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Akbar Palace

3541 Brenbrook Dr, Randallstown, MD 21133

4.74starstarstarstarstar_half19 ratings

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All Day Menu

Appetizers Tikka Masala Entrees Curry / Korma Entrees Jalfrezi / Karahi Entrees Madras / Makhani Entrees Methi / Mustard Entrees Palak (Spinach) Entrees Vindaloo Entrees Beverages Indian Breads Chef Specials Vegetarian / Vegan Entrees Secret Menu Rice Specialties Accompaniments Tandoori Specialties Desserts

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Appetizers Tikka Masala Entrees Curry / Korma Entrees Jalfrezi / Karahi Entrees Madras / Makhani Entrees Methi / Mustard Entrees Palak (Spinach) Entrees Vindaloo Entrees Beverages Indian Breads Chef Specials Vegetarian / Vegan Entrees Secret Menu Rice Specialties Accompaniments Tandoori Specialties Desserts

Appetizers

Vegetable Samosa

2 triangular pastries stuffed with potatoes and green peas. Served with mint and tamarind chutney.

Mulligatawny Soup

The famous soup made from lentils, simmered with spices and served with a wedge of lemon.

The lamb version of vegetable samosa. Served with mint and tamarind chutney.

3 Mildly spiced potato pancakes. Served with mint and tamarind Chutney.

Vegetable Pakora

Mildly flavored vegetable fritters. Served with mint and tamarind chutney.

Cubes of homemade cottage cheese dipped in special batter and deep fried. Served with mint and tamarind chutney.

Boneless chicken fritters in special batter. Served with mint and tamarind chutney.

Flavored fillet of fish fried to perfection. Served with mint and tamarind chutney.

Assorted Appetizer

Vegetable fritters and a vegetable samosa. Served with mint and tamarind chutney.

Chili peppers dipped in special batter and deep fried. Served with mint and tamarind chutney.

Thinly sliced onion fritters. Served with mint and tamarind Chutney.

Delicately spiced chickpeas, potatoes and green bell peppers served cold in mint & tamarind sauce.

Chicken Ginger Soup

Cream of chicken soup with freshly sliced ginger.

Seekh Kebab Appetizer

Ground lamb, onions, peppers and spices, roasted in a clay oven and served as appetizer bites. Served with mint and tamarind chutney.

Spiced shrimp fritters. Served with mint and tamarind chutney.

A classic soup made with fresh ripe tomatoes and fresh herbs blended.

Vegetable Cutlet

Mildly flavored vegetable pancakes. Served with mint and tamarind chutney.

Tikka Masala Entrees

Chicken Tikka Masala

Chicken in a creamy tomato sauce. Served with rice.

Lamb Tikka Masala

Lamb in a creamy tomato sauce. Served with rice.

Lobster Tikka Masala

Lobster in a creamy tomato sauce. Served with rice.

Paneer Tikka Masala

Paneer in a creamy tomato sauce. Served with rice.

Salmon Tikka Masala

Salmon in a creamy tomato sauce. Served with rice.

Shrimp Tikka Masala

Shrimp in a creamy tomato sauce. Served with rice.

Half Tikka Masala Sauce

Half creamy tomato sauce.

Full Tikka Masala Suace

Half creamy tomato sauce.

Curry / Korma Entrees

Chicken made with traditional Indian curry sauce. Served with rice.

Crab made with traditional Indian curry sauce. Served with rice.

Fish made with traditional Indian curry sauce. Served with rice.

Goat made with traditional Indian curry sauce. Served with rice.

Lamb made with traditional Indian curry sauce. Served with rice.

Potatoes made with traditional Indian curry sauce. Served with rice.

Salmon made with traditional Indian curry sauce. Served with rice.

Shrimp made with traditional Indian curry sauce. Served with rice.

Chicken made with mild nutty creamy sauce. Served with rice.

Goat made with mild nutty creamy sauce. Served with rice.

Lamb made with mild nutty creamy sauce. Served with rice.

Shrimp made with mild nutty creamy sauce. Served with rice.

Vegetable Korma

Vegetables made with mild nutty creamy sauce. Served with rice.

Jalfrezi / Karahi Entrees

Chicken Jalfrezi

Chicken in a curry with garden fresh vegetables. Served with rice.

Goat in a curry with garden fresh vegetables. Served with rice.

Lamb in a curry with garden fresh vegetables. Served with rice.

Shrimp Jalfrezi

Shrimp in a curry with garden fresh vegetables. Served with rice.

Vegetable Jalfrezi

Vegetables in a curry with garden fresh vegetables. Served with rice.

Chicken in a curry with tomatoes, Ginger & Garlic. Served with rice.

Goat in a curry with tomatoes, Ginger & Garlic. Served with rice.

Lamb in a curry with tomatoes, Ginger & Garlic. Served with rice.

Indian cheese in a curry with tomatoes, Ginger & Garlic. Served with rice.

Shrimp in a curry with tomatoes, Ginger & Garlic. Served with rice.

Madras / Makhani Entrees

Chicken in a spicy curry with coconut. Served with rice.

Fish in a spicy curry with coconut. Served with rice.

Goat in a spicy curry with coconut. Served with rice.

Lamb in a spicy curry with coconut. Served with rice.

Indian cheese in a spicy curry with coconut. Served with rice.

Shrimp in a spicy curry with coconut. Served with rice.

Vegetable Madras

Vegetables in a spicy curry with coconut. Served with rice.

Butter Chicken (Chicken Makhani)

Chicken in a mild creamy butter sauce. Served with rice.

Crab in a mild creamy butter sauce. Served with rice.

Indian cheese in a mild creamy butter sauce. Served with rice.

Methi / Mustard Entrees

Potatoes in a curry with fenugreek herbs & spices. Served with rice.

Chicken in a curry with fenugreek herbs & spices. Served with rice.

Goat in a curry with fenugreek herbs & spices. Served with rice.

Lamb in a curry with fenugreek herbs & spices. Served with rice.

Potatoes in a french mustard in curry sauce. Served with rice.

Chicken Mustard

Chicken in a french mustard in curry sauce. Served with rice.

Shrimp in a french mustard in curry sauce. Served with rice.

Palak (Spinach) Entrees

Potatoes in a mild spinach creamy sauce. Served with rice.

Chickpeas in a mild spinach creamy sauce. Served with rice.

Chicken in a mild spinach creamy sauce. Served with rice.

Goat in a mild spinach creamy sauce. Served with rice.

Lamb in a mild spinach creamy sauce. Served with rice.

Paneer in a mild spinach creamy sauce. Served with rice.

Shrimp in a mild spinach creamy sauce. Served with rice.

Vindaloo Entrees

Chicken Vindaloo

Chicken in a spicy tangy sauce with potatoes. Served with rice.

Fish in a spicy tangy sauce with potatoes. Served with rice.

Goat in a spicy tangy sauce with potatoes. Served with rice.

Lamb in a spicy tangy sauce with potatoes. Served with rice.

Shrimp Vindaloo

Shrimp in a spicy tangy sauce with potatoes. Served with rice.

Vegetable Vindaloo

Vegetables in a spicy tangy sauce with potatoes. Served with rice.

Beverages

Virgin Bloody Mary

Please call restaurant for daily selection.

Virgin Fruit Punch

Mango Milk Shake

Strawberry Lassi

Indian Breads

Unleavened bread freshly baked in traditional clay oven.

Whole wheat bread cooked in a tandoor.

Fresh baked nan stuffed with Garlic.

Paratha stuffed with potatoes.

Whole wheat puffed fried bread.

The ideal fried bread with anything Garbanzo.

Nan stuffed with onions.

Whole wheat layered bread, baked in the tandoor and topped with melted butter.

Fresh Mint stuffed Paratha.

Lamb Kheema Naan

Nan stuffed with minced lamb.

Nan stuffed with minced chicken.

Stuffed with mango chutney and topped with sesame seeds.

Connoisseur's nan stuffed with nuts.

Assortment of nan, tandoori roti and paratha.

Assortment of onion kulcha, garlic nan and nan.

Nan stuffed with Indian cheese.

Nan stuffed with spicy green chilies.

Chef Specials

Vegetarian Thali Platter

A fully satisfying meal for our vegetarian guests, which includes Samosa, Dal, Mix Vegetables, Palak Paneer, Raita and Nan or Poori and choice of either Kheer or Gulab Jaman.

Special Akbar Dinner Platter

Non vegetarian platter includes, choice of mulligatawny soup or vegetable samosa, tandoori chicken, boti kebab, chicken tikka, rogan josh, dal, and onion kulcha.

Special Chicken Platter

Two pieces each of chicken tikka, malai kebab and murg jahangeri served with chicken tikka masala and naan.

Special Tandoori Mix Grill

Tandoori Chicken, Chicken Tikka, Boti Kebab, Seekh Kebab and Prawn Kebab served with Vegetable Jalfrezi and nan.

Vegetarian / Vegan Entrees

String beans and potatoes sautéed in spices. Served with rice.

Aloo Gobi Masala

Cauliflower and potatoes cooked with onions, tomatoes and delicate spices. Served with rice.

Eggplant baked, mushed and cooked with onions and tomatoes. Served with rice.

Fresh Okra cooked with tomatoes, onions, herbs and spices. Served with rice.

Cabbage and Peas

Garden fresh cabbage and peas cooked in mild spices. Served with rice.

Chickpeas onions & tomatoes cooked in tangy gravy. Served with rice.

Blackened garbanzo beans cooked with whole green chilies and some potatoes in sharp spices. Served with rice.

Lentils flavored with ground spices and sautéed in butter. Served with rice.

Yellow lentils sautéed in medium spices. Served with rice.

Mixed vegetable balls in an onion and tomato sauce. Served with rice.

Home made cottage cheese cooked with garden fresh peas. Served with rice.

Mustard greens cooked with special winter flavors and julienne of ginger. Served with rice.

A rich dish filled with spices, paneer and cream that makes it thick creamy. Served with rice,

Secret Menu

Served with basmati rice.

Lobster Malai Khasa

Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Pishori Pasanda

Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Rice Specialties

A classic dish cooked with goat(bone-in), nuts and raisins with basmati rice. Served with raita.

Basmati rice cooked with lamb, saffron and seasoning. Served with raita.

Pullau Begum Bahar

Basmati rice cooked with lamb, chicken, shrimp and mixture of freshly ground spices, almonds and raisins. Served with rice.

Basmati rice cooked with few select spices.

Chicken Biryani

A classic dish cooked with chicken, nuts and raisins with basmati rice. Served with raita.

Basmati rice cooked with shrimp, saffron and seasoning. Served with raita.

Vegetable Biryani

A classic dish cooked with vegetables, nuts and raisins with basmati rice. Served with raita.

Accompaniments

Pickled food, native to the Indian subcontinent, made from a variety of vegetables.

Katchumber Salad

Diced tomatoes, cucumber and green peppers in mild vinegar and lemon dressing.

The spicy-sweet mango sauce is perfect for serving alongside your favorite Indian dishes.

Cilantro, mint and a hint of spice make this a magnificent chutney.

Crisp lentil chips with crushed black peppers and cumin to entice your taste buds.

Yogurt dip made with cucumbers and tomatoes to cool down any hot and spicy food.

Tamarind Chutney

Sweet, sour & flavorful Indian sauce.

Tandoori Specialties

Tandoori Chicken

Bone-in chicken marinated in yogurt, spices, herbs, and barbecued in the clay oven. Served with rice.

Chicken Malai Kebab

Boneless chicken marinated in garlic, ginger and cream cheese. Served with rice.

Boneless chicken portions marinated and roasted tandoori style. Served with rice.

Mildly spiced baby lamb chops roasted as per your choice. Served with rice.

Lamb Seekh kebab

Minced lamb blended with herbs and spices roasted on skewers. Served with rice.

Chicken pieces marinated in yogurt and roasted in the tandoor oven with lavish blasting of chili-coriander sauce. Served with rice.

Shrimp lightly seasoned and broiled over charcoal in a tandoor. Served with rice.

Homemade cheese cubes marinated & roasted. Served with rice.

Tandoori Mixed Grill

Tandoori chicken, chicken tikka, boti kebab, seekh kebab and prawn kebab platter for the true gourmet. Served with rice.

Juicy cubes of lamb marinated and roasted in tandoor oven. Served with rice.

Tandoori Salmon

Lightly seasoned filet of salmon cooked in the tandoor and served on a bed of green bell peppers and onions. Served with rice.

Tandoori Lobster

Whole lobster tail marinated in spicy yogurt and roasted. Served with rice.

Desserts

Ladoos (Per Pound)

A delicious Indian dessert made from a mixture of flour and sugar, which is fried in small pieces and then shaped into balls.

Jalebis (Per Pound)

Deep-fried wheat flour batter into circular shapes, which are then soaked in sugar syrup. They are sweet with chewy texture and crunchy crust.

Traditional rice pudding with almonds and raisins.

A light pastry made with milk and honey served in a thick sugar syrup.

Carrot pudding with nuts and raisins.

Kesar Pista Ice Cream

Saffron and pistachio ice cream.

Saffron and pistachio Indian ice cream.

Mango Ice Cream

Ice cream made with mango pulp from India.

Cottage cheese and milk flavored with rose water and garnished with nuts.

Menu Categories

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Tikka Masala Entrees

Curry / Korma Entrees

Jalfrezi / Karahi Entrees

Madras / Makhani Entrees

Methi / Mustard Entrees

Palak (Spinach) Entrees

Vindaloo Entrees

Vegetarian / Vegan Entrees

Rice Specialties

Tandoori Specialties

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