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Himalayan Yak

72-20 Roosevelt Ave, Jackson Heights, NY 11372

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All Day Menu

Vegetarian Appetizer Non Vegetarian Appetizer Samay Baji Sekuwa Chili Thali (Daal Bhaat Tarkali ) Curry Butanese Kitchen Tibetan Kitchen Side Order Nepali Vegetarian Noodles, Soup, And Rice Achar Beverage Momo Grilled Salmon Indian Kitchen Sizzler

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Vegetarian Appetizer Non Vegetarian Appetizer Samay Baji Sekuwa Chili Thali (Daal Bhaat Tarkali ) Curry Butanese Kitchen Tibetan Kitchen Side Order Nepali Vegetarian Noodles, Soup, And Rice Achar Beverage Momo Grilled Salmon Indian Kitchen Sizzler

Vegetarian Appetizer

Vegan

Potatoes based curry dish

Fried tofu with chef special sauce

Bhatmas Sandeko

Soybeans fried and tossed in onion, chillies

Wai Wai Sandeko

Hot & spicy crunchy noodles, onions and fresh coriander

Papad, chickpeas with tangy and spicy onion, tomato mix

Non Vegetarian Appetizer

Fried goat innards with traditional Himalayan spices

Chicken Lollipop

Deep fried chicken drumstick marinated with eggs, spices, garlic

Traditional Newari dish, grilled and tossed in a mixture of spices

Homemade jerky fried with traditional spices

Smoked wild boar

Spicy beef tripe, sauteed, spices, garlic, ginger

Gyuma (Blood Sausage)

Our house made Tibetan style sausage with beef blood and ground

Cheley Beef (Sauteed Tongue)

Sliced steamed beef tongue stirred with onion, garlic, ginger, peppers

Samay Baji

Traditional Nepali snack platter, consists of several dishes including marinated meat

Sekuwa

Meat marinated with homemade natural herbs and spices. Served with buja sandeko

Chili

Chicken & Sausage

Thali (Daal Bhaat Tarkali )

Traditional Nepali combination platter served with rice, daal (lentil soup). Rayo saag (mustard green), Veg Curry of the day, papad, achars (pickle), and Kheer (Sweet Rice Pudding) / dessert of the day and choice of curry.

Vegetable Nepali Thali

Chicken Nepali Thali

Goat Nepali Thali

Fish Nepali Thali

Beef Sukuti Nepali Thali

Curry

Served with white rice

Butanese Kitchen

All Served with Jasmine White Rice

Bhutanese national dish. Long green chili in an American cheese sauce

Dried beef simmered in cheese and butter

Tibetan Kitchen

Served with your choice of tingmo or rice

Bok choy sauteed with Himalayan spices

Lightly sauteed potato, spinach, shiitake mushroom, red bell pepper

Sauteed meat. Sliced beef stir fried with garlic, ginger, onion, dried chili pepper

Side Order

Buckwheat Bread (2pcs)

Nepali Vegetarian

Served w. white rice

Potatoes, bamboo shoots, black eye peas cooked in traditional way giving a pungent flavor

Potatoes, cauliflower sauteed with onion and herbs

Lightly sauteed green mustard green, cumin seeds, red dry chili and spices

Noodles, Soup, And Rice

Traditional Tibetan style hand pulled flat noodle soup with radish and spinach.

Gyathuk (Thukpa)

Noodle soup mixed with cabbage, carrot and spinach.

Stir fried noodles with mixed veggies

Pan fried hand pulled flat noodle with radish and bok choy.

Achar

Beverage

Pomegranate Juice

Non alcoholic beer

English Breakfast Tea

Momo

Momo Deep Fried w. Chili

Grilled Salmon

Served with pulao

8oz salmon grilled and served with pan fried mix veg fried rice in butter (pulao) and house salad. Dill sauce on the side

Indian Kitchen

Served with white rice

Cottage cheese and spinach cooked in Indian spices and herbs

Paneer Butter Masala

Cottage cheese cooked in creamy and butter sauce

Chicken Tikka Masala

Clay oven cooked chicken simmered in tomato onion sauce

Sizzler

Chicken Sizzler

Menu Categories

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Vegetarian Appetizer

Non Vegetarian Appetizer

Thali (Daal Bhaat Tarkali )

Butanese Kitchen

Tibetan Kitchen

Nepali Vegetarian

Noodles, Soup, And Rice

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Himalayan Yak

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