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3105 Saint Paul Street, Baltimore, MD 21218 • Delivery Info
Spiced Potatoes, Peas, Cumin, Ginger, Coriander and Mango Powder in a Turnover.
Skewered Paneer in a Masala Marinade.
Cauliflower Crisps Infused with Garlic, Ginger, Jalapeno and Black Pepper, Tossed in a Tangy Sauce.
Crispy Eggplant Topped with Tamarind Chutney, Tomatoes and Garnished with Rice Flakes.
Tossed with Onions, Bell Peppers in a Sweet Chili Sauce
Chicken Tossed with Green Chili, Soy Sauce and Curry Leaves
Chicken Tenders Marinated In Saffron, Yogurt and Grilled in Tandoor.
Minced Lamb Infused with Green Herbs and Pineapple.
Skewered Tenders Marinated In Yogurt, Ginger, Garlic and Graham Masala.
Chicken Tenders in a Black Pepper, Coconut and Curry Leaves. Served with Layered Roti.
Ground Lamb Emulsified with Herbs and Spiced, a Hint Of Nutmeg. Served with Layered Flat Bread.
Crispy Battered in Chili, Soy, Ginger, Scallions
Shrimp Cooked in Mustard Seeds, Curry Leaver, Tomato and Ginger in a Creamy Sauce
Chicken marinated in yogurt, ginger, garlic and traditional tandoori spices
Lamb chops marinated in a house roasted garam masala, jeera powder and served with keema rice.
Marinated in crushed black pepper and ginger
Jumbo shrimp marinated in an house roasted garam masala and lemon juice
Grilled chicken tenders in a tomato fenugreek sauce
Chicken cooked with spinach, red onion, garlic and spices
Cooked in vinegar infused red chili paste
Traditional Indian style curry
Cooked with bell peppers, onions in a tangy sauce and a touch of spice
Simmered in a black pepper, coconut, chili, star anise sauce
Chicken cooked in a green herb and mango sauce
Marinated grilled chicken simmered in a saffron cashew sauce
Chicken slow cooked in a coconut, red chili, spices and star anise
Lamb curry cooked with tomatoes, yogurt and saffron
Lamb prepared with coconut dry red chilies and curry leaves
Lamb in a vinegar infused red chili paste
Onions, tomatoes, yogurt spices, traditional punjibi style
Lamb tossed with onions, bell peppers in a tangy and psicy sauce
Lamb simmered in a black pepper, coconut, chili and star anise sauce
Ground lamb infused with ginger, garlic, spices slow cooked with green peas
Lamb simmered in saffron cashew sauce
Shrimp simmered in coconut milk with ginger, green chili, mustard seeds and curry leaves
Shrimp tossed with onions, bell peppers in a tangy and spicy sauce
Shrimp simmered in a black pepper, coconut, chili, star anise sauce
Shrimp simmered in a tomato fenugreek sauce
Salmon simmered in onions, tomatoes and coconut milk
Fish grilled in a tomato fenugreek sauce
Fish cooked in unique infused chili paste
Fish simmered in a black pepper, coconut, chili anise sauce
Yellow lentils tempered with cumin
Slow cooked black lentils with ginger
Chickpeas cooked with onion, tomato and spices
Potatoes, cauliflower, tempered with cumin, ginger, tomatoes, turmeric
Okra with red onions and cherry tomatoes in pickling spices
Vegetable and paneer cheese rounds in a creamy sauce
Spinach and paneer with light cream
Paneer, chili in a creamy tomato sauce
Vegetables, fruits and nuts cooked in a light sauce
Chickpeas and spinach seasoned with gigner
Tandoor roasted pureed eggplant tossed with onions, ginger and tomatoes
A rare blend of chopped fenugreek leaves, rapini, baby spinach and green peas
Homemade cottage cheese cooked to perfection in a onion tomato - based fenugreek sauce
Tandoor Blasted Whole Wheat Bread
Rice pudding with raisins
Milk balls cooked in sugar syrup
Cheese balls in a sweet reduced milk with nuts
Rice Tempered with Coconut and Lentils
Mango, Sweet, Salt
Chicken Tikka Masala, Chicken Korma, Chicken Chettinad, Chicken Curry Chicken Vindaloo, Chicken Saag; Served with Rice, Naan, Vegetable of the Day and Dessert.
Lamb Tikka Masala, Lamb Vindaloo, Lamb Saag, Lamb Korma, Lamb Chettinad; Served with Rice, Naan, Vegetable of the Day and Dessert.
Tofu Saag Paneer, Paneer Makhanwala, Malai Kofta, Aloo Gobi, Bindi Kadai, Channa Masala; Served with Rice, Naan, Vegetable of the Day and Dessert.
Fish Malai Curry, Fish Curry, Malwani Masa, Fish Chettinad, Fish Saag; Served with Rice, Naan, Vegetable of the Day and Dessert.
Served with Rice, Naan, Vegetable of the Day and Dessert.
Served with Hakka Noodles or Fried Rice, Chile Chicken or Vegetable Manchurian.
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