh prawns stir fried in a fabolous sauce with peanuts and hot peppers

A delicate combinations of jumbo shrimp, sliced chicken and tender beef sauteed with Chinese fresh vegetables in rich brown sauce

409 Mandarin Combination

410 Shrimp with Sizzling Rice

Tender shrimp, vegetables, mushrooms in sizzling golden rice crust

411 Spiced Garlic Sauce Shrimp

Prawns sauteed with cloud-ear mushrooms, water chestnuts and red peppers in a pungent garlic sauce

Two tasty flavors of shrimp separated in different sauce

412 Two Kinds of Shrimp

Jumbo shrimp marinated in frothy egg white, gently sauteed with broccoli

413 Shrimp Velvet

$11.55

416 Hunan Shrimp

Jumbo shrimp sauteed with ginger in hot chili sauce

$11.55

417 Scallops with Snow Peas

Fresh scallops with water chestnuts, snow peas in wine sauce

Tender sliced beef with fresh scallops, spring onions and bamboo shoots in brown bean sauce

418 Scallops with Beef

419 Scallops with Garlic Sauce

Marinated scallops sauteed with water chestnuts, cloud-ear mushrooms in garlic sauce

420 Scallops with Five-Flavored Sauce

Fresh scallops sauteed with water chestnuts, cloud-ear mushrooms in garlic sauce

421 Scallops with Vegetables

Fresh scallops with snow peas, Chinese cabbage, mushrooms, carrots, bamboo shoots, water chestnuts in light sauce

425 Crab Meat with Sizzling Rice

King crab meat in vegetables in sizzling golden rice crust

$13.95

426 Formosa Seafood Lover's Plate

A beautiful combination of lobster, jumbo shrimp, deep sea scallops and king crab meat

$14.55

427 Sweet and Sour Fish

Sliced fish dipped in egg batter, then stir fried, served in sweet and sour sauce

Flounder, dipped in egg batter, then stir-fried in brown sauce with vegetables

428 Peking Fish

429 Crispy Fish

Whole red snapper fish in Chinese style dipped egg batter then deep fried until crispy served with hot brown sauce

Whole fish steamed with ginger, green onion, mushroom. Tender fish meat in wine sauce

430 Steamed Fish

431 Steamed Fish with Black Bean

Whole red snapper steamed with ginger, black beans, hot pepper creating a richer taste

Lobster tails with snow peas, mushrooms, broccoli, bamboo shoots, carrots in peking sauce

433 Peking Lobster

Shelless lobster in tantalizing sauce with water chestnuts, mushrooms with egg and garlic

434 Canton Style Lobster

435 Lobster with Garlic Sauce

Lobster meat cut into dainty morsels, stewed with garlic stew

Chicken

501 Sweet and Sour Chicken

Chunks of chicken breast, deep fried in batter served in a over sweet & sour sauce

502 Chicken with Mushrooms

Sliced chicken breast sauteed with mushrooms, water chestnuts & snow peas in light sauce

503 Chicken with Cashew Nuts

Chunks of chicken breast, deep fried in batter sauteed with crispy cashew nuts in rich brown sauce

504 Garlic Chicken with Vegetables

Diced chicken, water chestnuts and onions sauteed with fresh garlic in browns auce, in a famous Mandarin dish

Diced chicken sauteed with water chestnut, mushroom, carrots and crispy almonds

505 Chicken with Almonds

Chunks of chicken breast. Deep fried in batter with peking sauce

506 Peking Chicken

508 Hunan Chicken

Diced chicken sauteed with baby corn and green peppers in hot pepper sauce

509 Governor's Chicken

Diced chicken, green onions and peanuts with hot pepper

510 Chicken with Snow Peas

Sliced chicken breast sauteed with snow peas in light sauce

Tenderloin chicken with onions, green peas, carrots in rich curry sauce

511 Chicken with Curry

513 Chicken with Five Flavor Sauce

Diced white meat with assorted vegetables in special five flavored sauce

Sliced chicken breast with pineapple chunks, mushrooms and water chestnuts in dark sweet sauce

514 Pineapple Chicken

515 Chicken Sizzling Rice

Tender breast sliced with vegetables in sizzling rice crust

Marinated diced chicken sauteed with plum sauce topped with crispy peanuts

516 Chicken with Pecans

Chicken and shrimp with diced vegetables, very special taste

517 Formosa Delights

$11.55

518 Almond Fried Chicken

Braised boneless chicken served on a bed of cabbage with tasty brown gravy, topped with crushed almonds

Sliced chicken breast sauteed with mushrooms, snow peas, small shrimp, napa-cabbage and crispy dragon-horse bread

519 Dragon-Horse Chicken

520 Chicken with Black Bean Sauce

Diced chicken with ginger, garlic, black beans and green onions served in a white sauce for a wonderful mildly and spicy taste

616 Formosa Teriyaki Chicken

Chicken steak soaking with our special teriyaki sauce, grilled to order, thickly sliced, then served with Chinese vegetables on a sizzling hot platter

$13.55

Duck

Press boneless meat, deep fried then steamed with cabbage and fresh ginger in a rich brown sauce

Please allow an additional 15-20 minutes for Duck Entrees

521 Mandarin Duck

Braised boneless duck served on a bed of cabbage with a tasty gravy topped with crushed almonds

522 Wor-Saw Duck

Twice cooked duckling, marinated in aromatic spices, steamed and then deep fried till crispy

523 Crispy Duck

Boneless long-island duck prepared with pineapple, in our own sweet and sour sauce

524 Pineapple Duck

Traditional Mandarin dish, crispy duck skin and tender meat, wrapped in thin Mandarin pancakes, with scallions and plum sauce

525 Peking Duck

$26.95

Beef

601 Beef with Green Pepper

Beef slices sauteed with green peppers and onions

Beef slices lightly stir fried with fresh broccoli

602 Beef with Broccoli

603 Beef with Chinese Vegetables

Tender sliced beef sauteed with snow peas, mushrooms, water chestnuts, bamboo shoots, carrots, baby corn and Chinese cabbage

Shredded beef sauteed with cabbage, bamboo shoots, bean sprouts with cloud ear mushrooms and egg, then wrapped in thin Mandarin pancakes

604 Moo Shu Beef

Tender sliced beef with mushrooms, bamboo shoots, water chestnuts, snow peas in a medium spicy sauce, poured into a hot platter to sizzle

605 Wonderful Beef

607 Princess Steak Kew

Hearty pieces of ribeye stirred with szechwan pepper corns and broccoli on side in a fabulous hot sauce

$11.95

608 Mongolian Beef

Sliced beef sauteed with scallions in brown sauce

Tender sliced beef sauteed with fresh snow peas

609 Beef with Snow Peas

612 Hot Spicy Beef

Exotic hot beef dish, sauteed with celery, carrrots, green onions in special hot sauce

614 Beef with Garlic Sauce

Tender beef sliced with water chestnuts, wood ear mushrooms, in rich red pepper garlic sauce

615 Beef with Five Flavors Sauce

Tender beef sauteed with Chinese vegetables

616 Formosa Teriyaki Steak

Ribeye steak soaking with our special teriyaki sauce, grilled to order, thickly sliced, then served with Chinese vegetables on a sizzling hot platter

$14.95

Pork

Sauteed with cloud ear mushrooms, bamboo shoots, cabbage and scrambled eggs, then wrapped in thin mandarin pancakes

701 Moo Shu Pork

Cubed young pork tenderloin dipped in a special batter, stir fried with sweet & sour sauce

702 Sweet and Sour Pork

Sliced tenderloin, sauteed with green onions

707 Mongolian Pork

708 Spicy Garlic Pork

Marinated pork tenderloin with water chestnuts and wood ear mushrooms, over high in garlic sauce

710 Twice Cooked Pork

Boiled pork loin sliced then stir fried with cabbage, mushrooms in szechwan hot sauce

$10.55

Chow Mein

Chinese Napa Cabbage with Vegetables

800 Vegetable Chow Mein

801 Chicken Chow Mein

805 Combination Chow Mein

802 Roast Pork Chow Mein

Lo Mein

Boiled Paste Noodles sauteed with Vegetables

810 Vegetable Lo Mein

811 Chicken Lo Mein

812 Roast Pork Lo Mein

815 Combination Lo Mein

Chop Suey

Chinese Napa Cabbage with Green Vegetables

820 Vegetable Chop Suey

821 Chicken Chop Suey

825 Combination Chop Suey

822 Roast Pork Chop Suey

Fried Rice

Fried Rice seasoned with Onions

830 Vegetable Fried Rice

831 Chicken Fried Rice

832 Roast Pork Fried Rice

833 Beef Fried Rice

834 Shrimp Fried Rice

835 Combination Fried Rice

Egg Foo Young

840 Vegetable Egg Foo Young

Chinese Omelet with Vegetables topped with Gravy

841 Chicken Egg Foo Young

842 Roast Pork Egg Foo Young

843 Beef Egg Foo Young

844 Shrimp Egg Foo Young

845 Combination Egg Foo Young

Dessert

Fried Banana with Ice Cream

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Soups Appetizers Family Dinners Vegetables Chef's Specialties Seafood Chicken Duck Beef Pork Chow Mein Lo Mein Chop Suey Fried Rice Egg Foo Young Dessert

Combination Plates Luncheon Specialties

Combination Plates