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1717 North Bayshore Drive Suite 200, Miami, FL 33132
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Served with sofrito and garlic aioli.
Fish marinated in citrus blend, with bermuda onions, aji limo, served with glazed yams and peruvian corn.
Served with cocktail sauce.
Served with tartar sauce.
Ginger sesame soy with avocado, over wonton chips.
Garlic scented green plantains with shredded beef sofrito drizzled with avocado aioli.
Shrimp, scallops, calamari, octopus and fish, marinated in a citrus blend of cilantro, aji limo and spices, served with roasted peruvian corn and crispy sweet potato.
Served sizzling with roasted vegetables, aji amarillo aioli.
Shrimp broiled with garlic herb butter, topped with fontina cheese and croutons.
Our famous fish sandwich prepared to your liking, grilled, fried or blackened, served with our homemade tartar sauce.
Premium ground beef chargrilled to perfection.
Mixed greens, cherry tomatoes, cucumbers, shredded carrots, bermuda onions drizzled with our house balsamic dressing.
Crisp romaine lettuce tossed with our housemade dressing, garlic croutons and fresh parmesan cheese.
Layered crispy tortillas smeared with black beans puree, field greens, tomato and guacamole, drizzled with cilantro lime vinaigrette.
Lobster and shrimp sauteed with brandy in a mushroom cream sauce, tossed with linguine.
Garlic, mushroom, spinach cream sauce, tossed in fettuccine with your choice of meat.
1 1/4 lb.
Shrimp, scallops, calamari, mussels, clams, chicken, cooked in spanish saffron rice.
Broiled with herb butter.
A traditional fisherman style seafood soup with lobster, shrimp, scallops, mussels, clams, calamari and fish in a tomato saffron fish broth.
Shrimp, bay scallops, calamari, oysters, mussels, clams and grilled fish fillet. Served with onions, tomatoes and cilantro aioli.
Shrimp, scallops, clams, squid, mussels, 1/2 lobster tail, simmered in a flavorful tomato saffron broth and flambeed with cognac.
12 oz skirt steak grilled, served with a broiled lobster tail and crisp onion rings.
12 oz skirt steak served with French fries and chimichurri.
Sour orange mojo marinated grilled chicken breast served with smothered onions, white rice.
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