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3224 W Lawrence Ave, Chicago, IL 60625 • Delivery Info
Online ordering is closed now, you can order ahead
Shrimp or fish cocktail, prepared with our signature cocktail sweet sauce with fine chopped onions, cilantro, tomatoes and avocados. Served with salty crackers
Shrimp, octopus, crab flakes (immitation) and fish
Tiger milk & spicy aji pepper
Orange juice & mustard
Chilled soy sauce & clamato
Shrimp & mango
8oz grilled salmon, seasoned with Cajun and lightly honey glazed, served with white rice and fresh salad with our signature Oregano Garlic dressing
Served with rice, salad and avocado slices
Grilled tilapia fillets seasoned with house spices, served with Caribbean coconut rice, salad and tostones (green plantains)
Caribbean white fish marinated with Chile de arbol (very spicy), rice, salad and avocado slices
Caribbean white fish -fried or in garlic sauce, served with rice, salad, and avocado slices
Combination of rice, veggies, shrimp, mussels and seafood mix, marinated with white wine
Best appetizer platter ever!
Chicken breast marinated in olive oil, balsamic vinegar and fresh rosemary, served with white rice and grilled veggies
Born in Chicago! Authentic Puerto Rican sandwich made with flattened fried plantains, choice of chicken or steak, slices of tomato, lettuce and cheese. Served with coconut Caribbean rice or white rice
Grilled arrachera - skirt steak – served with white rice, black beans, two corn quesadillas, grilled onions and avocado slices, served with mixed greens
9 oz grilled arrachera - skirt steak - and 1 longaniza (Guatemalan pork sausage), served with white rice, black beans, maduros (sweet plantains), chirmol (Mama’s Secret mint tomato sauce), avocado slices and mixed greens
Grilled arrachera - skirt steak - topped with one over-easy egg, served with white rice, mixed greens and French fries
Served with rice and beans
Prawns - house specialty
Shrimp cooked with fine tequila
Seafood Mix, octopus and shrimps
Shrimp, snow crab legs, mussels, fish fillets and seafood mix, served with fresh bread
Gently sautéed mussels in butter, garlic and a hint of fresh lemon, white wine and house seasoning
Octopus with in our authentic butter garlic sauce
Pineapple stuffed with seafood mix
Skirt steak served in a flour tortilla with coleslaw, Guatemalan style
Fried yucca marinated in garlic sauce, served with fried pork and sweet onions
Seasoned guacamole with diced tomato, onion and lime juice. Served with crispy tortilla chips
Appetizer platter: Grilled shrimp, fried pork (chicharrón) longaniza (Guatemalan pork sausage), chicken wings, fried yuca, tostones and fries.
Appetizer platter with steak, chicken, sausage, cassava, arepa, plantain and guasacaca
Fried tortilla with Ceviche, fish or shrimp on the top – Exquisite!
Ecuadorian style pork meat with corn
Seafood soup with shrimp, octopus, clam, mussels, jaibas (crab legs) with celery, carrots and potato
Seafood soup with a touch of coconut milk
Home style beef soup, with cassava, carrots, corn, potatoe, cabbage, coriander and sweet plantain.
Mixed greens, tomatoes & red onions with grilled chicken
Tortillas filled with chicken and potatoe. Served with lettuce, salsa and cheese
Grilled flour tortillas filled with cheese and served with guacamole and sour cream
Cuban style black beans
Spicy chopped veggie salsa
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