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Satay Club Asian Restaurant & Sushi Bar

4654 Wisconsin Ave NW, Washington, DC 20016

• Delivery Info

Delivery Fee

$1 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

4.85starstarstarstarstar98 ratings

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Delivery Fee

$1 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu

Appetizers Soup Salad Signature Entrees Asian Noodles And Fried Rice Grill Vegetables Vegetables Soy-Based Meat Nigiri Sushi And Sashimi Maki Roll Chef's Special Maki Roll Sushi Entrees Desserts Beverages

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Appetizers Soup Salad Signature Entrees Asian Noodles And Fried Rice Grill Vegetables Vegetables Soy-Based Meat Nigiri Sushi And Sashimi Maki Roll Chef's Special Maki Roll Sushi Entrees Desserts Beverages

Appetizers

Indian pancake.

Malaysian Grilled Chicken Satay

4 Pieces. Grilled chicken served with cucumber and slightly spicy peanut sauce.

Deep-fried tofu served with honey peanut sauce.

Vegetable Spring Roll

5 pieces. Steamed or pan-fried.

Vegetable Dumpling

5 pieces. Steamed or pan-fried.

Vietnamese Shrimp Summer Roll

2 pieces. Shrimp, vegetables, vermicelli noodles and minced jicama wrapped in rice paper. Served with hoisin sauce. Not fried.

Thai Lettuce Wrap

Crunchy noodles and grilled marinated chicken homemade peanut sauce. Served with lettuce on the side.

Rock Shrimp Tempura

6 pieces. Deep-fried jumbo shrimp and mix salad in a light batter. Served with mayonnaise.

6 pieces. Steam or fried.

Soup

Hot and Sour Soup

Lemongrass Coconut Chicken Soup

Tom Yum Chicken Soup

Salad

cabbage, fresh ginger, carrots, sesame seeds, fried onion and peanuts! paired with our homemade ginger dressing.

Mixed greens, avocado, tomato and tempura red onions.

Mixed greens with homemade Japanese ginger dressing.

Marinated seaweed with sesame seed.

Asian Chicken Salad

Grilled chicken, lettuce and crispy noodles with peanut dressing.

Gado Gado Salad

Assorted steamed vegetables, tofu and fried shrimp cracker served with peanut sauce.

Jicama, mango and cucumber with special house dressing.

Spicy Crunchy Salmon Salad

Fresh salmon mixed with tempura flake and spicy mayonnaise.

Signature Entrees

Grilled Lamb Chop

Grilled lamb chops with a side of vegetables.

Sambal shrimp, coconut rice, fried egg, fried chicken, cucumber and peanuts. Spicy.

Nyonya Sambal Shrimp and Squid

Shrimp with spicy sambal pasta and flavored with belacan. Malaysian shrimp paste. Spicy.

Sauteed Chicken Cashew Nut

Chicken stir-fried with assorted vegetables.

Kung Pao Chicken

Chicken stir-fried with assorted vegetables.

General Tso's Chicken

Crispy chicken with spicy tangy sauce.

Crispy chicken with spicy tangy sauce.

Crispy chicken with spicy tangy sauce.

Stir-fried chicken with bell peppers, onion, garlic and basil leaves. Spicy.

Spicy Mango Chicken

Sliced chicken and fresh mango with chef's special mango sauce. Spicy.

Malaysian Red Curry

Chicken with eggplant, fried tofu and long beans in spice paste with coconut milk. Spicy.

Thai Red Curry Shrimp

Jumbo shrimp with Thai basil leaves, eggplant, fried tofu and string bean in coconut curry sauce. Spicy.

Sliced chicken with eggplant, string bean, tomato and basil leaves in spices with coconut milk. Spicy.

Crispy chicken, carrots, celery and green onions with spicy tangerine sauce. Spicy.

Crispy beef, carrots, celery and green onions with spicy tangerine sauce. Spicy.

Salt and Pepper Shrimp

Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic.

Half duck. Roasted duck without bones, served with pancakes, scallions and hoisin sauce.

Jumbo shrimp, chicken and beef with vegetables in brown sauce.

Sirlion Steak with Mixed Vegetables

Stir-fried baby corn, mushrooms, asparagus and carrots in brown sauce.

Black Pepper Steak

New York strip, pan-seared with black pepper and fresh lemongrass.

Beef, coconut milk, chilies and spice cooked over low heat. Spicy.

Spicy Shredded Pork with Hot Pepper

Red Snapper with Ginger and Scallion Sauce

Red Snapper with Thai Style Spicy Sauce

Chicken Broccoli

Ginger and Scallion Chicken

Asian Noodles And Fried Rice

Chinese Fried Rice

Choice of chicken, pork or vegetable. Add Beef or shrimp for an additional charge.

Kampong Fried Rice

Spicy Malaysian fried rice with anchovies. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge. Spicy.

Stir-fried rice with Malaysian spices and fried egg. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge. Spicy.

Thai Fried Rice

Thai hot and spicy fried rice. Choice of chicken, pork or vegetable. Cashew nut. Add beef or shrimp for an additional charge. Spicy.

Fried Brown Rice

Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Pineapple Fried Rice

Classic Thai fried rice with pineapple and chicken. Cashew nut.

Honey Peanut Noodles

Chicken, egg noodles with fried tofu, bean sprouts, egg and spinach served with peanut sauce.

Traditional Thai rice noodles fried with chicken, egg, ground peanuts, scallions, fried tofu and bean sprouts.

Drunken Noodles

Flat rice noodles with stir-fried minced chicken, basil leaves, onions and bell peppers. Spicy.

Japanese udon noodle soup with ebi tempura and vegetables.

Stir-fried Japanese udon noodles with chicken and vegetables.

Egg noodles and rice noodles in a creamy curry coconut milk with chicken, egg and fried tofu. Spicy.

Singapore Rice Noodles

Stir-fried rice vermicelli in curry powder with shrimp, scallions, green chili and bean sprouts. Spicy.

Stir-fried egg noodles with cabbage, tofu, onions and bean sprouts. Spicy.

Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Stir-fried flat noodle with egg, bean sprouts, broccoli and bell peppers. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Taiwanese Rice Noodle

Stir-fried rice vermicelli with scallion and bean sprout. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Seafood Chow Fun

Cantonese style. Pan-fried flat noodles in light brown egg sauce topped with seafood and vegetable.

Special egg noodles served with shrimp wonton, BBQ pork with broth or dry homemade sauce.

Flat rice noodles stir fried with chicken and bean sprout

Grill

Grilled Chicken Teriyaki

Grilled Salmon Teriyaki

Grilled Steak Teriyaki

Grilled Combination Vegetables and Tofu

Grilled Lemongrass Chicken

Grilled chicken, shredded vegetables, fried shallots, peanuts, basil and cilantro over rice vermicelli.

Grilled Satay Club's Chicken

Marinated chicken with spices and fresh lemon juice.

Grilled Honey Peanut Chicken

Marinated chicken breast with honey peanut sauce on a bed of egg noodles.

Grilled Honey Peanut Tofu

Grilled tofu topped with honey peanut sauce.

Vegetables

Spicy Basil Leaves with Tofu

Fried tofu sauteed with bell peppers, onions, basil leaves and spicy Thai sauce. Spicy.

Vegetable and Tofu Curry

Mixed vegetable and tofu in red curry sauce. Spicy.

Szechuan String Beans

Szechuan preserved vegetables, fiery chili sauce and garlic.

Combination Vegetable and Tofu

Mixed vegetables and fried tofu stir-fried with brown sauce.

Moo Shi Vegetable

Stir-fried shredded vegetables, served with pancakes and plum sauce.

Stir-Fried Chinese Eggplant

Eggplant with tofu in Thai basil sauce. Spicy.

Lightly sauteed with garlic.

Vegetable Hot Pot

Napa, carrots, tofu, scallions and bean thread noodle in bean paste broth. Spicy.

General Tso's Tofu

Sauteed Seasonal Chinese Vegetables

Vegetables Soy-Based Meat

Mock meat made from textured soy protein that imitates the aesthetic qualities of meat such as texture, flavor and appearance.

Vegetarian Style Chicken

Choice of: General tos's. orange or sesame.

Vegetarian Crispy Beef

Vegetarian Basil Style Chicken

Vegetarian Chicken Cashew Nuts

Vegetarian Beef Cashew Nuts

Vegetarian Kung Pao Chicken

Vegetarian Malaysian Red Curry Chicken

Vegetarian Green Curry Chicken

Vegetarian Chicken with Mixed Vegetables

Nigiri Sushi And Sashimi

2 pieces per order

Seasoned Bean Curd

Seared White Tuna

Maki Roll

Oshinko Maki Roll

Japanese pickle.

Avocado and Cucumber Roll

California Roll

California with Masago Roll

Fresh Salmon and Scallion Roll

Yellowtail and Scallion Roll

Smoked Salmon and Cream Cheese Roll

Salmon Skin and Scallion Roll

Salmon Skin and Avocado Roll

Salmon and Avocado Roll

Tuna and Avocado Roll

BBQ Eel with Avocado Roll

BBQ Eel with Cucumber Roll

Spicy Tuna with Masago Roll

Vegetable Tempura Roll

California with Fresh Crabmeat Roll

Spicy Crunchy Tuna Roll

Spicy Crunchy Yellow Tail Roll

Spicy Crunchy Shrimp Roll

Soft Shell Crab Roll

Shrimp Tempura Roll

Chef's Special Maki Roll

Mango Tango Roll

Shrimp Tempura, avocado, masago, topped with sliced mango.

Double Yellowtail Roll

Yellowtail, avocado, scallion top with sliced yellowtail.

Shrimp tempura, cucumber, topped with salmon and jalapeno.

Satay Club Spice Roll

Shrimp tempura, tobiko, avocado and cucumber wrapped with soybean nori.

Chesapeake Bay Roll

Jumbo lump crabmeat, tempura flakes, torched salmon and spicy mayo.

Double Shrimp Roll

Tobiko, lettuce, avocado, shrimp and tempura shrimp.

Soft shell crab, avocado, masago and crabmeat.

Spicy tuna and green onion drizzled with eel sauce. Deep fried.

Crispy roll with BBQ eel, crabmeat and cream cheese.

Salmon, tuna, red snapper, BBQ eel and cucumber.

Spicy crunchy tuna and avocado.

Dancing Eel Roll

BBQ eel, crabstick, masago, avocado and cucumber.

Vegetable Assortment Roll

Avocado roll, cucumber roll and vegetable tempura roll.

Tuna, BBQ eel, avocado, tamago and tobiko.

Sushi Entrees

Tuna, salmon, cooked shrimp, red snapper and California roll.

BBQ eel on sushi rice.

Yellowtail, BBQ eel, tuna, salmon, mackerel, red snapper and California roll.

Yellowtail, BBQ eel, tuna, salmon, mackerel, red snapper cooked shrimp, surf clam and California roll.

Assortment of fresh fish over sushi rice.

12 pieces. Yellowtail, tuna, salmon and red snapper.

Sashimi Platter

20 pieces. Tuna, white tuna, salmon, yellowtail and red snapper.

4 pieces tuna nigiri sushi, 4 pieces tuna sashimi and spicy crunchy tuna roll.

4 pieces salmon nigiri sushi, 4 pieces salmon sashimi and smoked salmon in a cream cheese roll.

Desserts

Honey Fried Banana

Mango Sticky Rice

Mochi Ice Cream

Beverages

Homemade Iced Tea

Lychee Tropical Drink

Thai Iced Coffee

Sparkling Water

Menu Categories

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Signature Entrees

Asian Noodles And Fried Rice

Vegetables Soy-Based Meat

Nigiri Sushi And Sashimi

Chef's Special Maki Roll

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