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340 Travis Blvd, Fairfield, CA 94533 • Delivery Info
Deep fry tofu with tempura sauce.
Japanese style chicken nuggets.
Deep fried oyster.
Red snapper with ponzu sauce.
Buckwheat flour noodles.
Pan fry udon.
3 different topped cold soba.
Cucumber, ebi with Japanese dressing.
Tako, cucumber salad with Japanese dressing.
Grill salmon skin, green salad and tobiko.
House dressing, sashimi, green salad, tobiko and radish.
Seaweed, soy sauce and house spicy sauce.
Fresh salmon, spring mix, avocado and Italian dressing.
Seared tuna, spring mix, seaweed salad and ponzu sauce.
Gyoza, tempura, California roll, chicken teriyaki and salmon teriyaki. Served with miso soup, salad and rice.
Lka ring, tempura, 8 pcs sashimi, tonkatsu and beef teriyaki. Served with miso soup, salad and rice.
Seaweed salad, LKA geso, 8 piece nigiri, 16 pieces sashimi, super bowl roll. Served with miso soup, salad and rice.
Served with soup and salad.
Assorted sashimi mix over sushi rice. Served with soup and salad.
California roll and 8 pieces nigiri. Served with soup and salad.
10 pieces nigiri. Served with soup and salad.
California roll, 6 pieces nigiri, 6 pieces sashimi. Served with soup and salad.
Imitation crab meat and avocado.
Spicy tuna and cucumber.
Tempura, jalapeno, avocado, cucumber and unagi sauce.
Grilled salmon skin, cucumber with unagi sauce.
Salmon, avocado with tobiko outside.
Tempura shrimp, cucumber with unagi sauce.
Fresh water eel, avocado and cucumber.
Smoked salmon with cream cheese.
Spicy scallop and avocado.
Salmon with cream cheese deep fried.
Spicy tuna with house spicy sauce and tobiko deep fried.
Unagi, cucumber, avocado on the top, unagi sauce.
Shrimp tempura, cucumber, crunchy on the top with unagi sauce.
Shrimp tempura, cucumber, avocado, spicy tuna on top with house hot sauce and unagi sauce.
Tempura asparagus, carrot, cucumber, lettuce and inari wrap with soy paper.
California roll and hamachi on the top with tobiko and onion.
Shrimp tempura, cucumber with spicy salmon on top, unagi sauce and mango sauce.
Shrimp tempura, cucumber, avocado, ebi tobiko onion on the top.
Salmon on the California roll with slice lemon.
Salmon avocado with tuna on the top and tobiko.
Baked salmon with California roll and unagi sauce.
Shrimp tempura, king crab, fresh water eel and avocado on the top with unagi sauce.
4 kind of fish and avocado over California roll.
Deep fried California roll with house special sauce.
Spicy tuna, red snapper, tobiko and green salad on the side with habanero sauce. Spicy.
Spicy tuna, crab meat on top with spicy mayo sauce.
Soft shell crab, crab meat, avocado, lettuce and tobiko.
Chicken teriyaki with avocado and cucumber served with unagi sauce.
Tempura shrimp, crab meat, and cucumber inside with avocado and walnut on top with unagi sauce.
Deep fry spicy tuna and spicy crab meat. Walnut and tobiko on top with unagi and spicy mayo sauce.
Tempura shrimp with cucumber inside. Spicy crab meat on top with tempura bite.
Unagi, cucumber, and avocado inside. Crab meat and tobiko on top with unagi sauce.
Tempura yam, carrot, pumpkin, and cucumber.
Salmon, tempura shrimp, and tobiko on California roll with spicy mayo.
Tamago, avocado, kani, oboro, cucumber, kanpyo, and shitaki.
Spicy tuna, cream cheese deep fry, crunchy, and fried onion on top with unagi sauce and spicy sauce.
Poki inside and seaweed salad on top.
Spicy crab meat and avocado with crab stick on top.
California roll with hamachi and pickle jalapeno on top.
Served with miso soup, salad and rice.
Japanese style chicken omelet. Served with miso soup, salad and rice. .
4 pieces shrimp and vegetables. Served with miso soup, salad and rice.
White meat chicken nuggets with spicy garlic sauce. Served with miso soup, salad and rice.
Teppanyaki. Served with miso soup, salad and rice.
Ika ring, tempura, eight pieces of sashimi, tonkatsu and beef teriyaki. Served with miso soup, salad and rice.
Seaweed salad, ika geso, eight pieces of nigiri, 16 pieces of sashimi and super bowl. Served with miso soup, salad and rice.
Served with miso soup, rice and ice cream.
Served with soup, salad, rice, 4 piece California roll, gyoza and a selection of 1 entree.
Served with soup, salad, chef choice 5 pieces sashimi will be added and a selection of any 1 roll and 1 nigiri.
Six pieces and a California roll. Served with soup and salad.
California roll, tempura red snapper, spicy scallop, tobiko and unagi sauce.
Salmon inside and outside, avocado inside, lemon on top with Italian dressing.
Spicy tuna on deep-fried California roll, house spicy sauce and unagi sauce.
Unagi, cucumber, deep-fried oyster on top with green onions and unagi sauce.
Spicy tuna, tuna and seaweed salad on top.
Baked spicy scallop on California roll, green onions and unagi sauce.
Shrimp tempura, lobster salad, avocado and mango sauce on top.
Tuna, avocado, cucumber, seared salmon on top, pesto sauce and spicy mayo.
Salmon, avocado, cucumber, seared tuna on top with onion and tobiko.
Lobster salad, spicy tuna, cucumber, tempura bits on top with unagi sauce.
Baked baby tiger prawns on California roll with tobiko, honey mustard and unagi sauce.
Soft shell crab, lettuce, three types of fish, crab meat and honey mustard.
2 califorina roll 2 spicy tuna roll 2 salmon skin roll 2 rock n roll
2 dragon roll 2 dance spicy roll 2 lion king roll 2 vocanlo roll
6 salmon nigiri 6 tuna nirigi 6 hamachi nigiri 6 red snapper nigiri 4 unagi nigiri
chicken teriyaki beef teriyaki salmon teriyaki
3 pc tonkatsu 3pc chicken katsu 10 pc shirmp tempura
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