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Crisp patties stuffed with potatoes and peas with a slight Indian spice.

Vegetable Samosa

Crisp patties stuffed with minced meat and peas with a slight Indian spice.

Meat Samosa

Vegetable samosa with minced lamb and green peas with slight Indian spice.

Samosa Chatt

$10.00

Bhujia

Vegetable fritters with onion, green pepper, potatoes and spinach.

Potato pieces marinated in yogurt, ginger, garlic and batter fried.

Aloo Pakora

Chicken pieces marinated in yogurt, ginger, garlic and batter-fried.

Chooza Pakora

Homemade cheese marinated with chickpea flour.

Cheese Pakora

Thin, crispy chickpea flour with black pepper.

Papadam

$2.00

House of Indian Special Variety Tray

Consisting of vegetable samosa, meat samosa, bhujia, aloo pakora, chooza pakora and cheese pakora.

$12.00

Madras Fried Shrimp

Shrimp cooked with onion, green pepper and little Indian spices served with puri.

$13.00

Chicken Wings

Chicken wings marinated in yogurt, garlic, ginger, vinegar and spices and grilled in the tandoor oven.

$11.00

Soups

Vegetable puree, seasoned with spice.

Mulligatawny Soup

traditional Indian soup with chicken and Indian spices

Chicken Soup

Breads

Leavened bread of fine flavor and baked in tandoor with butter.

Nan

$4.00

Garlic Nan

Leavened bread, baked in tandoor with garlic butter.

Whole wheat leavened bread stuffed with minced lamb and Indian seasonings.

Keema Paratha

Leavened whole wheat flour stuffed with potatoes and Indian seasonings.

Aloo Paratha

Butter and leavened whole wheat bread.

Plain Paratha

$4.00

2 Pieces Puri

Light, fluffy bread and deep fried.

A specialty of North India a nan bread stuffed with onion and spices.

Onion Kulcha

Nan bread stuffed with minced meat and spices.

Keema Nan

Leavened bread made from fine flour stuffed with potatoes, herbs and spices baked in tandoor.

Aloo Nan

Thin, crispy, whole wheat bread.

Tandoori Roti

Leavened bread stuffed with cashews and raisins.

Piswari Nan

Leavened bread stuffed with tandoori chicken.

Chicken Nan

Tid Bits

Cool, homemade chutney with mint, onion, ginger and spices.

Mint Chutney

Mango Chutney

Mazar Grey's chutney.

Special homemade tamarind chutney.

Tamarind Chutney

Specialty made, imported from India.

Mix Hot Pickle

Cool, homemade yogurt with cucumber and spices.

Cucumber Raita

Rice

Fried rice sautéed in almonds, cashews, green peas and raisins.

Pillaw Rice

Plain Rice

Dinner Chicken Specialities

Boneless chicken cooked with a creamy mango sauce with saffron.

All Ala-Carte Dishes Served with Rice and Onion Chutney. **Note: Chef can prepare any combination of Mushrooms, Spinach, Bhuna, Korma, Madras or Nuts $2.95 Extra Charge for Each.

Chicken Mango Dinner

Chicken prepared with fresh bell peppers, onions and tomatoes and mild spices.

Chicken Jalfrezi Dinner

Murgh Curry Dinner

Boneless chicken cooked in spice flavor curry sauce.

Boneless chicken tandoori style cooked in fresh tomato sauce.

Butter Chicken Dinner

Tender boneless chicken pieces cooked with butter, cumin seed, garlic, ginger, onion and green pepper. No curry sauce.

Jeera Chicken Dinner

Murgh Shahi Shaag Dinner

Tender boneless chicken pieces cooked with spinach, tomatoes and spicy flavor sauce.

Chicken Shahi Korma Dinner

Tender pieces of boneless chicken cooked with cream sauce and nuts

Chicken Do-Piaj Dinner

Hot and spicy, tender pieces of boneless chicken cooked with onion, green pepper and tomatoes.

Chicken Tikka Masala Dinner

Boneless chicken pieces cooked with cream, fresh tomato sauce, onion, green pepper and Indian spices.

Boneless chicken pieces cooked in a very hot curry sauce.

Chicken Vindaloo Dinner

Chicken with garlic, ginger, onions, green peppers, tomatoes with Indian spices.

Chicken Karahi Dinner

Chicken sautéed with onions, green peppers and chili sauce.

Chili Chicken Dinner

Dinner Lamb Specialities

All Ala-Carte Dishes Served with Rice and Onion Chutney. **Note: Chef can prepare any combination of Mushrooms, Spinach, Bhuna, Korma, Madras or Nuts $2.95 Extra Charge for Each.

Rogan Josh Dinner

Lamb pieces cooked with yogurt, tomatoes, onion, ginger, garlic and spice flavor curry sauce.

Lamb Curry Dinner

Lamb pieces cooked with spice flavor curry sauce.

Lamb Mushroom Dinner

Lamb pieces cooked with mushroom and spice curry sauce.

Lamb Madras Dinner

Lamb pieces cooked with mushroom and spice curry sauce.

Lamb Shag Dinner

Lamb cooked with spinach and little Indian spices with spice flavor sauce.

Tender pieces of boneless lamb cooked with cream sauce and nuts.

Lamb Korma Dinner

Lamb Bhuna Dinner

Lamb cooked with onion, green pepper, tomato and spices. No curry sauce.

Keema Matar Dinner

Minced lamb made with onion, garlic, ginger, spice and peas.

Lamb Vindaloo Dinner

Lamb pieces cooked with very hot curry sauce.

Lamb cooked in a tomato based sauce with onions and green peppers,

Lamb Tikka Masala Dinner

Boneless lamb cooked with a creamy mango sauce with saffron.

Lamb Mango Dinner

Lamb Do Piaz Dinner

Hot and spicy, lamb cooked with onions, green peppers and tomatoes.

Dinner Tandoor Se Mulakat

All Ala-Carte Dishes Served with Rice and Onion Chutney. All Served with Curry Sauce. All Tandoori Dishes are Cooked on Skewers in Charcoal Clay Oven; **Note: Chef can prepare any combination of Mushrooms, Spinach, Bhuna, Korma, Madras or Nuts $2.95 Extra Charge for Each.

Chicken Tandoori Dinner

Chicken marinated in yogurt, garlic, ginger, vinegar and Indian spices.

$17.00+

Lamb Boti Kebab Dinner

Lamb pieces marinated in yogurt, garlic, ginger, vinegar and Indian spices.

Chicken Tikka Kebab Dinner

Boneless chicken pieces marinated in yogurt, garlic, ginger, vinegar and spices cooked over charcoal with green peppers and tomatoes

Jumbo shrimp marinated with ajwain, ginger, garlic and barbecued in charcoal oven

Tandoori Shrimp Dinner

Chicken Malai Kebab Dinner

Breast of chicken marinated in yogurt, almonds, nuts, pistachios, ginger, garlic and a touch of nut meg.

Seikh Kebab Dinner

Minced lamb meat blended with special spices and herbs.

Mixed Tandoori Platter Dinner

assortment of tandoori specialties

Panir Tikka Dinner

Skewered homemade cheese marinated n yogurt, garlic, ginger and Indian spices.

Tandoori Tilapia Dinner

Tilapia marinated with yogurt, herbs, garlic, ginger and Indian spices.

Tandoori Salmon Dinner

Salmon marinated with saffron, Ajwain, herbs and Indian spices.

$27.00

Dinner Vegetable Specialities

Potatoes with spinach, spices and little flavored curry sauce.

All Ala-Carte Dishes Served with Rice and Onion Chutney. **Note: Chef can prepare any combination of Mushrooms, Spinach, Bhuna, Korma, Madras or Nuts $2.95 Extra Charge for Each.

Aloo Palak Dinner

Mix Vegetable Curry Dinner

All mix fresh vegetables with curry sauce.

Homemade cheese and peas with curry flavor sauce.

Matar Panir Dinner

Spinach and homemade cheese with a little curry sauce.

Saag Paneer Dinner

Homemade cheese with tomato sauce, onion, green pepper and Indian spices.

Panir Masala Dinner

Whole eggplant is baked over an open flame, mashed and seasoned with herbs and sautéed with onion.

Eggplant Bhartha Dinner

Cauliflower, potatoes and green peas cooked with herbs and spices.

Aloo Ghobi Dinner

Special lentil with tomatoes and spices.

Dal Dinner

$16.00

Yellow Dal Tarka Dinner

Special yellow lentil with tomatoes and spices.

$16.00

Navrattan Shahi Korma Dinner

Fresh vegetables cooked with spice flavor sauce, garnished with nuts and cream sauce.

Okra. Cooked with tomatoes, onion, ginger and spices.

Bhindi Dinner

Potatoes and chick peas with spice flavor curry sauce.

Aloo Chole Dinner

Homemade cheese balls with spices and flavor curry sauce.

Malai Kofta Dinner

Sliced mushrooms cooked with butter, garlic, ginger, onion, cumin seed and green peppers.

Mushroom Bahji Dinner

Spinach and chick peas and spice flavor curry sauce.

Channa Saag Dinner

Vegetable Jalfrezi Dinner

Mixed vegetables prepared with chunks of onions, home made cheese, tomatoes, bell peppers and a tangy special sauce.

Diced potatoes cooked with fresh herbs, spices and cumin seeds.

Aloo Jeera Dinner

Potatoes cooked with onions, tomatoes, coconuts, whole chili and mustard seeds.

Bombay Aloo Dinner

Fenugreek leaves and green peas cooked in a creamy textured curry sauce.

Methi Matar Malai Dinner

Chickpeas in a flavored curry sauce.

Chana Masala Dinner

Vegetable Vindaloo Dinner

Mixed vegetables cooked in a very hot, tangy curry sauce.

Homemade cheese, sautéed with onion and green peppers with chili sauce.

Chili Paneer Dinner

Dinner Seafood Special

Jumbo shrimp cooked with flavor sauce.

All Ala-Carte Dishes Served with Rice and Onion Chutney. **Note: Chef can prepare any combination of Mushrooms, Spinach, Bhuna, Korma, Madras or Nuts $2.95 Extra Charge for Each.

Shrimp Curry Dinner

$25.00

Shrimp Madras Curry Dinner

Shrimp cooked with tomatoes and spicy curry sauce madras style.