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Khyber Pass
1031 Lake St, Oak Park, IL 60301
•
Delivery Info
info
Delivery Fee
$3 within 1.50 miles
Delivery Minimum
$20.00
Estimated Time
Around 60 minutes
4.68
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star
star
star
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37 ratings
Online ordering is closed now, you can order ahead
Delivery Fee
$3.00
Delivery Minimum
$20.00
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Reserve a Table
Info & Hours
Delivery Fee
$3 within 1.50 miles
Delivery Minimum
$20.00
Estimated Time
Around 60 minutes
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All Day Menu
Shuruwaat (Appetizers)
Shorbas (Soups)
Salads
Samundri Khazana (Seafood Specialities)
Ghosht Ke Pakwan (Lamb Specialities)
Murgi Ke Pakwan (Chicken Specialities)
Tandoori Pakwan (Charcoal Oven Specialties)
Chef's Special Dinners
Subzis (Vegetarian Specialities)
Chawal Ke Pakwan (Rice Specialities)
Naan (Bread)
Saath Litjiye (Side Dishes)
Methai (Desserts)
Warm Beverages
Cold Beverages
Shuruwaat (Appetizers)
list
Samosa (3)
Deep fried golden crisp flour patties with delicately spiced potatoes and green peas.
$5.95
Vegetable Pakora
Vegetable fritters dipped in gram flour batter and deep fried.
$6.95
Aaloo Tikki
Patties made of potatoes with little red chillies.
$5.50
Aaloo Chole
Garbanzo beans, potatoes, onions, tomatoes in a delicately spiced yogurt sauce. (Served cold).
$6.95
Cheese Pakora
Thin strips of home made cheese, lightly stuffed with spices, dipped in garbanzo beans batter and fried.
$6.95
Bhel
Puffed rice, mixed with potatoes, onions and specially prepared sauces and garnished with fresh coriander.
$6.95
Samosa Chat
Vegetable samosa with yogurt, tomatoes and garbanzo beans(a truly street food).
$6.95
Chicken Pakora
Tenderloin pieces of marinated chicken dipped in gram flour and fried.
$6.95
Chicken Kabob
Pieces of chicken , tomatoes, onions, bell peppers, marinated with vinegar, spices and dry methi leaves, charbroiled.
$6.95
Gosht Kabob
Tenderloin pieces of lamb with vegetables marinated in vinegar and herbs, charbroiled.
$6.95
Assorted Vegetable Snacks
A full platter of different vegetable appetizers. Serves 2-3 people.
$10.95
Assorted Khyber Snacks
A platter of our vegetarian and non-vegetarian selections of appetizers. Serves 2-3 people.
$12.95
Keema Samosa (3)
Deep fried golden crisp flour patties stuffed with ground lamb and spice.
$6.95
Papadum
Thin lentil waffers served with tamarind and mint chutney
$4.95
Masala Papadum
Thin lentil waffers topped with chopped onion, tomatoes and fresh cilantro
$6.95
Baingan Dip
Grilled eggplant served with slices of naan. Served cold
$7.95
Shrimp Masala
Lightly sauteed shrimp with methi leaves served on bed of lettuce.
$11.95
Shorbas (Soups)
list
Mulligatawny Soup
A vegan soup cooked with herbs and spices.
$4.95
Mughlai Gosht Soup
Non-vegetarian soup with lamb, herbs and spices in Mughlai style.
$6.95
Salads
list
Served with yogurt sauce.
Green Salad
Fresh cucumbers, onions and tomatoes served on a bed of lettuce.
$6.95
Katchumber Salad
Indian salad of chopped vegetables garnished with dry mango spices.
$7.95
Chicken Salad
Green salad served with grilled chicken.
$9.95
Samundri Khazana (Seafood Specialities)
list
Served with Basmati Rice
Prawns Tikka Masala
Jumbo prawns marinated with yogurt and spices, grilled and then cooked in tomato and creamy sauce.
$21.95
Tandoori Prawns
Jumbo prawns marinated with yogurt and spices with ajwen(special seeds), then roasted in tandoori oven.
$21.95
Fish Tikka
Chunks of salmon marinated with ajwan (special seeds) and spices, then roasted in the tandoori oven served with vegetables.
$19.95
Fish Mukhni
Roasted pieces of seasonal fish cooked in creamy tomato sauce.
$17.95
Bengali Fish Curry
Seasonal fish pieces cooked in yogurt and onion sauce and mildly spiced.
$17.95
Goan Fish Curry
Seasonal fish pieces cooked with potatoes in spicy coconut sauce.
$17.95
Shrimp Vindaloo
Shrimp cooked with potatoes in a spicy vinegar sauce.
$17.95
Shrimp Saag
Shrimp cooked with spinach, onions and tomatoes.
$17.95
Bhuna Shrimp
Shrimp cooked with tomatoes, onions and dry methi leaves in a thick, delicately spiced sauce.
$17.95
Ghosht Ke Pakwan (Lamb Specialities)
list
All entrees are boneless. Served with Basmati Rice
Lamb Tikka Masala
Boneless pieces of lamb cooked in a creamy tomato sauce.
$15.95
Kabuli Rogan Josh
Cubes of lamb cooked in a mildly spiced gravy with garbanzo beans.
$15.95
Lamb Vindaloo
Tender lamb cooked with potatoes in a spicy vinegar sauce.
$15.95
Saag Gosht
Lamb cooked with spinach, onion, ginger and tomatoes.
$15.95
Keema Mutter
Minced lamb cooked with onion, green peas, ginger, garlic and spices.
$15.95
Dal Gosht
Boneless pieces of lamb cooked with lentils and ginger.
$15.95
Gosht Jalfrazi
Tender pieces of lamb marinated in special herbs, then cooked with fresh vegetables.
$15.95
Achari Gosht
Boneless lamb cooked with mix pickle (mango, lemon, carrots, peas, etc), onions and tomatoes.
$15.95
Lamb Curry
Tender pieces of lamb cooked in a mild onion base curry sauce.
$15.95
Lamb Pasanda
Tender pieces of lamb cooked in onions and yogurt sauce, garnished with nuts.
$15.95
Frontier Gosht
Thin strips of lamb marinated in yogurt, then steamed with bell pepper and onions.
$15.95
Karahi Gosht
Cubes of lamb cooked in lightly spiced thick gravy with onions, tomatoes and green peppers.
$15.95
Murgi Ke Pakwan (Chicken Specialities)
list
Served with Basmati Rice
Chicken Makani
Boneless pieces of roasted chicken, cooked with ginger and garlic in a creamy tomato sauce.
$14.95
Chicken Jalfrazi
Tender pieces of chicken marinated in special herbs, then cooked with fresh vegetables.
$14.95
Chicken Saag
Boneless chicken cooked with spinach, onion, ginger and tomatoes.
$14.95
Chicken Vindaloo
Tender chicken cooked with potatoes in a spicy coconut vinegar sauce.
$14.95
Badami Chicken
Chicken simmered in a mild almond sauce, Moghul style.
$14.95
Chicken Tikka Masala
Boneless pieces of grilled chicken breast, cooked in creamy tomato sauce.
$14.95
Chicken Curry
Boneless pieces of chicken cooked in a mild onion base curry sauce.
$14.95
Achari Chicken
Boneless chicken cooked with mix pickle(mango, lemon, carrots, peas, etc).
$14.95
Murg Chole
Boneless pieces of chicken cooked with garbanzo beans.
$14.95
Tandoori Pakwan (Charcoal Oven Specialties)
list
An ancient method of cooking meats and baking breads. Food is marinated in a delightful, delicately spiced yogurt sauce and cooked in a clay oven (tandoor) over charcoal. This process develops an extremely seductive taste. Very lean and tender. Arrives at your table sizzling, served with vegetables.Served with Basmati Rice
Tandoori Chicken
Chicken marinated in yogurt, ginger and garlic overnight, then roasted in tandoori oven.
$15.95+
Chicken Tikka
Boneless pieces of chicken breast marinated in yogurt with herbs and spices, then roasted in tandoori oven.
$15.95
Reshmi Kabob
Minced chicken mixed with ginger and garlic, then roasted in tandoori oven.
$15.95
Seekh Kabob
Minced lamb blended with herbs and spices, then roasted in tandoori oven.
$15.95
Chicken '65'
Boneless pieces of chicken marinated in chef's special spices overnight then cooked with onions, jalapenos and green peppers.
$15.95
Gosht Tikka
Cubes of lamb marinated in yogurt, ginger and garlic overnight, then roasted in tandoori oven.
$19.95
Tandoori Sabzi
Fresh vegetables mixed with spices, then roasted in tandoori oven.
$15.95
Chef's Special Dinners
list
These combination dinners are served with soup, rice, nan.
Akbari Dinner
Tandoori chicken, chicken tikka, seekh kabob, gosht tikka, chicken makhni or rogan josh, vegetable or daal.
$29.95
Vegetarian Thali
A selection of chef's special vegetables with daal, raita.
$25.95
Subzis (Vegetarian Specialities)
list
Lots of vegan entrees. Served with Basmati Rice
Aaloo Gobi
Potatoes and cauliflower cooked with cumin seeds and spices.
$14.95
Bengan Bhurtha
Mashed grilled eggplant cooked with onions and green peas.
$14.95
Vegetable Jalfrazi
Fresh seasonal vegetables cooked in a delicately spiced sauce.
$14.95
Mutter Paneer
Green peas and cottage cheese cooked in punjabi style.
$14.95
Malai Kofta
Potatoes and cheese balls cooked in a mild sauce.
$14.95
Channa Masala
Garbanzo beans cooked with potatoes and onions.
$14.95
Paneer Mukhni
Home made cottage cheese cooked in a creamy tomato sauce.
$14.95
Saag Paneer
Spinach cooked with onions, tomatoes and home made cottage cheese.
$14.95
Saag Aaloo
Spinach cooked with potatoes, onions and tomatoes.
$14.95
Dal Makhni
Four types of lentils cooked with ginger, garlic and cream.
$14.95
Aloo Mutter
Green peas cooked with potatoes in a tomato-onion gravy with a touch of cream.
$14.95
Bhindi Masala
Okra cooked with onions and tomatoes.
$14.95
Chawal Ke Pakwan (Rice Specialities)
list
Biryanis come with raita.
Khyber Pass Biryani
Saffron rice cooked with shrimp, chicken and lamb, then steamed until tender and fluffy.
$18.95
Gosht Biryani
Saffron rice cooked with succulent pieces of lamb and a variety of exotic spices.
$16.95
Shrimp Biryani
Rice cooked with shrimp, cheese and eggs, along with herbs and spices.
$16.95
Chicken Biryani
Pieces of chicken cooked with saffron rice in Mughlai style with nuts.
$14.95
Fish Palau
Seasonal fish cooked with rice, prepared with cloves and cinnamon, then steamed with saffron.
$14.95
Vegetable Biryani
Rice cooked with vegetables.
$14.95
Peas Palau
Fried rice cooked with saffron, cumin seeds and green peas.
$3.95
Plain Rice
Basmati rice with cumin seeds or boiled rice.
$2.95
Naan (Bread)
list
Naan
Leavened bread of fine flour, baked in tandoori oven.
$2.50
Roti
Bread made with whole wheat flour, baked in tandoori oven.
$2.50
Poori (2 Pcs.)
Puffy bread made of whole wheat flour, deep fried.
$4.50
Paratha
Butter rich whole wheat bread, made in the tandoori oven.
$2.95
Aaloo Paratha
Whole wheat flour bread, stuffed with potatoes prepared in the tandoori oven.
$3.50
Garlic Naan
Fine flour bread stuffed with garlic and sesame seeds.
$2.95
Onion Naan
Fine flour bread stuffed with onions and dry mango spices.
$2.95
Paneer Kulcha
Fine flour bread stuffed with cottage cheese, raisins and fennel seeds.
$2.95
Keema Naan
Fine flour bread stuffed with minced lamb, prepared in the tandoori oven.
$4.95
Khyber Naan
Fine flour bread stuffed with onions, cheese and potatoes, topped with poppy and sesame seeds and baked in the tandoori oven.
$4.95
Bread Basket For Two
A selection of different breads. Serves 2 people.
$4.95
Bread Basket For Four
A selection of different breads. Serves 4 people.
$6.95
Saath Litjiye (Side Dishes)
list
Raita
A creamy yogurt sauce, with roasted cumin seeds, with your choice of onions, potatoes, tomatoes or cucumbers.
$4.95
Mix Pickles
$2.00
Half Order of Chana Masala
Garbanzo bean
$8.00
Half Order of Saag Paneer
Spinach with cheese
$8.00
Half Order of Daal Makhani
Lentils
$8.00
Tikka Masala Sauce
$3.95+
Mango Chutney
$2.95
Methai (Desserts)
list
Badami Kheer
A dessert made of special rice and carrots, simmered until tender in milk and raisins. Served chill and garnished with almond.
$5.95
Ras Malai
Two patties of fresh home made cheese in thick sweetened milk. Served cold.
$5.95
Gulab Jaman
Two pieces of dough made with milk and cheese, dipped in sugar and honey syrup. Served hot.
$5.95
Mango Kulfi
Traditional Indian ice cream made with mangoes and nuts.
$5.95
Warm Beverages
list
Masala Tea
Tea made with milk, cardamom and cinnamon, very aromatic.
$3.95
Coffee
$1.95
Herbal Tea
Decaffeinated.
$2.95
Cold Beverages
list
Lassi
A refreshing punjabi yogurt drink, served sweet or salty as desired.
$3.95
Mango Lassi
Mango Yogurt Smoothie
$3.95
Mango Shake
$3.95
Juice
Mango, orange.
$2.95
Ice Tea
$1.95
Soda Pop
Coke, sprite, orange, lemonade
$1.95
Choose Group
Shuruwaat (Appetizers)
Shorbas (Soups)
Salads
Samundri Khazana (Seafood Specialities)
Ghosht Ke Pakwan (Lamb Specialities)
Murgi Ke Pakwan (Chicken Specialities)
Tandoori Pakwan (Charcoal Oven Specialties)
Chef's Special Dinners
Subzis (Vegetarian Specialities)
Chawal Ke Pakwan (Rice Specialities)
Naan (Bread)
Saath Litjiye (Side Dishes)
Methai (Desserts)
Warm Beverages
Cold Beverages
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