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1650 Descanso Ave, San Marcos, CA 92078
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One piece each (Fried Shrimp, Egg Roll & Paper Wrapped Chicken).
Flavorful minced chicken wrapped in foil and deep fried.
Homemade pan fried dumplings served with a Chef’s special sauce and homemade chili sauce on the side
Assorted appetizers with Egg Roll (2), Fried Shrimp (2), Paper Wrapped Chicken (2), Teriyaki Beef Stick (2), Teriyaki Chicken Stick (2) and Cream Cheese Wonton (2).
AN ALL TIME FAVORITE !! A unique blend of tofu, crispy mushrooms, bamboo shoots, and pork in a hot & sour soup
Ingredients of shrimp, krabmeat, mushroom, water chestnutand bamboo shoot in a hot and sour soup
Minced ingredients of shrimp, chicken, krabmeat, waterchestnuts and mushrooms in a light egg flower broth.
Chunks of crispy beef sauteed with tangerine peel and chili peppers in a Chef’s special sauce.
Tender sliced steak sauteed with onions in a black pepper steak sauce.
Delight15.55A truly mouthwatering dish! Lightly battered jumbo shrimp, beef and chicken quickly stir fried in a spicy honey sauce.
A combination of tender chicken, beef, and shrimp stir fried with broccoli and Chinese peas in a Chef’s special brown sauce.
Lightly braised beef sauteed in a homemade sweet and pungent sauce.
Sliced pork braised with crushed peanuts in a spicy sauce.
Sliced chicken breast sauteed with green peppers and onions in a black bean sauce.
jumbo shrimp, beef and chicken sauteed with baby corn, mushrooms, bamboo shoots and Chinese peas in a spicy hot sauce
A combination of jumbo shrimp, krabmeat, scallops and fish fillets with vegetables and Chinese cabbage served over pan fried crispy noodles
A combination of chicken, shrimp and scallops sauteed with mushrooms, water chestnuts and peanuts in spicy kung pao sauce
Tender shrimp deep fried in a light batter sauteed with walnuts in Chef’s spicy sauce.
Tender beef and fresh scallops stir fried with fresh assorted vegetables in a Chef’s special brown sauce. Served on a sizzling plate.
An outstanding dish, try it!!
Shrimp, pork, assorted vegetables, corn, celery & lotus root in a bubbly and spicy wok.
Minced chicken and shrimp with mushrooms and water chestnuts in a Chef’s special sauce. Served with fresh lettuce.
An outstanding dish! Lightly braised jumbo shrimp sauteed in a sweet & pungent sauce. There’s nothing else like it!
Select jumbo scallops and shrimp sauteed with mushrooms, celery, carrots, and snow peas in a Chinese wine sauce.
A combination of shrimp, scallops, krabmeat and fish fillets sauteed with baby corn, mushrooms and Chinese peas in a spicy garlic sauce and served in a hot pot
A heaping platter full of shrimp, scallops, krabmeat and fish fillets sauteed with assorted vegetables in a white wine sauce.
A famous Szechwan dish! A fresh selection of string beans, dry braised with imported Chinese preserved cabbage in a Chef’s spicy garlic sauce stir fried with or without seasoned ground pork
Assorted farm fresh vegetables stir fried in a Chef’s special white sauce.
A vegetarian’s delight! Farm fresh Chinese cabbage, baby corn, snow peas, straw mushrooms and bean sprouts cooked in a delicious brown sauce and served in a hot pot
A truly mouthwatering dish! Fresh bean curd served with or withoutseasoned ground pork in a Chef’s spicy garlic sauce and served in a hot pot
Fresh bean curd stir fried with black mushrooms, bamboo shoots, and snow peas in a Chef’s special brown wine sauce.
Fram fresh snow peas with black mushrooms and baby corn in a Chef’s special brown sauce.
Fresh eggplant stir fried with or without seasoned ground pork in a Chef’s spicy garlic sauce and served in a hot pot.
Farm fresh mushrooms in a light batter stir fried with snow peas, onions, pineapple, and carrots in a spicy honey sauce.
Fresh mushrooms over egg tofu with Chinese broccoli.
(Shrimp,Beef & Chicken
Fried bananas lightly coated with sugar and peanuts.
Choice of :Shrimp,Chicken,Pork,Beef,Vegetable,House special rice(Shrimp,Beef & Chicken)($1 extra)
Sliced chicken breast sauteed with green peppers and onions ina black bean sauce
Tender chicken deep fried in a light batter sauteed with walnuts in a Chef’s special sauce
Select jumbo scallops sauteed with fresh mushrooms and water chestnuts in a spicy garlic sauce.
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