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The Nizam's Authentic Indian Cuisine

6725 E Black Horse Pike, Egg Harbor Township, NJ 08234

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

4.92starstarstarstarstar(62 ratings)

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizers Salads Shorba Vegetarian Entrees Chicken, Lamb Goat, Shrimp & Fish Entrees In-House Specials Hyderbadi Biryani Tandoori Breads Tandoori Specialties Side Dish Desserts

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Appetizers Salads Shorba Vegetarian Entrees Chicken, Lamb Goat, Shrimp & Fish Entrees In-House Specials Hyderbadi Biryani Tandoori Breads Tandoori Specialties Side Dish Desserts

Appetizers

Vegetable Samosa (2 Pcs)

Crisp and light pastry stuffed with potatoes and green peas. Vegan by Request.

Vegetable Mixed Pakora

Mixed vegetables with onion, potatoes, cauliflower, spinach dipped in gram flour batter and deep fried. Vegan by Request.

Vegetable Snack Platter

Combination of vegetable, samosa, onion fritters and alu tikki. Vegan by Request.

Cottage cheese dipped with gram flour batter and fried (6 pieces).

Samosa (2 pieces) with chole. Vegan by Request.

Aloo Tikki Chaat

Potato patty filled with fresh herbs, shallow fried. Served with chick peas and chutney. Vegan by Request.

Gram flour battered crispy kale with a drizzle of tamarind, mango and mint chutney

Mashed potato balls filled with herbs and mild spices crisp fried, served with in house chutney

Gobhi Manchurian

Cauliflower Tempura Tossed Up with Bell Peppers and Onions in a Oriental Style Sauce. Vegan by Request.

Tandoori Mushrooms

Mushrooms Marinated and Cooked in Our Tandoori Clay Oven. Vegan by Request.

Strips of chicken cooked with green peppers and onions.

Cubes of fresh cottage cheese cooked with onions, bell peppers, ginger, garlic and fusion of Indian Oriental sauce.

Shrimp cooked with onions, bell peppers, ginger, garlic and fusion of Indian Oriental sauce.

Mussels Flavored with Curry Leaves, Cooked with Coconut and a Hint of Tamarind

Chicken Seekh Kebab

Minced boneless chicken with chopped onions, herbs and spices broiled in tandoor.

Lamb Seekh Kebab

Minced boneless lamb with chopped onions, herbs and spices broiled in tandoor.

Nizam's Tandoori Spicy Wings (5 Pcs)

Wings cooked in our tandoori clay oven.

Chicken Cooked in Spicy Mustard Seeds and Curry Leaves

Salads

Garden Greena Salad

Kachumber Salad

Indian style salad with onions, tomatoes, cucumber and cilantro.

Shorba

Soups.

Mulligatawny Soup

Delicately spiced fresh vegetables and lentil puree. Vegan by Request.

Freshly made chicken soup.

Fresh home made tomato soup.

Vegetarian Entrees

Served with basmati rice.

Shredded cottage cheese seasoned with spices, bell peppers and onions.

Spinach and Paneer Koftas in a Rich Tomato Gravy

Homemade cheese cooked in exotic spices, tomatoes, bell peppers and garlic sauce.

Paneer Tikka Masala

Cubes of paneer (cottage cheese) simmered in tomato and onion sauce.

Homemade cheese, vegetables, and potato balls dipped in a thick cashew gravy.

Fresh cottage cheese cooked with tomato puree and butter in mild spices.

Navrathan Korma

Mixed garden fresh vegetables cooked in cream sauce.

Cubes of paneer cooked in a curry sauce.

A Variety of Wonderfully Flavorful Spices with Eggs

Vegetable Manchurian

Mixed Vegetable Balls Cooked in a Little Sweet and Sour Sauce with Onions and Bell Peppers. Vegan by Request.

Spinach, Butter, Cream and Spices with Potato. Vegan by Request.

Spinach, Butter, Cream and Spices with Chickpeas. Vegan by Request.

Spinach, Butter, Cream and Spices with Paneer. Vegan by Request.

Chickpeas and Diced Tomatoes Cooked in Typical North Indian. Vegan by Request.

Chickpeas and Diced Tomatoes Cooked in Typical North Indian . Vegan by Request.

Vegetable Jalfrezi

Sautéed mix vegetables with sweet and sour spicy sauce (medium spice). Vegan by Request.

Okra cooked in mild spices. Vegan by Request.

Eggplant Bhurta

Broiled eggplant sautéed with onions, tomatoes and herbs spices. Vegan by Request.

Cauliflower and potatoes cooked in mild sauce. Vegan by Request.

Vegetable Curry

Mixed vegetables cooked in a curry sauce. Vegan by Request.

Homemade Cottage Cheese Cubes and Peas Cooked with Spicy Sauce. Vegan by Request.

Homemade Cottage Cheese Cubes and Peas Cooked with Spicy Sauce. Vegan by Request.

slow simmered lentils and red kidney bean cooked together with tomatoes ginger and fresh coriander.

Lentils and Indian spices. Vegan by Request.

Chicken, Lamb Goat, Shrimp & Fish Entrees

Served with basmati rice.

Prepared in fresh tomato, onion, butter, and cream with Indian herbs and spices.

Clay oven cooked meat, simmered in tomato sauce.

A very mild gravy and spices.

Chettinad Curry

An Aromatic Curry Cooked with The Flavor of 14 Different Spices and Herbs

Traditional Curry

Cooked in Fresh Ground Indian Spices in a Curry Sauce

Cooked with Spinach, Herbs and Spices

Cooked with Indian Spices, Onions, Tomatoes, and Green Peppers

A Special Sauce, Made with Pickling Spices

A Indian Style Sweet & Sour Sauce

It's a Specialty From Goa, Cooked with a Highly Spiced Sauce & Vinegar

Nizam’s Lamb Chops Masala

Lamb chops cooked with yogurt with herbs and onion with the hint fresh lime and mint in thick very aromatic sauce.

In-House Specials

Served with basmati rice.

Cooked in a Curry with Herbs and Spices

Cooked in a Curry with Herbs and Spices

Chicken La-Jawab

Very Mild, Cooked in a Almond Sauce with Saffron and Other Spices

Very Mild, Cooked in a Almond Sauce with Saffron and Other Spices

Cubes of Lamb Cooked in Traditional Kashmiri Masala

Hyderbadi Biryani

Cooked dum pukht (slow oven) style, cooked on very low flame, mostly in sealed containers. Allowing the meats to cook. As much as possible, in their own juices. Medium spicy, served with raita, all biryani cooked hyderahadi style. Add Eggs +$2.00

Vegetable Biryani

Chicken Biryani

Chicken Tikka Biryani

Tandoori Breads

Leavened multi layered flour bread.

White flour bread stuffed paneer mint and cilantro baked in clay oven.

Onions and herbs stuffed in with flour and baked in clay oven.

White flour bread stuffed with ground lamb or chicken baked in clay oven.

Fluffy deep fried bread from northern India.

Unleavened flour bread.

Stuffed with Nuts, Raisins, Coconut, and Sesame Seeds

^White Flour Bread with Sesame Seeds

White flour bread with garlic.

Chili Garlic Naan

Chili Cheese Naan

Stuffed with chili and mozzarella cheese.

Whole wheat bread.

Pick and choice any 3 varieties.

Mashed potatoes with herbs stuffed and baked in clay oven.

Tandoori Specialties

Served with basmati rice and makhani sauce

Tandoori Chicken

Spring chicken marinated in yogurt and herbs, spices, cooked in a clay oven (tandoor).

Chicken Kalmi Keba

Chicken Marinated in Yoghurt, Cashew Paste, and Saffron. Skewered and Cooked in Tandoor

Nizam's Tangri Kebab

Chefs specialty. Chicken cooked with special spices and herbs in a clay oven.

Boneless chicken marinated in yogurt and freshly ground herbs spices, cooked in tandoor. WE Do NOT OFFER HALF SIZE

Tandoori Mixed Grill

Tandoor chicken, seekh kebab, chicken tikka and boti kebab.

Fish Tikka Tandoori

Salmon steak marinated in our tandoori sauce a true delicacy.

Tandoori Shrimp

Tender shrimp, marinated in yogurt, garlic, ginger and a combination of spices and special tandoori sauce.

Tandoori Rack of Lamb

Very mild spices and marinated in yogurt baked in clay oven of your choice rare medium or well done.

Side Dish

Lime, mango, and mix.

Desserts

Homemade cottage cheese flattened balls and sweetened milk, garnished with pistachios.

Small balls made with dry milk and cottage cheese deep fried and dipped in sugar syrup and rose water.

Rice cooked in sweetened milk with pistachios.

Menu Categories

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Vegetarian Entrees

Chicken, Lamb Goat, Shrimp & Fish Entrees

In-House Specials

Hyderbadi Biryani

Tandoori Breads

Tandoori Specialties

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