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1151 E Main St, Royston, GA 30662
combined with six different appetizers
Deep fried pork with spicy garlic sauce
Fresh tenderloin of pork in sweet and sour sauce
Fancy flavored eggs with pork and skin mushrooms, served with Chinese thin pancakes
Roasted pork tenderloin sautéed with sliced water chestnuts and sliced bamboo shoots over high flame in red pepper sauce
Thinly sliced pork, steamed and braised with vegetables and hot pepper sauce
Sautéed chicken breast with mushrooms, bamboo shoots, snow peas and Chinese vegetables in white sauce.
Sautéed diced chicken with bamboo shoots, water chestnuts, carrots and green beans in brown sauce.
Boneless chicken meat cooked with water chestnuts, mushrooms, celery and onions in brown sauce.
Sautéed chicken meat with bamboo shoots, water chestnuts, green pepper, broccoli and Chinese vegetables in plum sauce.
Deep fried chicken with sweet and sour sauce.
Sliced white meat chicken sautéed with carrots, broccoli and baby corn, hot pepper with garlic sauce.
Sautéed fried chicken with bamboo shoots, water chestnuts, carrots and Chinese vegetables in brown sauce.
Tender diced chicken sautéed with dried chili pepper, topped with peanuts, onions, bamboo shoots, water chestnuts, carrots and snow peas in brown sauce.
Sliced chicken cooked with green pepper, onions, bamboo shoots, and carrots in spicy curry sauce.
Sliced chicken cooked with bamboo shoots, water chestnuts, carrots and green onions In spicy garlic sauce.
Sautéed chicken breast with broccoli, carrots and bamboo shoots
Sautéed chicken breast with snow peas, carrots, bamboo shoots and water chestnuts.
Sautéed chicken with baby corns, snow peas and carrot in white sauce.
Thin sliced chicken white meat deep fried and sautéed with Chefs brown sauce topped with sesame seeds.
A hot spicy delicacy with tangy sauce blended from rich tomato sauce, chopped water chestnuts and exotic Chinese spices
Tender chunks of boneless chicken marinated in red hot sauce.
Sliced chicken breast with water chestnuts, bamboo shoots, mushrooms, baby corn, snow peas, broccoli and Chinese vegetables in white sauce and served on a hot sizzling plate.
Sliced chicken sautéed with green onions and garnished with rice noodles.
The famous Chinese Chang Ta-Chin's favorite dish. Sautéed chicken breasts, green peppers, bamboo shoots, water chestnuts, in Ta Chin special sauce.
Fried shrimp with sweet and sour sauce.
Fresh shrimp with special breaded and straw mushrooms, sautéed with Chinese vegetables.
Shrimp sautéed with pea pods, carrots and bamboo shoots.
Shrimp sautéed with broccoli, carrots and bamboo shoots.
Sautéed shrimps with water chestnuts, onions and celery and topped with cashew nuts.
Sautéed jumbo shrimp with dried chili pepper topped with peanuts, onions, barn-boo shoots, water chestnuts, carrots an. snow peas.
Tender shrimp steamed with minced & egg sauce to make a traditional flavor.
Jumbo shrimp sautéed with bamboo shoots, snow peas and straw mushrooms in spicy sauce.
Jumbo shrimps sautéed with diced vegetables in tomato sauce.
Tender shrimps in a fight tasty medium spicy garlic ginger sauce.
Sautéed shrimp in sauce with baby com and Chinese vegetables in tomato sauce in a sizzling hot plate.
A hot spicy delicacy with tangy sauce blended from rich tomato sauce, chopped water chestnuts and exotic Chinese spices.
Sautéed shrimps with assorted Chinese vegetables in black bean sauce.
Scallops with onions and carrots in spicy garlic sauce.
Shrimps with Chinese vegetables, cooked with Singapore sauce, served on a sizzling hot plate.
Sautéed scallops with pea pods, carrots, water chestnuts and bamboo shoots.
Fresh scallops, sliced beef stir fried in special sauce with spring onion and mushrooms sewed on a sizzling hot plate.
Sea legs, shrimps and sea scallops sautéed in white garlic ginger sauce
A combination of beef, jumbo shrimps, chicken breast and roast pork sautéed with straw mushrooms and Chinese vegetables.
Fresh sea-legs, scallops and shrimps, roast pork, tender beef and chicken breast, sautéed with mixed vegetables served on a sizzling hot plate.
Sliced chicken blend with jumbo shrimps snow peas, baby com, mushrooms, broccoli, carrots and water chestnuts in special white sauce.
A combination of chicken, beef and roast pork sautéed with vegetables in house special sauce.
A combination of thicken, beef and shrimp sautéed with Hunan style spicy sauce
Sliced tender beef and jumbo shrimps, chicken, green onions, onion, cooked in Chefs special sauce.
Deep fried twelve jumbo shrimps with vegetables, topped with salt and pepper.
Jumbo shrimp, scallops, sautéed with hot pepper and vegetables and house sauce
Sirloin of beef finely cut, sautéed with assorted vegetables and celery, hot pepper and garlic sauce
Sautéed beef sliced with green pepper and onion
Sliced tender beef with bamboo shoots and pea pods
Sliced tender beef with broccoli, carrots and bamboo's
Sliced beef with diced vegetables and peanuts.
Tender sliced beef cooked with green pepper, onions bamboo shoots, and carrots in spicy curry sauce.
Sliced tender beef sautéed with green onion, onion and garnished with rice noodles.
Sautéed beef with baby corn, mushrooms, bamboo shoots, broccoli and Chinese vegetables in a mild spicy Singapore special cha cha sauce, sewed with a hot sizzling plate.
Fancy flavored eggs with beef and skin mushrooms, sewed with Chinese thin pancakes.
Beef lightly fried and cooked with a special sauce that actually absorbs into the meat, then topped with sesame seeds.
Tender beef expertly cooked with hot and sour spicy sauce, beef tenderloin with Chen Pez
Juicy beef sewed over a high flame combined with sliced and blended with a special brown sauce.
Sliced flank steak sautéed with Chinese vegetables in hot spicy sauce.
Tender beef with onion, bamboo shoots and pea pods in plum sauce.
Sautéed broccoli, bamboo shoots, baby corn, straw mushrooms and Chinese-vegetables in white sauce.
Green pepper, water chestnuts, broccoli and bean curd in brown sauce.
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