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Samila Thai Restaurant

2415 Clement St, San Francisco, CA 94121

• Delivery Info

Delivery Fee

$2 within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

4.40starstarstarstarstar_half5 ratings

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Delivery Fee

$2 within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu Specials Menu

Appetizers Soups Salad Fried Rice Curries Noodles Bbq, Grilled And Roasted Fish Sauteed Side Order Desserts Beverages Extras

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Appetizers Soups Salad Fried Rice Curries Noodles Bbq, Grilled And Roasted Fish Sauteed Side Order Desserts Beverages Extras

Appetizers

Grilled chicken on skewers, marinated in oriental herbs, served with peanut sauce and cucumber salad.

Spring Rolls / Veggie Rolls

Fried vegetarian spring rolls, served with mild spicy plum sauce on the side.

Batter-dipped, deep-fried pumpkin served with sweet and sour sauce.

Deep fried wontons stuffed with minced chicken, served with sweet and sour sauce.

Chicken minced with garlic pepper and spread on fresh bread, dipped in egg batter and coated in bread crumbs then deep fried and cut bite sized served with cucumber salad.

Grilled marinated tofu on skewers, served with peanut sauce and cucumber salad on the side.

(Goong Hom Pha).Prawns marinated in spices and fresh herbs wrapped in crispy rice flour sheets, served with plum sauce.

Deep fried tofu served with peanut sauce on the side.

Fried Sweet Potatoes (Veggie)

Batter dipped fried sweet potatoes, served with honey on the side.

Fried fish cakes mixed with green beans and Thai spices, served with cucumber salad and ground peanut and mild spicy plum sauce on the side.

Crispy Golden Calamari

Batter-dipped, deep-fried garlic pepper calamari.

Soups

Non-Spicy Clear Soup

(Silver-Noodle Soup). Shrimp, garlic-minced chicken, silver noodles, soft tofu, green onions and cilantro in clear chicken broth with a dash of crushed brown garlic.

Coconut Milk Soup

(Tom Khar). Mild spicy coconut milk soup with mushrooms, tomatoes, galangal and lemongrass.

Hot and Sour Soup (TomYum) with Salmon

Grilled salmon in hot and sour soup with mushrooms, galangal, lemongrass and Thai herbs.

Poh Tak Seafood Soup

Mild spicy and sour soup with prawns, calamari, red snapper, tomatoes and exotic Thai herbs.

Salad

Green papaya salad tossed with dried shrimp, chili peppers, garlic, tomatoes, green beans, peanut and lime sauce.

Choice of ground chicken or ground pork tossed with Thai herbs, chili peppers, mint leaves, crushed roasted rice powder and lime sauce.

Silver Noodles Salad

Silver noodles tossed with shrimp, ground chicken, chili peppers, onions, mint leaves and lime sauce.

(Larb Ped). Minced roast duck mixed with exotic Thai herbs and lime sauce.

Prawns or Squid or Seafood Salad

Choice of prawns, squid or seafood tossed with lemon grass, mint leaves, carrots, onions, green onions and lime sauce.

Grilled beef tossed with chili peppers, onions, mint leaves, crushed roasted rice powder and lime sauce.

Grilled eggplant tossed with shrimp, ground chicken, chili peppers, onions, mint leaves and lime sauce.

Grilled Pork Salad

(Yum Moo Yang). Char-broiled slices of grilled pork with cucumber, red onion and green onions in herbal sauce.

Grilled Salmon Salad

Grilled salmon tossed with onions, carrots, lemongrass, mint leaves and green onion.

Fried Rice

with choice of veggies or meat

Crabmeat Fried Rice

Real crab meat fried rice with tomatoes, yellow onions, egg and green onions.

Pineapple Fried Rice

Prawns, chicken, pineapple, raisins, egg, curry powder, cashew nuts and green onions.

Thai Style Fried Rice

Onions, green onions, tomato and egg.

Crispy Chicken Fried Rice

Crispy chicken over egg fried rice or garlic rice.

BBQ Chicken Fried Rice

BBQ chicken over egg fried rice or garlic rice.

Spicy Fried Rice

Bell peppers, onions and basil.

Duck Fried Rice

Roast duck over Thai Style fried rice.

Curries

with choice of veggies or meat

Pumpkin Spiced Curry with Chicken

Thai Style Red curry with chunks of Pumpkins, onions and peanuts.

Panang Curry with Chicken

Thai panang curry with chunks of chicken, bell peppers and lime leaves.

Gang Kee Won (Green Curry)

Spicy green curry with chicken, sweet basil and green beans.

Gang Ga Ree (Yellow Curry)

Mild yellow curry with potato and carrots.

Gang Dang (Red Curry)

Spicy red curry with bamboo shoots, bell peppers and sweet basil.

Noodles

with choice of veggies or meat

Crabmeat Pad Thai

Thin rice noodles stir fried with real crab meat, fried tofu, egg and green onions with crushed peanuts on the side.

Pan fried small rice noodles with bean sprouts, egg, crispy tofu and ground peanut.

Stir fried flat rice noodles with broccoli, fresh chili, bell peppers and basil.

Stir fried flat rice noodles with egg and broccoli.

Silver Noodles (Pad Woon Sen)

Stir fried silver noodles with tomatoes, carrots, celery, onions, Napa cabbage, bean sprouts, egg and green onions.

Stir fried flat rice noodles with chopped chicken, prawns, mushrooms, tofu, bean sprouts and green onion.

Stir fried flat rice noodles with broccoli in brown Thai gravy sauce.

Bbq, Grilled And Roasted

Gai Yang (BBQ Chicken)

Charbroiled chicken, marinated in honey and Thai herbs, served with spicy plum sauce and salad on the side.

Moo Yang (BBQ Garlic Pork)

Grilled pork marinated in garlic, pepper and oriental herbs, served with spicy lemon sauce and salad on the side.

Grilled marinated salmon wrapped in a banana leaf, served with vegetables and a spicy lemon sauce.

Fish

Grilled Salmon with Spicy Sweet and Sour Sauce

With mushrooms, bell pepper, basil.

Grilled Salmon with Chu-Chee Curry Sauce

With bell pepper, lime leaves and coconut milk.

Grilled salmon topped with a sautéed combo of crushed chili peppers, green beans, mushroom, bell pepper and Thai basil.

Ginger Red Snapper

Red snapper sautéed with garlic black bean sauce, ginger, carrot, broccoli, mushrooms, celery, onions and green onions.

Sauteed

with choice of veggies or meat

(Pad Ma Keur). Sauteed young eggplant with basil and bell peppers in herbal sauce.

(Kar Prow). Sauteed garlic, chili, basil, onions and bell peppers.

Steamed assorted vegetables topped with peanut sauce.

Sauteed potatoes, zucchini, roasted peanut, snow peas and onions in a mild yellow curry.

Pad Khing. Sauteed ginger, carrots, onions, mushrooms and green onions in garlic black bean sauce.

Green Beans with Pik Khing Sauce

Sauteed green beans with onions, bell peppers and basil in pik khing sauce.

Spicy Green Beans

Sauteed green beans with onions, bell peppers and basil in spicy garlic chili sauce.

(Pad Prew Wan). Sauteed pineapple, cucumber, tomatoes and onions in sweet and sour sauce.

Sauteed garlic pepper sauce with onions and bell peppers.

(Pad Pak). Sauteed assorted vegetables including broccoli, zucchini, carrots and cabbage.

Sauteed cashew nuts, onions, mushrooms, carrots and green onions.

Sweet Chili Paste

(Pad Pik Pao). Sauteed with chili paste, onions, green onions, cashew nut and basil.

Sauteed mushrooms, bell peppers, green beans and basil.

Spicy Basil with Ground Chicken or Pork

Side Order

Steamed Noodles

Small or flat rice noodles.

Desserts

Fried Banana with Honey Topping

Coconut Ice Cream

Fried Banana with Coconut Ice Cream

Young Coconut Juice

Beverages

Thai Coconut Juice with Pulps

Extras

Extra Mussel (3)

Extra Scallops (3)

Extra Prawns (4)

Extra Calamari (4)

Extra Combination Seafood

Extra Combination Seafood with Scallops

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Bbq, Grilled And Roasted

Special Appetizer Special Salad Special Entree

Coupons

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local_offer

First Order (5% Off)

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Special Appetizer Special Salad Special Entree

Special Appetizer

Fresh Corn Fritters (Veggie)

Deep-Fried Veggie Corn Cakes, Served with Cucumber Salad Topped with Crushed Peanuts.

Garlic Fried Calamari

Calamari Batter-Dipped with Garlic Pepper Then Deep-Fried. Served with Cucumber Salad.

Crispy Pumpkin (Veggie)

Batter-Dipped Deep-Fried Pumpkin. Served with Sweet & Sour Sauce.

Special Salad

Roasted Duck, Onions. Tomatoes. Mint Leaves Tossed with Chili-Lime Sauce.

Chef's Special Papaya Salad

Prawns, Tomatoes, Carrots. Cashew Nuts. Green Beans in Chili-Lime Sauce.

Special Entree

Gang-Pa Curry (Non-Coconut Milk Curry)

Red Curry. Salmon. Bell Pepper. Bamboo Shoots, Zucchini, Broccoli. Carrots, Pumpkin, Green Beans and Basil

Herbal Red Snapper

Sauteed with Spicy Herbal Sauce, Bamboo Shoots, Baby Corn, Bell Pepper, Eggplant. Green Beans, Zucchini, Basil Served On Sizzling Plate.

Lamb Sauteed with Fresh Thai-Spicy Sauce, Asparagus, Sugar Snap Peas, Bell Pepper, Carrots, Basil Served On Sizzling Plate.

Spicy Sweet & Sour Red Snapper

Red Snapper Topped with A Sauteed Combo Of Bell Pepper, Carrots, Asparagus, Basil In Spicy Sweet & Sour Sauce.

Honey Roast Duck

Served On A Sizzling Plate with A Bed Of Spinach, Broccoli Topped with Black Bean Ginger Sauce.

1 Chicken Breast, Pork And Beef Sauteed In Chef's Special Spicy Sauce with Bamboo Shoots, Zucchini, Mushroom, Bell Pepper And Basil

Koa-Soi Noodles

Egg Noodles In Yellow Curry with Chicken, Prawns, Bean Sprouts. Topped with Green Onions, Cilantro, Red Onions And Crispy Onions.

Yellow Curry with Red Snapper

Reo Snapper, Pumpkin, Yellow Onion and Sugar Snap Peas.

Ginger Red Snapper

Sauteed In Garlic Black Bean Sauce with Ginger. Asparagus, Carrots, Broccoli. Mushroom, Onions. Celery and Green Onions.

Green Curry with Salmon

Salmon. Bell Pepper. Sugar Snap Peas. Eggplant, Broccoli and Basil

Red Curry With Roast Duck

Roast Duck. Pineapple, Tomatoes. Bamboo Shoots, Bell Pepper and Basil

Red Curry with Pumpkins (Veggie)

Pumpkin, Bell Pepper. Sugar Snap Peas. Zucchini. Carrot and Basil

Garlic Pepper Salmon

Grilled King Salmon Fillet. Topped with Sautéed Asparagus. Carrots in Garlic Pepper Sauce. Framed with Steamed 8r0cc0ll

Garlic Pepper Sea Scallops

Sautéed with Asparagus. Carrot, Mushrooms, Shiitake Mushrooms.

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