place Search for restaurants nearby...

For Restaurant Owners

Sign In

Pickup

Delivery

error

Granite Grill FX

703 Granite St, Braintree, MA 02184

Order Now on the
Beyond Menu App

Order Now on Beyond Menu app

Menu Info & Hours

Delivery Fee

Delivery Minimum

Estimated Time

Get Beyond Menu app

Keep recent orders and quickly reorder in Beyond Menu mobile app.

Download Beyond Menu App

All Day Menu Happy Hour Menu Lunch Menu Brunch Menu

Beverages Appetizers Salads Pizzas Pastas Entrées Kids Meal

clear

No Results Found

Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

Clear Search

Beverages Appetizers Salads Pizzas Pastas Entrées Kids Meal

Beverages

Cranberry Juice

Appetizers

Zuppa Di Giorno

Our homemade soup made fresh every day.

1 pc. Shrimp Cocktail

Jumbo shrimp with cocktail sauce.

Calamari deep fried with vinegar peppers and an aioli drizzle.

Rolled Stuffed Eggplant

Mascarpone and ricotta cheeses, roasted red pepper and basil served with pomodoro.

Oysters On The Rocks

1 pc. Chilled local Duxbury oysters.

Classic Bruschetta

Tomato chunks with extra virgin olive oil, basil and pepper over grilled ciabatta.

Mussels & Clams Messina

Sauteed with onions, diced tomatoes, Dijon, pancetta, white wine and garlic butter.

One half pound housemade meatball served over caramelized onions and topped with pomodoro and shaved Parmesan Reggiano.

Three panko breaded shrimp and three coconut shrimp served with an orange marmalade.

Chicken wings tossed with BBQ sauce.

Two crabs served inside the shell with chipotle aioli and mixed greens.

Scallops & Bacon

Five scallops wrapped in bacon drizzled with thousand island dressing.

Grilled Vegetable Platter

Grilled zucchini, summer squash, red onions and asparagus topped with herb balsamic and crisped crostini.

Salads

Panko Fried Chicken Salad

Deep fried panko chicken served over romaine, iceberg and mix green lettuce with candied pecan, grape tomato and tossed in chili ranch dressing.

Iceberg, diced tomato, red onions, banana peppers, feta cheese, kalamata olives tossed in Greek dressing.

Goat Cheese & Pear Salad

Mixed greens, goat cheese crumbles, pears, grape tomatoes tossed with pomegranate vinaigrette.

Chopped Shrimp Salad

Chopped marinated garlic shrimp, romaine lettuce, diced feta, diced tomato and cucumbers tossed in a creamy sherry vinaigrette.

Chopped romaine leaves with anchovies, egg, Caesar dressing and crisped crostini.

Baby spinach with a warm bacon dressing, scallions, radishes and coarsely grated egg.

Panzanella Salad

Salad with cubed day-old bread, housemade mozzarella, tomatoes, green and red bell peppers, cucumber, red onion and finished with a red wine vinaigrette.

Quartered iceberg wedge topped with bleu cheese, bacon and tomatoes.

Housemade mozzarella, tomatoes, basil, with extra virgin olive oil and black pepper.

Arugula & Radicchio Salad

Baby arugula, radicchio, chopped tomato, thinly sliced red onions, croutons and shaved Parmigiano Reggiano with sesame scallion vinaigrette.

Pizzas

BBQ Chicken Pizza

Grilled chicken, BBQ sauce, blended house cheese, scallions, sliced red onions and chopped bacon.

Chicken Alfredo Pizza

Grilled chicken, alfredo sauce, spinach and blended house cheese.

Steak & Cheese Pizza

Chopped steak, alfredo sauce white onions, blended house cheese and topped with scallions.

Marguerita Pizza

Housemade mozzarella, basil, with extra virgin olive oil, and pomodoro.

Sausage with red onion, wilde mushrooms, shredded mozzarella cheese and pomodoro.

Grilled Chicken Pizza

Grilled chicken with tri-colored peppers, crumbled bacon and shredded mozzarella cheese.

Traditional Cheese Pizza

Our pizza sauce and shredded mozzarella.

Available grilled only with prosciutto, goat cheese, caramelized onions and fig topped with a hint of arugula and rubio.

Pastas

Chicken Parmesan

Breaded chicken breast deep fried and topped with house mozzarella and pomodoro with fettuccini.

Bread veal parmesan deep fried then topped with house mozzarella and pomodoro sauce over fettuccini.

Polpette Spaghetti

Two half pound homemade meatballs with our pomodoro sauce over spaghetti with shaved parmesan.

Fisherman's Fra Diablo

Shrimp, scallops, littlenecks and mussels in a fiery red sauce over linguini fini.

Maryland Blue Crab Ravioli

Maryland crabmeat ravioli in a lobster béchamel with peas and chunks of lobster meat.

Chicken Piccata

Pan seared chicken with lemon, white wine and butter with capers and diced tomatoes over linguini fini.

Pan seared veal with lemon, white wine and butter with capers and diced over linguini fini.

Chicken Marsala

Sauteed chicken, mushrooms, prosciutto, Marsala demi glaze over linguini fini.

Chicken Gorgonzola

Grilled chicken with penne pasta, sun dried tomatoes, Gorgonzola, peas and a lemon cream sauce.

Jumbo shrimp sautéed in lemony garlic sauce and diced tomatoes over fettuccini.

Chicken Carbonara

Pan seared chicken with ham, diced tomato, peas, mushroom in a creamy cheese sauce served with penne pasta.

Eggplant Parmesan

Sliced breaded deep fried eggplant with pomodoro and house mozzarella over fettuccini.

Lobster Madisen

Lobster meat with asparagus and sun dried tomatoes finished with a Mascarpone cream sauce and fettuccini.

A rich meat sauce of veal, beef and pork over egg pappardelle pasta.

Entrées

Shrimp and feta risotto. Shrimp sautéed with feta cheese and spinach tossed with creamy risotto.

Scallops fabulous. Pan seared U-10 scallops with sun dried tomatoes, asparagus in a lemon cream sauce over rice pilaf.

Panko haddock. Panko crusted haddock pan seared served with rice pilaf, grilled zucchini and grilled summer squash.

Grilled marinated chicken breast served with grilled portabella mushroom topped with melted goat cheese and roasted red bliss potato.

Vegetable potato gnocchi. Dumpling with diced carrots, zucchini and asparagus tossed in a parmesan pomodoro sauce.

Lemon tilapia. Pan seared tilapia in a lemon sauce with diced tomato served with rice pilaf and grilled asparagus.

Char-grilled steak tips. Mushroom, red and green pepper, ragu with homemade mashed potatoes and green beans.

New York sirloin. Hand cut 14 oz. sirloin grilled to order served with whipped potatoes and grilled asparagus.

Grilled rib eye. 16 oz. grilled rib eye with roasted potato and parmesan green beans.

Veal Milanese. Fresh veal cutlet breaded and pan fried in butter served with fresh lemon and a baby arugula salad.

Balsamic salmon. Grilled salmon drizzled with saba aged balsamic served with roasted red bliss potatoes and grilled asparagus.

Grilled cowboy pork chop. Grilled bone in pork chop with grilled peaches and a molasses-rum BBQ sauce, served with whipped potatoes and grilled asparagus.

Sweet potato gnocchi. Sweet potato dumplings, roasted butternut squash with crispy pancetta crumbles with béchamel sauce.

Kids Meal

All meals are served with a fountain drink, juice or milk.

Bite size chicken served with French fries and your choice of honey mustard or BBQ sauce.

Grilled cheese with French fries.

Kids hamburger with fries.

Kids cheeseburger with fries.

Kids pasta served with alfredo, your choice of butter or red sauce.

Macaroni and cheese.

Prev Next

Menu Categories

close

Happy Hour Meal

clear

No Results Found

Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

Clear Search

Happy Hour Meal

Happy Hour Meal

Available from 2 pm to 5 pm Monday to Friday.

Chicken Stir Fried

Chicken breast sauté with mixed vegetables in a stir fried sauce over rice pilaf.

Deep fried cod with fries and red cabbage cole slaw.

One half pound homemade meatball with our pomodoro sauce over spaghetti with shaved parmesan.

Honey ham, yellow cheddar cheese, apple smoked bacon, toasted white bread, lettuce and honey mustard.

Prev Next

Menu Categories

close

Happy Hour Meal

Appetizers Salads Pizzas Panini & Sandwich Entrées

clear

No Results Found

Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

Clear Search

Appetizers Salads Pizzas Panini & Sandwich Entrées

Appetizers

Zuppa Di Giorno (Lunch)

Our homemade soup made fresh every day.

1 pc. Shrimp Cocktail (Lunch)

Jumbo shrimp with cocktail sauce.

Fried Calamari (Lunch)

Calamari deep fried with vinegar peppers and an aioli drizzle.

Rolled Stuffed Eggplant (Lunch)

Mascarpone and ricotta cheeses, roasted red pepper and basil served with pomodoro.

Oysters On The Rocks (Lunch)

1 pc. Chilled local Duxbury oysters.

Classic Bruschetta (Lunch)

Tomato chunks with extra virgin olive oil, basil and pepper over grilled ciabatta.

Mussels & Clams Messina (Lunch)

Sauteed with onions, diced tomatoes, Dijon, pancetta, white wine and garlic butter.

Polpette (Lunch)

One half pound housemade meatball served over caramelized onions and topped with pomodoro and shaved Parmesan Reggiano.

Shrimp Combo (Lunch)

Three panko breaded shrimp and three coconut shrimp served with an orange marmalade.

Wings Your Way (Lunch)

Chicken wings tossed with BBQ sauce.

Crab Cakes (Lunch)

Two crabs served inside the shell with chipotle aioli and mixed greens.

Scallops & Bacon (Lunch)

Five scallops wrapped in bacon drizzled with thousand island dressing.

Grilled Vegetable Platter (Lunch)

Grilled zucchini, summer squash, red onions and asparagus topped with herb balsamic and crisped crostini.

Salads

Panko Salad (Lunch)

Deep fried panko chicken served over romaine, iceberg and mix green lettuce with candied pecan, grape tomato and tossed in chili ranch dressing.

Greek Salad (Lunch)

Iceberg, diced tomato, red onions, banana peppers, feta cheese, kalamata olives tossed in Greek dressing.

Cheese & Pear Salad (Lunch)

Mixed greens, goat cheese crumbles, pears, grape tomatoes tossed with pomegranate vinaigrette.

Chopped Shrimp Salad (Lunch)

Chopped marinated garlic shrimp, romaine lettuce, diced feta, diced tomato and cucumbers tossed in a creamy sherry vinaigrette.

Caesar Salad (Lunch)

Chopped romaine leaves with anchovies, egg, Caesar dressing and crisped crostini.

Spinach Salad (Lunch)

Baby spinach with a warm bacon dressing, scallions, radishes and coarsely grated egg.

Panzanella Salad (Lunch)

Salad with cubed day-old bread, housemade mozzarella, tomatoes, green and red bell peppers, cucumber, red onion and finished with a red wine vinaigrette.

Wedge Salad (Lunch)

Quartered iceberg wedge topped with bleu cheese, bacon and tomatoes.

Caprese Salad (Lunch)

Housemade mozzarella, tomatoes, basil, with extra virgin olive oil and black pepper.

Arugula & Radicchio Salad (Lunch)

Baby arugula, radicchio, chopped tomato, thinly sliced red onions, croutons and shaved Parmigiano Reggiano with sesame scallion vinaigrette.

Pizzas

BBQ Chicken Pizza (Lunch)

Grilled chicken, BBQ sauce, blended house cheese, scallions, sliced red onions and chopped bacon.

Chicken Alfredo Pizza (Lunch)

Grilled chicken, alfredo sauce, spinach and blended house cheese.

Steak & Cheese Pizza (Lunch)

Chopped steak, alfredo sauce white onions, blended house cheese and topped with scallions.

Marguerita Pizza (Lunch)

Housemade mozzarella, basil, with extra virgin olive oil, and pomodoro.

Sausage Pizza (Lunch)

Sausage with red onion, wilde mushrooms, shredded mozzarella cheese and pomodoro.

Grilled Chicken Pizza (Lunch)

Grilled chicken with tri-colored peppers, crumbled bacon and shredded mozzarella cheese.

Traditional Cheese Pizza (Lunch)

Our pizza sauce and shredded mozzarella.

Bianco Pizza (Lunch)

Available grilled only with prosciutto, goat cheese, caramelized onions and fig topped with a hint of arugula and rubio.

Panini & Sandwich

All lunch panini and sandwiches are served from 11:30 am - 4:00 pm

Sandwich # 1 (Lunch)

Barbecue chicken sandwich. Grilled BBQ chicken with yellow cheddar cheese, bacon, lettuce and red onion served with fries.

Sandwich # 2 (Lunch)

Legendary ham sandwich. Ham, Swiss cheese, lettuce, tomato, honey mustard dressing on ciabatta bread with fries.

Sandwich # 3 (Lunch)

Portabella mushroom sandwich. Grilled portabella mushroom, roasted red peppers, house mozzarella cheese, olive oil on ciabatta bread served with fries.

Sandwich # 4 (Lunch)

Grilled chicken sandwich. Grilled chicken topped with bacon, melted Swiss cheese, caramelized onions and a paprika aioli on toasted ciabatta.

Sandwich # 5 (Lunch)

Steak sandwich. Braised skirt steak, housemade mozzarella, roasted red pepper puree, arugula and crispy onions on toasted ciabatta bread.

B.A.T. Panini (Lunch)

Bacon, arugula and tomato Panini.

Classic Turkey Club (Lunch)

Turkey on white with mayo

The Sicilian (Lunch)

Prosciutto, house mozzarella, olive tapenade, sliced tomato and extra virgin olive oil on a fresh bulky roll.

Hot Pastrami & Swiss (Lunch)

Lean pastrami and melted Swiss cheese topped with crispy onion straws on a fresh bulky roll.

Build Your Own Burger (Lunch)

Made with a 1/2 pound Black Angus ground beef.

Entrées

Chicken marsala entrée. Sauteed chicken, mushrooms, prosciutto, Marsala demi glaze over linguini fini.

Chicken gorgonzola entrée. Grilled chicken with penne pasta, sun dried tomatoes, Gorgonzola, peas and a lemon cream sauce.

Char-grilled steak tips. Mushroom, red and green pepper, ragu with homemade mashed potatoes and green beans.

Chicken parmesan. Breaded chicken breast deep fried and topped with house mozzarella and pomodoro with fettuccini.

Polpette with spaghetti. One half pound homemade meatball with our pomodoro sauce over spaghetti with shaved Parmesan.

Fisherman's fra Diablo. Shrimp, scallops, littlenecks and mussels in a fiery red sauce over linguini fini.

Bolognese a rich meat sauce of veal, beef and pork over egg pappardelle pasta.

Maryland crabmeat ravioli in a lobster béchamel with peas and chunks of lobster meat.

Fish 'n'chips entrée. A deep fried cod with fries and red cabbage coleslaw.

Chicken carbonara entrée. Pan seared chicken with ham, diced tomato, peas, mushroom in a creamy cheese sauce served with penne pasta.

Panko haddock. Panko crusted haddock pan seared served with rice pilaf, grilled zucchini and grilled summer squash.

Mediterranean chicken entrée. Grilled marinated chicken breast served with grilled portabella mushroom topped with melted goat cheese and roasted red bliss potato.

Balsamic salmon. Grilled salmon drizzled with saba aged balsamic served with roasted red bliss potatoes and grilled asparagus.

Prev Next

Menu Categories

close

Panini & Sandwich

Brunch Buffet

clear

No Results Found

Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

Clear Search

Brunch Buffet

Brunch Buffet

Served between 9 am and 11:30 am only for 14.95.

Served with mixed greens, Caesar salad, scrambled eggs, home fries, bacon and sausage, pancakes, toast, fresh fruit, rigatoni pomodoro, juices, coffee and tea.

Prev Next

Menu Categories

close

Buy with

Back to Menu close

You already have an order at

Granite Grill FX

Your cart is empty

×

Cannot be used with coupons!

error

error

Special Instructions

Quantity

When would you like your order?

ASAP Later

ASAP

Future orders not allowed

Online Ordering is not available now!

Your Addresses

Street Address *

Apt/Unit/Suite

City *

Apply Coupon

Please Select One (1 Coupon Per Order)

Promo Code

Sign in

close

Continue with Google

Continue with Apple

Continue with Facebook

Continue as Guest

or use your Email and Password

Email

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Password

Forgot password?

Create Account w/ Email

By continuing, you agree to the Terms of Use and Privacy Policy.

Verification Required

Check your inbox

close

Code

Choose Payment Method

close

close

Sorry, this restaurant is no longer accepting orders...

close

error

Online ordering is closed now

Find nearby restaurants

© 2024 BeyondMenu LLC

Apple, the Apple logo, iPhone, and iPad are trademarks of Apple Inc., registered in the U.S. and other countries and regions. App Store is a service mark of Apple Inc. Google Play and the Google Play logo are trademarks of Google LLC. Android is a trademark of Google LLC.

Get to know us

About Us Contact Us

Resources

Locations Privacy Policy Accessibility FAQ

For Restaurant Owners

Get.BeyondMenu Schedule a Demo

Submit Feedback

Feedback Type *

Your Email *

Message *

Thank you for your feedback!

Your web browser is no longer supported

Please upgrade to a modern, fully supported browser to use Beyond Menu.
Try the latest versions of our supported browsers below.

Chrome

Firefox