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Ruuthai's Kitchen

648 Beechwood Ave, Bridgeport, CT 06604

• Delivery Info

Delivery Fee

$6.98 within 5.00 miles

Delivery Minimum

$20.00

Estimated Time

Around 60 minutes

4.69starstarstarstarstar_half32 ratings

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Delivery Fee

$6.98 within 5.00 miles

Delivery Minimum

$20.00

Estimated Time

Around 60 minutes

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All Day Menu Lunch Menu

Appetizers Soups Salads Fried Rice Noodles Big Bowl Noodle Soup Sauteed Thai Curry Side Order Desserts Beverages

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Appetizers Soups Salads Fried Rice Noodles Big Bowl Noodle Soup Sauteed Thai Curry Side Order Desserts Beverages

Appetizers

A1 Thai Chicken Satay

Grilled chicken on skewers, served with peanut sauce and cucumber sauce. Gluten Free.

A2 Thai BBQ Pork

Grilled marinated pork on skewers. Served with homemade jeaw sauce.

Grilled marinated beef Served with homemade jeaw sauce.

A4 Fried Calamari

Deep-fried calamari. Served with spicy homemade sweet chili sauce.

A5 Crab Rangoon

Served with homemade marmalade sauce.

Shrimp, vegetables, noodles, wrapped in rice paper with hoisin sauce. Gluten Free.

A7 Thai Spring Roll

Crispy vegetarian rolls served with sweet garlic sauce. Vegetarian.

Fried fish cake, served with cucumber sauce and peanuts.

Served with sweet chili sauce and peanuts. Gluten Free. Vegetarian.

A10 Fried Wontons

Ground marinated chicken wrapped in wonton skin, deep fried and served with sweet garlic sauce.

A11 Fried Chicken Wings

Served with sweet chili sauce.

A12 Fried Thai Vegetable Dumpling

Served with homemade sweet chili soy sauce. Vegetarian.

A13 Roti - Siam

Served with peanut sauce. Vegetarian.

Gluten free. Vegetarian.

A15 Chicken Curry Puff

Ground chicken with potatoes, sweet potato, onion and curry powder in puff pastry.

A16 Coconut Shrimp

Coconut butterfly shrimp served with homemade marmalade citrus sauce.

Soups

S1 Tom Yum Goong

Spicy lemongrass soup with shrimp, mushroom, tomato, scallion and cilantro. Spicy. Gluten free.

Coconut milk soup with chicken, mushroom, galanga, tomato and cilantro. Gluten free.

S3 Won Ton Soup

Wonton in clear broth soup with scallions and cilantro.

S4 Kao Tom Soup

Jasmine rice in clear broth soup with chicken, garlic, scallion, and cilantro.

Salads

Lettuce, carrots, tomatoes and boiled egg with peanut sauce. Gluten free. Vegetarian.

Thai papaya salad. Shredded green papaya with garlic, tomato, peanuts, string bean and Thai chili peppers. Spicy. Gluten free.

Beef salad with lettuce, shallots, scallions, roasted rice and mint. Spicy.

Shrimp, ground pork, glass noddles, onions, shallots, cashew nuts and Thai chili peppers. Spicy.

Choice of minced chicken or ground pork, shallots, roasted rice, onions, scallions, cilantro, mint and chili peppers. Spicy.

Fried Rice

FR1 Thai Style Fried Rice

Stir-fried jasmine rice with egg, onion, scallion, tomatoes, and choice of meat.

FR2 Spicy Basil Fried Rice

Stir-fried jasmine rice with egg, onion, basil, bell peppers, and choice of meat.

FR3 Pineapple Fried Rice

Stir-fried jasmine rice with egg, onion, scallion, tomatoes, pineapple, cashew nuts, and curry powder.

Noodles

N1 Ruuthai Noodle

Sautéed udon noodles with onions and mixed vegetables in our chef's special sauce.

Sautéed rice noodles with eggs, bean sprouts, scallions, and grounded peanuts in house tamarind sauce.

N3 Drunken Noodle

Sautéed flat rice noodles with eggs, onions, basil, chili, bell peppers, and hot peppers in basil sauce.

N4 See-Ew Noodle

Sautéed flat rice noodles with egg and Chinese broccoli with sweet soy sauce.

N5 Rad-Nar Noodle

Sautéed flat rice noodles with Chinese broccoli in gravy sauce.

Sauteed flat rice noodles with choice of meat, egg, beansprouts, scallions and ground peanuts

Big Bowl Noodle Soup

Thin Rice noodle with choice of meat, meatball and bean sprout, chinese broccoli, scallions and cilantro in special dark broth

N7 Tom Yum Noodle

Thin rice noodle, ground pork, shrimp, bean sprouts, chili, lime juice, scallions, cilantro and ground peanuts in pork broth

N9 Ba Mee Gwo Moo Dang

Wonton and egg noodle, ground pork, fish ball, red roasted pork, chinese broccoli, scallions and cilantro in house special soup

N10 Pho Bo Vien

Vietnamese style noodle with beef and meatball, onion, bean sprout, scallion, cilantro in the bee broth

N11 Kao Soi Kai

Egg noodles with chicken, bean sprouts, red onions, pickles mustard, green scallions and cilantro in yellow curry sauce with crispy egg noodles on top

N12 Bai Mee Ped (Duck Noodle Soup)

Egg noodles with roasted duck, bean sprouts, chinese broccoli, shitake mushrooms in house special sauce

Sauteed

Served with jasmine rice

Sauteed choice of meat, onion, basil, string bean, bell pepper and Thai chili pepper. Served with jasmine rice. Spicy.

P2 Pad Broccoli

Sauteed choice of meat and broccoli in garlic sauce. Served with jasmine rice. Spicy.

P3 Pad Prik King

Sauteed choice of meat and string bean with prik king curry paste. Served with jasmine rice.

Sauteed choice of meat, fresh ginger and mixed vegetable. Served with jasmine rice.

P5 Pad Cashew Nuts

Sauteed choice of meat, cashew nut and mixed vegetable. Served with jasmine rice. Spicy.

P6 Pad Pong Ka-ree

Sauteed choice of meat, egg and mixed vegetable with yellow curry powder. Served with jasmine rice.

P7 Pad Nam Prik Phao

Sauteed choice of meat and mixed vegetable with chili paste. Served with jasmine rice. Spicy.

Thai Curry

Served with jasmine rice

Red curry paste with coconut milk, bamboo shoots, fresh basil leaves, bell peppers, and hot peppers.

Green curry paste with coconut milk, eggplants, bamboo shoots, fresh basil leaves, bell peppers, and hot peppers

C3 Massaman Curry

Massaman curry paste with coconut milk, potatoes, onions, and roasted peanuts.

C4 Yellow Curry (Gang Ka Ree)

Yellow curry paste with coconut milk, potatoes, pineapples, onions, bell peppers, and hot peppers.

C5 Panang Curry

Panang curry paste with coconut milk, kaffir lime leaves, string beans, bell peppers, and hot peppers.

Red curry paste with coconut milk, pineapples, grape tomatoes, young green peppercorn, fresh basil leaves, bell peppers, and hot peppers

C7 Jungle Curry

Spicy red curry paste with bamboo shoots, mixed vegetables, fresh basil leaves, bell peppers, and hot peppers.

Side Order

Steamed Mixed Vegetables

Desserts

Thai Egg Custard with Sweet Sticky Rice

Pandan sweet sticky rice topped with Thai egg custard.

Thai Pumpkin Custard Cake

Thai egg custard with pumpkin on top.

Sweet tapioca with young coconut meat and sweet corn in coconut milk

Mor Kaeng (Thai Mung Bean Custard)

Thai egg custard cake made from egg, coconut milk, palm sugar, and mung beans

Kao Neaw Ma Maung (Seasonal)

Thai traditional sweet sticky rice with yellow mango and coconut milk sauce

Beverages

Thai Ice Coffee

Sweet Lychee Iced Tea

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Big Bowl Noodle Soup

Lunch Special

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Lunch Special

Lunch Special

Monday - Saturday 11:00 Am - 3:00 Pm

Sautéed rice noodles with egg, bean sprouts, scallions, and ground peanuts in tamarind sauce.

L2 Drunken Noodle

Sauteed flat noodle, egg, chili, onion, bell pepper and basil. Served with choice of starter. Spicy.

L3 Thai Style Fried Rice

Fried rice with onion, scallion, egg and tomatoes. Served with choice of starter.

Sauteed choice of meat, onion, basil, string bean, mushroom, bell pepper and Thai chili pepper. Served with choice of starter. Spicy.

L5 Pad Broccoli

Sauteed choice of meat, broccoli, carrot and onion in garlic sauce. Served with choice of starter.

L6 Massaman Curry

Massaman curry with potato, onion and roasted peanut in coconut milk. Served with choice of starter. Spicy.

L7 Yellow Curry (Gang Ka Ree)

Yellow curry with potato, pineapple, bell pepper and onion in coconut milk. Served with choice of starter. Spicy.

L8 Panang Curry

Panang curry with kaffir lime leaf, basil, bell pepper and string bean in coconut milk. Served with choice of starter. Spicy.

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