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149 Bleecker St, New York, NY 10012 • Delivery Info
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Breaded mozzarella cheese sticks served with warm marinara sauce.
House corn dogs cooked fresh. Beef frank covered in homemade corn batter. Served with mustard and ketchup on the side.
Two stacks served on a stick with maple syrup, strawberry butter and bacon.
The very same as our regular Mac but for brunch.
4 oz. ground beef and chorizo house blend topped with cheese.
Homemade, roasted red pepper hummus with toasted pita, tortilla chips, and Kalamata olives.
Fresh guacamole dip with chips and a side of pico de gallo. A Wicked Willy's crew favorite.
A soft, floury tortilla filled with cheesy goodness. Served with guacamole, pico de gallo, and sour cream. Add chicken, pulled pork, bacon, or mushrooms.
Beer-battered white meat chicken tenders served with fries. Paired with BBQ sauce and honey mustard.
Breaded mozzarella cheese, served with warm marinara sauce.
Three ground beef sliders served up with melted American cheese.
Macaroni pasta smothered in a velvety three-cheese blend.
Melted cheese, pico de gallo, jalapenos, sour cream and guacamole.
Three pulled pork sliders served with coleslaw.
Three mini crab cake sliders with lettuce, cabbage and tartar sauce.
Melted cheese, ground beef, pico de gallo, jalapenos and sour cream.
Melted mozzarella, mushrooms and homestyle gravy.
Chipotle cheese sauce, bacon, scallions and a side of ranch dressing.
This recipe is straight from the original colony of Maryland. Served with tartar sauce.
A real classic. Battered fish fillet, served with fries and tartar sauce.
Grilled and blackened to perfection. Served with french fries or seasonal vegetables.
Hand-breaded and deep fried squid served with tartar sauce.
Crisp romaine lettuce, shredded Parmesan cheese and Caesar dressing with croutons.
Grilled buffalo chicken breast over a bed of romaine lettuce, onion, tomatoes, cucumber and blue cheese dressing.
Grilled BBQ chicken served over a bed of romaine lettuce, chopped bacon, onion, tomato, shredded cheese, avocado, tortilla strips and ranch dressing.
This pulled pork is cooked low n' slow (8 hours) and BBQ is drizzled to perfection on toasted brioche bun with fries.
Sometimes there is no need to reinvent the wheel. Three cheeses melted between toast with bacon and tomatoes, served with fries.
Grilled chicken breast, romaine lettuce, mouth-watering tomato, red onion, blue cheese crumbles and spicy buffalo sauce.
Mixed and grilled seasonal vegetables with romaine lettuce, avocado and hummus.
Ground beef and chorizo, blended together to create this juicy burger. Topped with jack cheese, caramelized onion, tomato, lettuce and a side of garlic aioli.
Ground beef and chorizo patty with melted cheddar cheese. With crispy bacon, red onion, tomato, lettuce and garlic aioli. Served with your choice of side.
Veggie burger, complete with refreshing avocado, lettuce, tomato, red onion and garlic aioli. Served with your choice of side.
Juicy ground beef, fresh avocado, tomato, red onion and garlic aioli. Served with your choice of side.
Inspired by a lawless port of the Caribbean, we offer you a no rules burger. Served with your choice of side.
Includes pickled carrots, celery, red onion, cucumber, and chili sauce.
Served with kale salad and mac n cheese.
Served with sauteed kale and sweet potato fries.
Served with shredded lettuce, onion, diced tomato, sour cream cucumber dill sauce.
Grilled veggie wrap with zucchini, Portabella mushrooms, carrots, celery, onions, and grilled tomatoes.
Grilled chicken breast, jack cheese, grilled tomato, baby arugula and garlic aioli.
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