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3334 Hillside Ave., New Hyde Park, NY 11040
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Fried pea potato pastry with cumin and spices.
Potato & Chickpea crisps in tamarind & spiced yogurt.
Pan fried potato patties topped with different sauces & garnishes.
Samosas topped with yogurt, chutneys & different spices.
Mushrooms marinated in pickle seasoning.
Marinated veggies with pineapple slowly cooked in our tandoor with chunks of paneer.
Homemade cottage cheese grilled with a touch of mint and cottage cheese kebab.
Fried fish marinated and battered with ajwain seeds and spices.
Malai, haryali & chicken tikka.
White meat chicken marinated with herbs, ginger, garlic & spices served with chef's special cream sauce drizzled on top.
Delicious Quail marinated with spices & herbs.
Salmon spiced and roasted in a clay oven.
Freshly ground lamb spiced and grilled in tandoor.
Freshly ground chicken marinated in spices and grilled in tandoor.
Chicken marinated in our tangy sauce and slow roasted over an open fire.
Boneless chicken marinated in a mint-ginger sauce guaranteed to melt in your mouth.
Chicken marinated in yogurt and spices.
Boneless pieces of chicken seasoned with an aromatic array of herbs and spices.
Boneless pieces of chicken marinated with spices & a hint of ginger.
Boneless tender lamb marinated in yogurt, ginger and garlic.
Delicate Salmon spiced and roasted in a clay over.
Shrimp marinated with delicious tangy spices and then quick roasted over a high flame for tenderness.
A 10 piece mix of Haryali, Aatish, Malai, Fish and Lamb Seekh.
Baby lamb chops marinated in the best ingredients and wonderfully flavored with ginger.
Tender boneless chicken marinated with yogurt & spices.
Chicken cooked with our chef's special flavourful fenugreek leaves, spices and herbs.
Boneless chicken roasted in a clay oven and then cooked in a creamy tomato sauce with sliced green peppers and onions.
Boneless chicken roasted in a clay over and tossed with a delicious tomato sauce and herbs. Unquestionable the most popular dish in all of Northern India.
Cubed chicken tossed in fresh tomatoes, herbs, onions and sweet bell peppers cooked in a Wok.
Chicken cooked in a tangy curry with herbs and spices.
Tender morsels of chicken in a spicy, hot and tangy sauce.
Tender pieces of chicken slow cooked in a creamy sauce with cardamom and topped with dried fruits and assorted nuts.
Boneless chicken cubes with spinach.
Chicken cubes cooked with coconut with onions, gravy & spices.
Chicken curry blended with curry leaves, whole spices. Slightly on the spicy side.
Lamb cooked with ginger, spinach & spices.
An aromatic lamb preparation laced with ginger, chillies & freshly ground spices.
Cubes of lamb roasted in a clay oven with ginger, chillies & freshly ground spices.
Boneless chunks of lamb slowly cooked with tomatoes, onions, peppers, Indian herbs & spices.
Traditionally from Goa. Cooked with vinegar and spices.
Delicately spiced minced lamb cooked with spinach.
Tandoor cooked lamb kebabs cooked with onions & peppers.
Boneless chunks of lamb cooked in the chef's special sauce with apricots and garnished with straw potatoes.
An aromatic lamb preparation infussed with the flavor of cracked whole spices.
Cubed lamb roasted in a clay oven and flavored with ginger, chillies and an amazing mixture of ground spices.
Boneless chunks of succulent lamb cooked in our chef's special sauce with apricots and garnishes with straw potatoes.
Goat meat deep cooked in a tangy spicy sauce to infuse all the wonderful flavors.
Delicious baby goat meat cooked in a wonderful sauce blended from tomatoes, fresh onions and spices.
Fresh goat cooked with spinach & spices.
Fresh goat cooked in a cashew gravy with spices.
Fresh fish cooked in a fenugreek and cashew gravy.
Darnes of fish cooked in our chef's special onion sauce.
Battered Tilapia cooked with coconut sauce and garnished with sliced coconut.
Jumbo shrimp cooked in a Wok with freshly ground spice, herbs & raw onions.
Shrimp cooked in coconut milk and delicious spices.
Potatoes cooked with cumin seeds and spices.
Thinly sliced okra lightly battered & fried with various spices.
Traditional yellow dal with ginger, garlic, onion & tomatoes. A typical flavor from the North.
Spiced potatoes cooked with green peas & spices.
Chick Peas cooked in the traditional method with over 10 amazing spices.
Potatoes and cauliflower cooked with cumin seeds and spices.
Spinach and cottage cheese round cooked in savory spiced sauce.
Cheese dumplings with nuts and herbs cooked in our chef's special creamy sauce.
Vegetables slowly cooked over a fire in a creamy dry fruit sauce.
Fenugreek leaves and green peas in a creamy sauce with grated cottage cheese.
Mustard Greens chopped & cooked with Onions & Herbs, Famous in Punjab.
An exotic colored eggplant delicacy cooked in yogurt and spices.
6 Mixed vegetables sautéed with indian spices and herbs.
Fresh Okra stir fried and cooked with cubed onions and spices.
Fresh chopped spinach cooked with cubes of cottage cheese.
Cubes of cottage cheese cooked with a creamy tomato sauce. Very popular among vegetarians.
Cottage cheese cooked and worked together with onions and tomatoes in an indian wok.
Fresh green peas and cottage cheese cooked over a slow fire with spices and herbs.
Cottage cheese grilled in a Tandoor then tossed in a creamy tomato sauce with onions, tomatoes and herbs.
A harmonious mixture combination of black lentils cooked slowly over a fire overnight which produces a meal with an unbelievably rich taste.
Chef's special yogurt based sauce with fried fritters.
Long grain rice with a delicious aroma a Cummins spice.
Whole wheat bread.
Crispy white flour bread with butter & sesame seeds.
A crispy white flour bread with garlic & butter.
Chopped green chillie & garlic topped on white flour bread.
Multi-layered buttered whole wheat.
Multi-layered buttered whole wheat with mint.
A crispy white flour bread filled with onions.
Bread with spicy potato stuffing.
Bread with minced cauliflower spiced Gobi stuffing.
A flavorful dry fruit or chicken bread.
Flat corn bread.
A combination of 3 breads: Garlic Naan & Onion Kulcha & Paratha.
Vegetables battered and fried to a golden crisp then sautéed in Manchurian sauce.
Golden fried cauliflower dumplings tossed with onions & cilantro in chilly.
Crispy Lotus stems stir fried with scallions & honey sauce.
Cubes of cottage cheese sautéed with bell peppers and fresh chillies in a light soy sauce.
Golden fried tender chicken wings marinated with fresh herbs & chilly sauce.
Crispy pan fried chicken marinated with green chillies, onions & garlic.
Marinated Tilapia pan fried with chef's spices.
Battered fried shrimp tossed with garlic, scallions & chillies.
Chef's special corn soup.
Garlic flavored soup with vegetables.
Spicy soup with golden mushrooms, coriander & lemon.
A popular Thai soup made with vegetables, mushrooms, lemon grass & lime juice.
Boneless pieces of chicken prepared with fresh herbs & chillies cooked Hakka style.
Stir fried diced chicken cooked in hot garlic sauce.
Chicken dumplings sautéed in Manchurian sauce.
Tender boneless pieces of chicken cooked in a sweet & sour sauce with onions & green peppers.
Lightly spiced chicken prepared in authentic Szechuan sauce.
Stir fried boneless chicken pieces sautéed in black pepper sauce.
Boneless pieces of chicken fried in a Wok with onions & bell peppers in a garlic coriander sauce.
Traditionally prepared chicken curry with bamboo shoots & coconut milk. Choice of Red, green or Penang.
Boneless chicken perpared with garlic & coriander sauce.
Battered and golden fried vegetables in hot Manchurian sauce.
Cubes of cottage cheese white fresh chillies, onions & peppers.
Stir fried vegetables in a sweet & sour sauce with pineapple lychee.
Slices of Eggplant cooked in hot garlic sauce.
Choice of red, green or yellow. Traditionally prepared vegetable curry cooked in coconut milk with spices.
Sliced lamb sautéed with onions & fresh green chillies.
Sliced lamb in authentic lightly spicy Szechuan sauce.
Traditionally prepared spicy lamb curry cooked with bamboo shoots, coconut milk & spices. Your Choice of red, green or yellow curry.
Stir fried lamb cooked in fresh ginger flavored sauce with bell peppers.
Fresh fillet of fish cooked in a chilly sauce with onions & green chillies.
Stir fried shrimp cooked in a lightly spicy Szechuan sauce.
Spicy shrimp curry cooked with coconut milk.
Tilapia cooked in a medium spicy garlic sauce.
Whole crispy fried red snapper with our chef's special sauce.
Chinese rice cooked with stir fried vegetables.
Spicy rice with garlic flavor.
Chinese noodles with chicken, prepared hakka style.
A spicy blend of rice and vegetables Szechuan style.
Stir fried rice with chicken & vegetables.
Rice pearls stir fried with shrimp, egg, green peas & carrots.
Flat rice noodles with chicken, vegetables & ground peanut.
A refreshing mango flavored ice cream.
A tropical blend of orange & hawaiian pineapple ice cream.
Sweet rice pudding topped with sliced almonds.
Cottage cheese rounds dipped in sugar an syrup.
Cardamom based ice cream topped with vermicelli, 3 syrups & grated pistachio.
Freshly made cheese patties drenched in thick sweet milk laced with grated pistachio.
Sweet carrot pudding made with milk & topped with nuts.
Betel leaves, honey, fennel seeds & other flavors make this ice cream unique and our best selling dessert.
Blend of spices & freshly squeezes lemon juice. Flavors: Mango, Strawberry Pineapple, pomegranate, Rose, Lychee.
A sweet blend of yogurt & mango smoothie.
Yogurt & granulated sugar blended together.
Low fat yogurt blended with herbs & spices.
Pineapple juice blended with coconut cream and crushed ice.
Mix of fresh juices topped with grenadine.
Lychee juice with fresh mint & sprite.
Sweetened cold tea served over ice.
Indian brewed with milk, ginger, cardamom & other wonderful spices.
Medium roast coffee served black or with milk.
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