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5840 Forward Ave, Pittsburgh, PA 15217 • Delivery Info
Online ordering is closed now, you can order ahead
Sliced chicken breast with broccoli, green beans and snow peas stir-fried in brown sauce.
Sliced lightly coated chicken breast quickly fried until crispy then sauteed with lightly sweet sauce flavored with sesame sees and walnuts on top.
Pan-fried chicken breast with pineapple, broccoli, pepper, onion and water chestnut in a special sauce.
Sliced chicken with tomato, wood ear mushroom, snow peas and baby corn in a tangy and mild spicy sauce served with fried wontons.
Lightly breaded white meat, fried and crispy, in a sweet and mild spicy sauce.
Broccoli, snow peas and string beans in brown sauce.
Lightly coated jumbo shrimp fried until crispy then sauteed sweet sauce.
Shrimp with tomato, wood ear mushroom, snow peas and baby corn in a tangy and milk spicy sauce, served with wontons.
Jumbo shrimp, scallop, crab meat and fish fillet stir-fried with vegetables in a special white sauce with lobster.
Sauteed basil leaves, mushrooms and carrots.
Shrimp, scallops, squid, mushroom, carrots, tomatoes, baby corn and lemongrass in a spicy tom yum broth.
Mixed vegetable with basil leaves in spicy coconut curry broth.
Stir-fried Thai noodles with egg crushed peanuts, shrimp, tofu, bean sprouts and lime.
Pineapple chunks, squid, scallops and shrimp with tom yum paste.
Tender sliced beef and chicken breast sauteed with black mushroom, bamboo shoots and snow peas in brown sauce.
Fresh scallops and sliced beef sauteed with vegetables in brown sauce, served on platter with onions.
Large shrimp, chicken breast and tender beef stir-fried with snow peas, carrots, straw murshooms, baby corn and water chestnuts in special brown sauce.
Jumbo shrimp, chicken breast, beef, pork and scallops stir-fried with vegetables in special brown sauce.
Jumbo shrimp and chicken breast stir-fried with mushrooms, zucchini, broccoli, snow peas, pepper, baby corn and black beans in a brown sauce.
Jumbo shrimp, chicken breast, beef, pork and scallops stir-fried with vegetables in special brown sauce. General Tso's chicken and seven fried fantail shrimp.
Half bone-in duck.
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