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736 Huntington Ave, Boston, MA 02115 • Delivery Info
Fresh vegetable marinated in chickpeas batter with Indian spices and deep fried.
Crispy turnovers stuffed with spiced potatoes, green peas and nuts.
5 vegetable pakora, 4 chicken fitter and 2 vegetable samosas.
Triangular crispy potato patty served with garbanzo curry, chutney, yogurt and onions.
Combination of masala chana (spicy chickpeas) and fried bread called bhatura made from wheat flour.
Chicken clear soup flavoured with roasted garlic and herbs.
Yellow lentil soup flavoured with Indian spices and herbs.
Ramen noddles soup served with vegetables.
Ramen noddles soup served with chicken.
Ramen noddles soup served with shrimp.
Slices of cucumber, carrot, tomatoes, onion and green peppers on the bed of lettuce served with chef special dressing.
Slices of chicken tikka,cucumber, carrot, tomatoes, onion and green peppers on the bed of lettuce served with chef special dressing.
Leavened, fine flour handmade bread baked in tandoori oven.
Leavened, fine flour bread topped with fresh garlic and cilantro.
Leavened fine flour bread stuffed with red onion and cilantro.
Leavened fine flour bread stuffed with coconut.
Multi-layer whole wheat bread cooked on the grill.
Whole wheat bread stuffed with spiced massed potato and cooked on the grill.
Whole wheat bread stuffed with ground lamb and spices cooked with butter on grilled.
Whole wheat bread baked in tandoor.
Traditional flat whole wheat bread.
Piece of bread deep-fried.
Basmati rice cooked with a variety of vegetables, seasoned with Indian spices, garnished with nuts and cilantro.
Basmati rice cooked with cubes of meat, seasoned with flavoured Indian spices and toasted with nuts and cilantro, riata.
Basmati rice cooked with cubes of lamb, seasoned with flavoured spices, garnished with nuts and cilantro.
Saffron flavoured basmati rice cooked with shrimp, seasoned spices and toasted with nuts and cilantro.
Basmati rice cooked with cubes of goat, seasoned with flavoured spices, garnished with nuts and cilantro.
Scrambled eggs, chicken tikka, mushroom, onion, pepper, tomato, and fresh spinach with touch of Indian spices.
Boneless chicken tikka cooked with chickpeas, rice, onion, tomato and makhani sauce, served with mint chutney.
Homemade cheese, chickpeas, rice, onion, pepper, tomato and Indian herbs, served with mint chutney.
Ground boneless chicken marinated with Indian spices. Served with fresh tomato, onion, pepper and cilantro.
Mixed yellow lentil fried with onion, garlic and tomatoes. Served with basmati rice.
Fresh green peas and potato gently cooked with Indian spices and herbs. Served with basmati rice.
A flavour cooked spinach, mixed with mushroom and light spices. Served with basmati rice.
A royal lentil dish slow cooked with fresh garlic, ginger and tomatoes, garnished with cream. Served with basmati rice.
Fresh cauliflower and potatoes gently cooked with Indian spices and herbs. Served with basmati rice.
Garbanzo beans cooked with chopped garlic, onion, tomatoes and Indian light spices. Served with basmati rice.
Fresh fried okra cooked with chopped garlic, onion, tomatoes and Indian light spices. Served with basmati rice.
Fresh fried okra cooked with chopped masala and herbs. Served with basmati rice.
Garden fresh assorted vegetable cooked with yellow onion gravy. Served with basmati rice.
Homemade cottage cheese roasted with garlic and garden diced vegetables, Indian spices and herbs. Served with basmati rice.
Cooked spinach mixed with homemade cottage cheese and light spices. Served with basmati rice.
Diced cottage cheese with rich and creamy tomato gravy. Served with basmati rice.
Homemade stuffed vegetable balls simmered in a mildly spiced creamy sauce.
Roasted whole baby eggplant cooked with tomato, onions and whole spices.
Chicken with bone marinated in special tandoori masala and yogurt over 24 hours than baked on skewers in the traditional tandoori oven. Served with basmati rice.
Boneless chicken marinated in special tandoori species and baked in tandoori oven. Served with basmati rice.
Juicy chunks of lamb marinated in creamy spices and broiled over tandoor heat. Served with basmati rice.
Lean fine chopped lamb mixed with fine chopped onion, garlic and spices then baked on skewers in tandoori oven. Served with basmati rice.
Homemade cottage cheese marinated in special tandoori, masala mixed with vegetables and broiled in tandoori oven. Served with basmati rice.
Boneless diced chicken cooked with fresh onion, garlic and Indian spices. Served with basmati rice.
Boneless diced chicken cooked with creamy nuts gravy. Served with basmati rice.
Boneless diced chicken cooked with chopped onion, garlic and spinach. Served with basmati rice.
Boneless diced chicken simmer cooked with garden vegetables, Indian spices and herbs. Served with basmati rice.
Boneless chicken roasted on pan with garden diced vegetables, Indian spices and herbs. Served with basmati rice.
Boneless chicken cooked in tandoor and mixed with rich, creamy tomato gravy. Served with basmati rice.
Tangy boneless chicken cooked with butter tomato gravy. Served with basmati rice.
Boneless diced chicken marinated with lemon juice and spices and cooked with potato. Served with basmati rice.
Boneless diced chicken cooked with brown gravy and button mushrooms. Served with basmati rice.
Dumpling filled with minced chicken meat.
Fresh Vegetables seasoned with onion, scallions, cilantro, garlic, ginger and spices stuffed in flour wrap and steamed.
Diced cut lamb cooked with creamy nut gravy. Served with basmati rice.
Tender pieces of lamb marinated with lemon juice and spices and cooked with potato and hot spice gravy. Served with basmati rice. Spicy.
Boneless diced lamb cooked with brown onion gravy and button mushrooms. Served with basmati rice.
Boneless diced lamb cooked with brown onion gravy, fresh tomato puree and roghan spices. Served with basmati rice.
Lamb cubes cooked with fresh spinach and exotic spices. Served with basmati rice.
Diced goat meat cooked with fresh onion, garlic and Indian spices.
Diced Lamb meat cooked with fresh onion, garlic and Indian spices.
Spiced talapia cooked in curry sauce with a touch of mustard seeds. Served with choice of side.
Fresh jumbo shrimp cooked with fresh spinach and flavourful spice. Served with choice of side.
Fresh jumbo shrimp cooked in rich creamy tomato gravy. Served with choice of side.
Jumbo shrimp cooked on pan with ginger, garlic, onion, green pepper and Indian spices. Served with choice of side.
Basmati rice cooked with butter.
Homemade plain yogurt with chopped onion and cucumber seasoned with spices.
Crispy yellow lentil wafers.
Milk balls soaked in sugar syrup.
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