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235 Broadway E, Seattle, WA 98102
Online ordering is closed now, you can order ahead
Mixed vegetables and mince chicken served with our special sauce.
Grilled chicken breasts marinated in coconut milk served with peanut sauce and cucumber relish.
A delicate mixture of crab meat and cream cheese wrapped in wonton and deep fried served with plum sauce.
A teak tray covered with la-lop leaves, coconut, onion, ginger, lime, peanuts, and chilies. Wrap the items in the leaves and top with palm sugar.
A delicate combination of vegetables and spices rolled up in wrapper and fried to a golden brown, served with plam sauce.
Fried tofu, spinach, bean sprouts, cucumber and carrot rolled up in rice wrapper, served with housemade hoisin sauce.
Spicy fish cake deep fried served with fresh cucumber dipping sauce.
Firm tofu fried and served with a sweet sauce
Hot and sour soup with mushrooms, onions, tomatoes, chili in oil lemongrass and lime leaves.
Coconut milk, mushrooms, galangal, lime leaves, lemon grass and chilli paste.
Diced chicken breasts in lime juice, with lemongrass, onion and mint. Served with fresh cabbage.
Slices of marinated steak, grilled and tossed with lime juice, rice power and onions on a bed of fresh cabbage.
Spicy squid salad with red onions, lemongrass and fresh lime juice.
Prawns, scallops and squid, salmon sauteed and tossed in a spicy lime dressing with cabbage.
Small rice noodles, green onions, cilantro, bean sprout, baby bokchoy, toasted garlic in chicken broth or vegetarian broth.
Egg noodles, green onion, cilantro, bean sprouts, baby bokchoy, toasted garlic in chicken broth or vegetarian broth.
Small rice noodles, green onions, cilantro, bean sprouts, baby bokchoy, toasted garlic, with ground peanuts in hot and sour broth.
Small rice noodles, squid, prawns, scallops, green onions, cilantro, bean sprouts, baby bokchoy, toasted garlic in clear broth.
Stir fried rice noodles with fried tofu, egg, onions, ground peanuts.
Our chef's have created an excluding new version of this traditional favorite with a sweet tamarind sauce.
Fresh fried wide rice noodles with sweet soy sauce, broccoli, carrot, cabbage and egg.
Fresh wide rice noodles stir fried in mild gravy with fermented soy sauce, broccoli, carrot and cabbage.
Fresh wide rice noodles stir fried with chili paste, egg and mixed vegetables.
Fresh egg noodles with toasted garlic, ground peanuts, spinach, sprouts, onion, and cilantro.
Small rice noodles with toasted garlic, fermented soy sauce, bean sprouts, baby bok choy, spinach, cilantro and ground penuts.
Chinese noodles in green curry with spicy chicken and eggplant.
Spicy red curry with coconut milk, bamboo shoots, chili and sweet basil.
Spicy curry with coconut milk, potatoes, peanuts and onions.
Yellow curry with coconut milk and potatoes.
Spicy red curry with coconut milk, bell peppers and sweet basil.
Red curry with coconut milk, pineapple, bell pepper and sweet basil.
Green curry with coconut milk and Chinese eggplant, bell peppers and sweet basil.
Fresh scallops stir fried with onion, bell peppers, carrot, baby corn, and sweet basil in a chili infused oil.
Fresh salmon with coconut milk, bell pepper, pineapple, sweet basil and lime leave in red curry sauce.
Prawns, squid, wild salmon and scallops, sauteed with mushrooms, baby corn, onion, lemon grass and sweet basil in a tangy sauce.
Fresh whole trout fried, then topped with our special mango salad.
Thai style rice soup with mixed seafood in a hearty ginger broth.
Stir fried chicken with cashew nuts, onions, bell pepper, carrots, mushroom and green bean in homemade chili in oil.
Sauteed chicken or tofu on a bed of spinach, topped with peanut sauce.
Thinly sliced pork loin stir-fried with garlic, served with sauteed vegetables.
Seared prawns stir fried with fresh garlic, black pepper, carrots, cabbage and broccoli in garlic sauce.
Stir fried cucumber, tomatoes, onions, pineapple, mushroom and bell peppers in sweet and sour sauce with choice of meat or tofu.
Stir fried green beans, onion, mushroom, bell pepper, carrot and sweet basil with choice of meat (chop) or tofu.
Stir fried fresh ginger, mixed vegetables with choice of meat or tofu.
Stir fried green beans, onion, bell pepper and sweet basil in red curry with choice of meat or tofu.
Stir fried mixed vegetables in oyster sauce with choice of meat or tofu.
Deep-fried chicken breast with lemongrass in our houme made sauce.
Crispy breaded chicken breast with homemade orange sauce topped with fresh cilantro.
Marinated tender beef stir fried with green onions, carrots and ginger in Mongolian sauce.
Eggplant stir fried with onion and bell peppers.
Stir fried rice with egg, tomatoes, carrots, broccoli, cabbage and onion with choice of meat or tofu.
Yellow curry fried rice with pineapple with choice of meat or tofu.
With sticky rice, tropical fruit.
Slices of tofu fried to a golden brown served with sweet chili sauce.
Hot and sour soup with mushrooms, onions, tomatoes, chili in oil lemongrass and lime leaves with choice of meat or tofu.
Coconut milk, mushrooms, galangal, lime leaves, lemongrass and chili in oil.
Fresh egg noodles with toasted garlic, ground peanuts, spinach sprouts, onion and cilantro.
Small rice noodles with toasted garlic, fermented soy sauce, bean sprouts, baby bok choy, spinach, cilantro and ground peanuts.
Chinese noodles in green curry with spicy curry sauce and eggplant.
Steamed mixed vegetables topped with deep fried tofu and peanut sauce.
Panang curry with spicy, coconut milk, bell pepper and sweet basil.
Red curry with tender chicken, bamboo shoots, bell peppers, sweet basil and coconut milk.
Stir fried cucumber, tomatoes, onions, pineapple, mushroom and bell peppers in sweet and sour sauce with choice meat or tofu.
A combination of various seafood stir fried with onions, bell pepper, green bean, mushroom, carrots, lime leave and sweet basil in chili paste.
Special blend of meat and fresh seafood, mixed vegetables stir fried with fried rice.
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