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18 Tamalpais Dr, Corte Madera, CA 94925
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Zuppa E Insalata
Toasted filone bread topped with tomatoes, basil, garlic, and extra virgin olive oil.
Dry Italian salami, coppa, prosciutto di Parma, artichoke, olives, and fresh mozzarella.
Steamed mussels and Manila clams in white wine garlic sauce.
Portobello con Salsa di Balsamica
Grilled portobello mushroom with balsamic.
Fried squid with fresh spicy tomato sauce and lemon.
Risotto di Bosco
Arborian rice with fresh mixed mushrooms and porcini in Barbera wine sauce.
Misto di Verdura con Polenta
Sautéed seasonal vegetables with soft polenta.
Gamberoni alla Griglia
Grilled prawns with lemon caper sauce and mista salad.
Prosciutto e Pere
Thin slices of prosciutto di Parma with fresh pear.
Spiedini al Salmone
Grilled salmon with pomegranate sauce and mista salad.
Zuppa E Insalata
Seasonal vegetables and pastini in vegetable broth.
Arugula with fresh strawberries and parmesan cheese in a strawberry lemon vinaigrette.
Mista alla Romana
Mixed baby greens with pear and gorgonzola in a balsamic vinaigrette.
Chopped romaine with parmesan and croutons in our house-made Caesar dressing.
Heirloom tomato, basil, and fresh burrata cheese with extra virgin oil.
Your choice of thin or thick crust. All pizza comes with fresh tomato sauce and mozzarrella unless noted
Mozzarella cheese, fresh tomato sauce, and basil.
Chicken, artichoke, and sun-dried tomato.
Anchovies, capers, Kalamata olives, and roasted garlic.
Mildly spicy Italian pepperoni.
Grilled eggplant, tomatoes, garlic, and basil.
Pizza con Pesto
Pesto sauce with sun-dried tomato and mushrooms.
Italian sausage and mushrooms.
Pizza Rucola e Prosciutto
Prosciutto di Parma and arugula.
Arborian rice with saffron and parmesan cheese.
Risotto con Pollo
Arborian rice, chicken, mushrooms, and sun-dried tomatoes.
Risotto con Salmone
Arborian rice with salmon.
Arborian rice with fresh Manila clams, mussels, prawns, and calamari.
Gnocchi al Pesto
Potato pasta with our fresh pesto sauce.
Capellini al Pomodoro
Angel hair pasta with fresh tomato basil sauce and garlic.
Spaghetti alla Bolognese
Spaghetti pasta and organic beef in tomato sauce with garlic.
Penne alla Contadina
Penne pasta with chicken, sun-dried tomatoes, and broccoli in cream sauce.
Linguini alla Vongole
Linguini pasta and Manila clams with white wine garlic sauce.
Fettuccine alla Carbbonara
Fettuccine pasta and pancetta with beaten eggs and cream sauce.
Ravioli della Casa
Spinach and ricotta cheese ravioli in tomato cream sauce with mushrooms.
Tortelloni al Prosciutto
Cheese tortelloni in white wine cream sauce with ham.
Fettuccine di Gaeta
Fettuccine pasta with prawns in saffron cream sauce.
Grilled Kobe beef with your choice of cheese on ciabatta. Served with your choice of side.
Portobello Mushroom Burger
Grilled portobello mushroom with your choice of cheese on ciabatta. Served with your choice of side.
Sliced, dore eggplant in marinara sauce, topped with fresh mozzarella.
Manila clams, mussels, prawns, and calamari in mild spicy tomato sauce, served with toasted filone bread.
Pollo alla Milanese
Breaded, delicately fried chicken breast. Served with your choice of side.
Pollo alla Marsala
Sautéed chicken breast and mushrooms in masala wine. Served with your choice of side.
Breaded chicken breast with mozzarella in a fresh tomato sauce. Served with your choice of side.
Dish from Toscana: grilled T-bone steak with gorgonzola cheese. Served with your choice of side.
Bistecca di Calamari
Dore calamari steak with white wine lemon sauce. Served with your choice of side.
Costolette di Manzo
Roasted short ribs with shalots with lemon squeeze.
Salmone alla Griglia
Fesh saeasoned grilled with lemon squeeze.
Zuppa E Insalata
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