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31 Saint Marks Place, New York, NY 10003 • Delivery Info
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New York style ramen burger. Pork and beef mixed patty with secret home-made sauce.
Kale ramen buns with eggplant, watercress, vege cheese, tomato, lettuce, lotus root, apple teriyaki sauce and mayo.
Taste like first love.
Traditional Japanese soda.
Japanese green tea.
Min. 2 orders, Red (spicy) or white soup, A specialty of Hakata, Japan. Collagen broth, beef motsu (intestine), cabbage, Chinese chive, gyoza skin, garlic and chili pepper. Additional ingredients: Champon Ramen Noodles, gyoza with Chinese Chive.
Min. 2 orders, Hakata Extra Collagen broth, tofu, vegetables, pork belly & Tonsoku. Additional Ingredients: Ramen noodle cooked with hot pot soup or Zosui Rice Soup
Min. 2 orders, Spicy Hakata Tonkotsu broth with kimchi, pork belly, tofu, Chinese chive, garlic and chili pepper. Additional Ingredients: Spicy Champon Ramen Noodle, Gyoza with Chinese Chive
Min. 2 orders, Stemed pork belly, bean sprout and cabbage with spicy sauce. Additional Ingredients: Ramen noodle cooked with hot pot soup
Min. 2 orders, red (spicy) or white soup. Healty detox. Hakata collagen broth, cilantro, cabbage, tomato, jalapeno,garlic, gyoza skin, beef Motsu (intestine) and chili pepper. Additional Ingredients: Champon Ramen noodle, gyoza with cilantro
Sen 6 original ramen with spicy ground meat, bean sprouts, fried garlic and boiled egg.
Spicy fried calamari and nuts on top. Medium straight noodle recommended.
Hakata hot pot stamina ramen.
Pan fried Yaki soba with meat.
Soy sauce flavored soup with topping of boiled egg and stewed pork. Medium straight noodle recommended.
Mild silky tonkotsu soup with umamidama (grounded meat with spicy miso paste) on top. Straight thin noodle recommended.
Soy sauce flavored tonkotsu ramen.
Spicy and mild silky tonkotsu soup. Straight thin noodle recommended.
Special ingredient miso and ground pork in a scoop on top. Wavy thick noodle recommended.
Natural salt and seafood flavored soup with topping of boiled egg, stewed pork and corn.
Seafood ramen with vegetables. Wavy thick noodle recommended.
Cold noodle with spicy dipping soup with grilled pork, spicy scallion, bamboo shoots and egg.
Cold noodle sesame soy dressing with vegetables, meat and egg.
Spicy curry flavored ramen. Wavy thick noodle recommended.
Soft shell crab and corn, umamidama (grounded meat with spicy miso paste) on top. Straight thin noodle recommended.
4 pieces of chasiu with original dragon sauce. Medium straight noodle recommended.
Oyster and scallion on top. Straight thin noodle recommended.
Truly well-made for beloved Vegetarians. Soy sauce and vegetable based noodle soup, bean curd, wasabi, nori, scallions, sliced kikurage mushrooms and crunchies
Chicken and vegetables in seasoned broth with shrimp tempura and egg.
Tofu skin on top.
Chicken teriyaki over noodles.
Udon in curry soup with meat.
Cold buckwheat noodle with dipping sauce.
Zaru Soba with shrimp tempura and vegetables tempura.
Spicy mayo, iceberg and cucumber.
Hoisin, spicy mayo, iceberg, cucumber and scallions.
Hoisin, spicy mayo, iceberg and scallions.
Pan fried meat dumplings.
Pan fried vegetable dumplings.
Gyoza in soup with dipping sauce.
Ginger soy sauce flavored.
Sweet soy sauce flavored.
Spicy curry flavored.
Tuna, yellowtail, salmon, white fish, mackerel, shrimp and 1 tuna roll.
Tuna, yellowtail, salmon, eel, white fish, mackerel, shrimp, flying fish roe and 1 California roll.
2 pcs tuna, 2 pcs yellowtail, 2 pcs eel, 2 pcs salmon and one spicy tuna roll.
Sushi (3): Tuna, yellowtail, salmon and 1 California roll. Sashimi (10): 2 pcs tuna, 2 pcs mackerel, 2 pcs octopus, 2 pcs crab and 2 pcs white fish
6pcs of seasoned mackerel sushi.
Sliced tuna, avocado with mild spicy yuzu ponzu sauce.
Many kinds of raw fish filets on top of seasoned rice in bowl.
8pcs of tuna on top of seasoned rice in bowl.
8pcs of salmon on top of seasoned rice in bowl.
8pcs of yellowtail on top of seasoned rice in bowl.
4pcs of tuna, 4pcs of salmon on top of seasoned rice in bowl.
Crab and avocado inside out roll.
Big cut-up roll with grilled eel, egg omelet, crab stick and vegetable inside.
Shrimp, cucumber, lettuce, fish roe, mayo inside.
Fresh salmon, avocado, cucumber inside.
Salmon, avocado, cucumber, cream cheese inside.
Crab stick, fish roe, tempura flake, mayo inside.
Asparagus, cucumber, squash inside.
Tuna, avocado inside with fish roe outside.
Cooked chicken, cucumber, lettuce, peanut miso paste.
Two (2) pieces of shrimp tempura.
Shrimp tempura, avocado, cucumber, mayo with fish roe outside.
Imitation crab, avocado with tuna, salmon, yellowtail, white fish outside.
Crab, fish roe, mayo with tuna, salmon.
Spicy tuna with salmon, avocado outside.
BBQ eel, cucumber, mayo with avocado outside.
Eel, avocado with mango outside.
Avocado, cucumber with eel, salmon outside.
Dragon roll made hot.
Shrimp tempura, eel, fish roe, avocado with sliced cucumber outside.
Tuna, yellowtail, salmon, white fish, asparagus with fish roe outside.
Cooked salmon, avocado with spicy tuna outside.
Crab stick, asparagus, avocado with eel outside.
Fried soft shell crab and avocado and cucumber with fish roe outside.
Shrimp tempura and avocado inside and spicy crab, cucumber on top.
Cucumber, spicy crab, crunchy inside, yellowtail and jalapeno on top.
Spicy tuna, asparagus, tuna inside with tobiko, crunchy and mayo on top.
Assorted Japanese pickled vegetables.
Cooked hijiki seaweeds.
Steamed soy beans in the shell.
Shrimp filled steamed dumplings.
Seafood and vegetables seasoned with vinegar.
Cold bean curd with ginger, scallion, bonito flakes.
Deep fried bean curd in tempura sauce with bonito flakes.
Tofu steak with scallion, bonito flakes.
Sauteed tofu with kimchi.
Sauteed kimchi with sliced pork.
BBQ teriyaki chicken on bamboo skewers.
Broiled chicken wings with salt and pepper.
Broiled salted salmon neck.
Broiled slice of yellow tail neck.
Broiled squid with butter.
Fried meat and potato.
Deep fried pork cutlet.
Deep fried oysters.
Deep fried shrimp.
Deep fried legs.
Cold octopus with wasabi.
Monkfish liver with ponzu sauce.
Onion and avocado wrapped in salmon and flounder with mild spicy ponzu sauce.
Sliced yellowtail with yes sauce.
Small intestine of cow with spicy miso.
Fried Chicken with sweet honey and butter sauce.
Rolling together several layers of the umami soup added omelette w/ Hakata spicy caviar.
Grilled Black Cod marinated in white miso sauce and yes paste.
Soy bean soup with tofu and scallion.
Steamed white rice.
White rice topped with sautéed and seasoned vegetables and chili pepper paste, a fried egg and ground meat. Stirred together thoroughly just before eating.
Assorted shrimp and vegetable tempura.
Japanese style deep fried chicken cutlet.
Fried of chicken broiled with teriyaki sauce.
Pan fried dice cut chicken with cashew nuts.
Deep fried chicken rolled with cheese and scallion.
Pork loin cutlet served with katsu sauce.
Chicken and vegetables with egg over rice.
Pork or chicken cutlet and vegetables with egg over rice.
Pork or chicken cutlet with curry over rice.
BBQ grilled eel over rice.
Beef, chicken, pork or shrimp.
Japanese style Indian curry with pork or chicken cutlet.
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