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6400 Gaston Ave, Dallas, TX 75214
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Seared 8 oz. grass-fed beef filet medallions with our homemade sweet potato hash and two eggs any style.
Sauteed grass-fed beef, bell peppers and onions topped with two eggs scrambled.
Two eggs any style, toast and bacon.
Sauteed grass-fed buffalo, mushrooms and spinach topped with two eggs scrambled, guacamole and Kozy salsa.
Grass fed zucchini, squash and onions topped with scrambled eggs and raw cheddar.
Eggs scrambled with raw cheddar and your choice of bacon, sausage or veggies. Served on two white corn tortillas.
Grilled chicken, bell peppers, onions, crispy corn tortilla chips, two eggs scrambled tossed in kozy salsa served over black beans.
Chipotle jack venison sausage, egg, tomato & cheddar on artisan bread
Bacon, egg, tomato and cheese on challah bread.
Create your own 3 egg omelet, choice of 3 produce items
Open faced omelet with all the veggies you can handle.
Four egg omelet with grass fed beef, asparagus, onions, sun dried tomatoes topped raw cheese.
Sauteed fresh lump crab, crawbfish, onions and bell peppers with Parmesan cheese and chipotle aioli folded in a three egg omelet.
Open faced omelet with venison sausage, bacon, squash and spinach topped with raw cheddar.
Venison sausage, potatoes, onions, bell peppers, tomato all wrapped in a three egg omlette, topped with cheddar cheese and salsa. All the veggies you can handle.
Sliced grass-fed beef tenderloin sauteed with bell peppers, onions, mushrooms & cheddar folded in a 3 egg omelet, side of kozy salsa
Our homemade challah french toast stuffed with a yogurt cream cheese filling, fresh bananas and berry compote topped with fresh whipped cream.
Not gluten free.
Baked brie and goat cheese in homemade marinara. Gluten free bread.
Chilled asparagus, capers, drizzled balsamic vinegar, olive oil and fresh shaved Parmesan.
Fresh corn chips with beans, salsa and bacon bleu cheese guacamole.
Fresh mozzarella and heirloom tomatoes with organic greens and organic pesto.
Sauteed grass-fed buffalo over corn tortilla chips topped with Kozy black beans, Kozy salsa and raw cheddar.
Grass-fed buffalo sauteed with onions and portobello mushrooms, tossed with fresh mozzarella and sun-dried tomatoes on a bed of organic mixed greens.
Organic mixed greens, tomatoes, cucumbers, onions and Kalamata olives, topped with feta cheese, served with Italian dressing.
Bacon, avocado, shrimp and goat cheese over organic mixed greens served with chipotle aioli.
Roasted portobello mushrooms with grilled chicken on a bed of fresh baby spinach, topped with onions, chopped pecans and fresh goat cheese.
Organic mixed greens, fresh berries, cucumbers, green apples and bleu cheese.
Venison sausage, shrimp, chicken, bell peppers, onions, celery tossed with spicy Cajun cream and penne pasta.
Spinach, broccoli and sun-dried tomatoes tossed with homemade Alfredo and penne pasta, topped with grilled chicken and Parmesan cheese.
Homemade Buffalo bolognese with raw Romano over spaghetti.
Artichokes, spinach, fresh tomatoes and onions sauteed in white wine garlic butter, tossed with spaghetti and a squeeze of fresh lemon, topped with Parmesan cheese.
Sauteed mushrooms, broccoli, spinach tossed with grilled chicken in white wine Gorgonzola pesto sauce topped with fresh tomatoes.
Bacon, mushrooms and fresh tomatoes tossed in a homemade Alfredo sauce.
Beef or buffalo on challah bun with your choice of cheese, served with Kozy mash and market veggies.
8 oz. grass-fed filet mignon served with Kozy mash and market veggies.
Grilled all-natural chicken breast topped with Marsala wine and mushroom reduction sauce served with Kozy mash and market veggies.
Shrimp, scallops, bell peppers and onions, sauteed in spicy marinara over homemade risotto.
Pan-seared wild salmon with homemade risotto and grilled fresh asparagus.
Grilled portobello mushrooms, asparagus and sauteed market veggies on a bed of homemade risotto served with fresh tomatoes and avocado.
Wild salmon, sauteed in Kozy salsa with bell peppers and onions, served with a side of Kozy black beans.
Sauteed grass-fed buffalo topped with bacon-bleu cheese guacamole and raw cheddar, served with Kozy black beans and Kozy salsa.
Sweet potato hash with your choice of protein. Topped with two eggs and a half avocado
Single shot espresso, agave & coconut oil
Two shots of espresso, whole milk, heavy cream, agave & coconut oil
Corn tortilla chips with black beans, Kozy salsa and bacon-bleu cheese guacamole.
Organic mixed greens, fresh berries, cucumbers, apples and bleu cheese. Served with house vinaigrette on the side.
Organic mixed greens with grilled chicken, avocado, hard-boiled eggs, tomatoes and bleu cheese served with chipotle aioli.
Organic mixed greens with grilled chicken, bacon, avocado, onions and diced tomatoes served with homemade gluten-free ranch dressing.
Grass-fed buffalo sauteed with onions and portabello mushrooms, tossed with fresh mozzarella and sun-dried tomatoes on a bed of organic mixed greens.
Roasted portabello mushrooms, grilled chicken, onion, pecans, goat cheese and fresh baby spinach.
Beef tenderloin tips sauteed with bell pepper, onions, mushrooms & aged cheddar
Grilled chicken with bacon, avocado, mixed greens, tomatoes, aged cheddar & house made gf ranch
Chicken sauteed with onions, mushrooms & our house cajun seasoning, topped with aged cheddar & mayo
Grilled chicken topped with mixed greens, red onions, kalamata olives & feta, tossed in a greek vinaigrette
Grilled chipotle jack venison sausage with sauteed bell peppers & onions in our house made marinara topped with fresh mozzarella & romano
Grilled chipotle jack venison sausage with our bacon blue cheese guacamole, sauteed onions & mixed greens
Topped with choice of cheese and sauteed market veggies.
Sauteed market veggies and goat cheese.
Grilled free-range chicken and sauteed market veggies with sliced tomato and avocado.
Grass fed buffalo on white corn tortillas topped with bacon bleu cheese guacamole and raw cheese.
White corn tortillas with wild salmon, bell pepper and onions sauteed in Kozy salsa.
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