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1671 Rt 9 Ste 1, Wappingers Falls, NY 12590
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Richly boiled thick noodles with one of Chef Jenny's signature sauces
Thick, soupy noodles gently simmered with savory bits of spicy pork and vegetables
Thick, soupy noodles gently simmered with savory bits of vegetables
Aromatic stir-fried noodles cooked with a blend of special spices and studded with savory pieces of white-meat chicken.
Aromatic stir-fried noodles cooked with a blend of special spices and mixed with a savory medley of fresh vegetables
Thick, soupy noodles carefully simmered with chunks of beef, tomato and cabbage
Thinly sliced rings of green bell pepper and bits of savory pork
Tofu skin with vegetables
Savory tree fungus mushrooms flavored with Chef Jenny's spices
Shredded cabbage and bean noodles with special spices
The Korean staple, Harbin style with Chef Jenny's special spices
Cucumbers chopped and dressed with horseradish sauce and herbs
Clear, flat green-bean noodles with cucumber
Julienned potatoes crisp-fried, piled high and doused with dressing
Noodle-like strands of tofu in a spicy dressing
Scrambled eggs and special spices in a velvety soup
Chef Jenny's take on a classic with white pepper and vinegar
Tender beef meatballs and shredded cabbage simmered in a piquant soup
Tender beef meatballs and diced tofu simmered in a piquant soup
Chef Jenny's version of the classic with pork wontons and chopped scallions
Chef Jenny's version of the spicy Dongbei salad, a medley of jalapeno, scallions, onions and cilantro tossed in a wasabi dressing.
Fall-off-the-bone, slow-simmered beef short ribs cooked with savory spices. Served with a side of Chef Jenny's spicy kimchee
Chef Jenny's take on the classic. It's bright and light and studded with fresh vegetables, shrimp and Chinese sausage
Our hand-pulled noodles with savory bits of chopped pork in a savory fried bean sauce and served with fresh vegetables
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