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351 Atwells Ave, Providence, RI 02903
Online ordering is closed now, you can order ahead
Black bean soup with avocado.
Plump shrimp served in a light white tomato and Guajillo broth, served with diced avocado
Rich Guajillo broth soup. Served with corn tortilla chips and avocado.
Seafood combination soup with shrimp, potatoes, mussels, clams, in a light tomato Guajillo broth.
Combination of chicken and cheese quesadillas, guacamole, Pico de Gallo, Brazo de Reina, and cheese
Melted Mexican cheese with Poblano peppers, tomatoes, and Mexican chorizo
Fried squid rings, with hot peppers and Pico de Gallo. Served with Chipotle sauce and lemon wedges
Large tamale filled with eggs, spinach, and pumpkin seeds
Corn tortillas topped with refried beans, cheese, Pico de Gallo, sour cream, guacamole, and spicy salsa
(Market Price) Avocado dip made from ripe avocados, diced tomatoes and onions. Always fresh
Steamed cooked cornmeal dough stuffed with pork (red) or chicken (green)
Shrimp cocktail served with fresh tomatoes, onions, cilantro, avocado, and crackers
Mixed greens w/ tomatoes, onions, mango, goat cheese, walnuts & Raspberry vinaigrette dressing.
Mixed greens with avocado and balsamic dressing and Cotija cheese
14 oz delicious and tender marinated and grilled sirloin steak
Grilled, chopped skirt steak, served with peppers, onions, tomatoes, and Guajillo sauce
Grilled, chopped skirt steak, served with peppers, onions, tomatoes, and green tomatillo sauce
Chicken breast sauteed w/ portabella mushrooms, white wine, Chipotle and cream sauce.
Chicken cooked in rich chile guajillo, tomato, pumpkin, and sesame seed sauce
Yucatan-style steam roast pork, slowly cooked in plantain leaves and served in a rich Achiote sauce, with Pico de Gallo and red onions
A grilled thick New York sirloin steak and a cheese mole enchilada. Served w/guacamole, Pico de Gallo, and Pinto beans
Tender pieces of leg of lamb slowly cookd in a Guajillo sauce, served w/ rice, beans, corn tortillas, and Pico de Gallo
Generous portions of grilled sirloin steak and/or chicken tender breast, served over a hot skillet w/peppers, onions, guacamole, sour cream, rice, beans & flour tortillas
Served over a hot skillet w/peppers, onions, guacamole, sour cream, rice, beans & flour tortillas
A mixed grilled with sirloin strips, chicken breast, grilled cactus, shrimp, chorizo, and Viajero cheese; served over a hot Molcajete with a mild, medium spice, or extra spicy Chipotle sauce
Braised goat shanks, slowly cooked in a Guajillo sauce, served with rice, beans, corn tortillas and Pico de Gallo
Chicken breast stuffed with chorizo, Poblano peppers, Viajero cheese; baked and served in a rich mole sauce
Three soft corn tortillas filled with chicken and covered with Guajillo sauce, goat cheese, and sour cream
Three soft corn tortillas filled with chicken or cheese. Topped with melted Monterrey cheese. With Red or Green sauce
Large flour tortilla filled w/chicken. Topped w/green and red sauce and melted cheese
Crispy corn tortillas filled with chicken and topped with lettuce, tomatoes, guacamole, and sour cream
poblano pepper stuffed with Viajero Cheese, served in a mild salsa
Stuffed with shredded beef, chicken, rice, beans, guacamole, and sour cream
Cheese Chile Relleno and a Chicken enchilada w/ red & green sauce
Seafood combination soup with shrimp, mussels, clams, in a light tomato Guajillo broth.
Mussels, shrimp, clams and mahi-mahi fillet, simmered in white wine, tomatillo sauce.
Large shrimp served in a tequila-lime sauce. Served with rice and beans
Pan fried Tilapia fillet; served in a roasted garlic, white wine, and tomatillo sauce w/ rice and beans
Large shrimp sauteed with garlic, white wine and Chipotle salsa. Served with rice and beans
Large shrimp sauteed with roasted garlic and Tomatillo sauce
Large flour tortilla stuffed with grilled shrimp, vegetables, and guacamole; topped with red, green sauce and melted cheese. Served with rice and beans
Long grain rice cooked with shrimp, squid, clams, mussels, garlic, tomato, white wine, and Chipotle salsa
3 eggs, served w/ grilled skirt steak, refried beans or homefries & grilled corn bread
3 eggs omelet w/ goat cheese, Monterrey cheese & Pico de Gallo, served w/ home fries & grilled corn bread
Chorizo & corn hash with potatoes, red onions, tomatoes, & queso fresco; topped w/ grilled chicken; served over a hot skillet, w/ warm tortillas, sour cream, rice & beans
Chorizo & corn hash with potatoes, red onions, tomatoes, & queso fresco; topped w/ eggs; served over a hot skillet, w/ warm tortillas, sour cream, rice & beans
3 eggs with chorizo sausage, Pico de Gallo, Monterrey & fresco cheese, rolled in a large flour tortilla; Served w/ home fries & grilled corn bread. *Burrito comes fried or baked
3 eggs over easy, served in a salsa of your choice, (red, green or mole, mild or spicy)
Crispy corn tortillas, simmered in the sauce of your choice(red, green, mole, mild or spicy). Topped w/ cilantro, onions, sour cream, queso fresco, grilled chicken or shredded Carne Asada (skirt steak)
Vanilla pound cake soaked in a tart lime custard, browned until crisp; topped w/ warm strawberry sauce, fresh fruits & sour cream
3 eggs sauteed w/ tomatoes, onions, pepper, & chorizo sausage, served w/ your choice of rice & beans or home fries & grilled corn bread
3 eggs over easy & a cheese enchilada, topped w/red & green salsa; served w/ your choice of rice & beans or home fries w/ grilled corn bread
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