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Laliguras Indian Nepali Bistro

4221-B connecticut NW Ave, Washington, DC 20008

4.00starstarstarstarstar_border(21 ratings)

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Menu Info & Hours

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All Day Menu

Appetizers Meat & Seafood Biryani Specials Accompaniments / Sides Dessert Vegetarian & Vegan Paneer Based Selections Tandoori Meat & Seafood Tandoori Breads Homemade Beverages / Tea & Coffee

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Appetizers Meat & Seafood Biryani Specials Accompaniments / Sides Dessert Vegetarian & Vegan Paneer Based Selections Tandoori Meat & Seafood Tandoori Breads Homemade Beverages / Tea & Coffee

Appetizers

Combination of vegetable fritters in chickpea batter

$6.00

PANI PURI SHORT

Pani Puri with mint tamarind chatney

$6.00

BHEL PURI

Puffed rice, chopped onion/green chilies/tomatoes with tamarind

$6.00

CALAMARI MASALA

Pan sautéed calamari with curry leaves, coconut milk, and fresh tomatoes

$8.00

DAHI BHALLE

Lentil dumplings in yogurt sauce topped with chutneys

$7.00

CHICKEN 65

Ginger, garlic spices and carry leaf

$9.00

SAMOSA CHAT

Tamarind mint sauce and chick peas with spices

$9.00

LAMB SEEKH KABAB

Small Bite Tandoori selections: Marinated in traditional Tandoori seasonings and grilled in clay oven

$8.00

VEGETABLE MOMO

House Special “Nepalese Momo” selections: Dumplings made with white flour wanton wrap in Nepalese spices and served with tomato and sesame seed-based pickle

$7.00

CHICKEN MOMO

House Special “Nepalese Momo” selections: Dumplings made with white flour wanton wrap in Nepalese spices and served with tomato and sesame seed-based pickle

$8.00

Meat & Seafood

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All Curried specialties are served with steam white basmati rice.

BUTTER CHICKEN

Tomato base creamy sauce

$16.00

CHICKEN TIKKA MASALA

Tomato, onion and masala sauce

$16.00

CHICKEN VINDALOO

Spicey chicken cooked with vinigar

$16.00

SAG CHICKEN

Chicken cooked with creamy spinach and spices

$16.00

CHICKEN KORMA

Cooked in Almond base sauce

$16.00

CHICKEN HARA MASALA

Cilantro, mint sauce with Indian spice

$16.00

CURGHI CHICKEN

Coconut milk base sauce with curry leaf

$16.00

LAMB (GOSHT) KORMA

Mild Mughali Curry in yogurt and almond base sauce

$18.00

SAG LAMB (GOSHT)

Creamy Spinach and fenugreek

$18.00

KASHMIRI (LAMB) GOSHT CURRY

Medium Spicy Curry cooked with Kashmiri pepper

$18.00

LAMB (GOSHT) VINDALOO

Spicey lamb cooked with vinigar

$18.00

BHUNA LAMB

14 Types of spices with onion and tomato Masala

$18.00

BHUNA GOAT

14 Types of spices with onion and tomato Masala

$18.00

SHRIMP MAKHANI

Tomato sauce with butter and a roasted flake of fenugreek leafs

$21.00

SHRIMP TIKKA MASALA

Tomato and onion base sauce

$21.00

SHRIMP KORMA

Traditional Mild Mughali Curry in yogurt, cream, and almond base sauce

$21.00

SHRIMP VINDALOO

Fiery spicy curry, vinegar and strong finished of Indian red chilies

$21.00

SAG SHRIMP

Shrimp cooked with creamy spinach

$21.00

JHINGA PEPPER MASALA

Marinated Shrimps sautéed with onion, tomatoes, and peppers

$21.00

GOAN FISH CURRY

Fresh Coconut milk and Goan spices

$21.00

LUBSTER MAPPAS

Coconut milk, Vinegar and Ginger garlic

$31.00

Biryani Specials

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One of the most famous dishes in the Kitchen of the Mugal Emperors is known for its unique aroma, flavor and spices ….” Biryani” is a rice-based dish were Basmati Rice and Meats or Vegetable are cooked in a slow heat with special Biryani species

Accompaniments / Sides