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10901 Parkside Dr, Knoxville, TN 37934
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Delicately spiced and fried potato and peas patties.
Cubes of homemade cheese roasted in our tandoor oven.
Mixed vegetable fritters, fried and delicately spiced.
Homemade cheese fritters.
Delicately spiced deep fried chicken fritters.
Fresh shrimp marinated in exotic spices and batter fried.
Minced vegetables mixed with onions and herbs, thenroasted on skewers in our tandoor oven.
Cauliflower florets batter fried and coated in chili soy sauce.
Onions and fresh herbs mixed with gram flour and deep fried.
Samosa, pakoras and papadum.
Turnover filled with curried minced meat.
Crisp turnover, filled with mildly spiced potatoes and peas.
Seekh kabab, shrimp tandoor, murgh tikka.
Delicately spiced and fried mixed vegetable patties.
Paneer florets batter fried and coated in chili soy sauce.
Mildly sweet soup of milk and coconut.
A traditional Indian soup made with chicken and potatoes, flavored with lemon.
Delicately spiced lentil soup.
A refreshingly delicious soup made from spinach with a touch of cardamom, cloves and peppercorns.
Indian style prepared tomato soup with touch of black pepper and cream.
Pieces of fried, crispy flour wafers topped with potato, onion, tomatoes, homemade yogurt and tangy sauce.
Spiced puffed rice and fried crispy flour waffers topped with onions.
Samosa topped with onion, tomatoes, homemade yogurt and tangy sauce.
Fried potato and peas patties topped with chick peas, onion, tomatoes, homemade yogurt and tangy sauce.
Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.
Goat with bone cooked in classic Indian sauce and spices.
Goat cooked in fried onion sauce, bell peppers and Indian spices cooked to perfection.
Minced lamb, cooked with peas in mild spices.
Slices of lamb marinated in cream & cooked in spicy almond sauce.
Hearty appetites will appreciate our specialty from the upper northern region on India. Diced lamb grilled with himalayan herbs, tomatoes and bell peppers prepared in a traditional style.
Extra-hot spicy lamb cooked in a sharp, tangy sauce.
A rare delicacy from northwest India. Juicy peices of lamb especially prepared with yogurt, onions, tomatoes and mild spices.
Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.
Lamb with mango, aromatic herbs, touch of ginger, garlic and spices.
Boneless lamb marinated, roasted in tandoor, cooked with onion, tomato and fresh ginger.
Marinated sliced lamb baked in the tandoor, then cooked with a thick tomato and onion sauce.
Cooked in special gravy, onions, tomatoes and bell peppers.
Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices.
Fresh lamb or fish cooked with spinach, herbs, Indian spices, onions, tomatoes and Indian spices.
Paneer in fried onion sauce with Indian spices cooked to perfection.
Fresh jumbo shrimp marinated with Indian spices then cooked with ginger, fresh tomatoes, onions and bell peppers.
Boneless tandoori chicken, made with special sauces and fresh spinach.
Fresh mixed vegetables cooked in traditional Indian herbs and spices.
Cooked in special gravy, onions, tomatoes & bell peppers.
Chicken marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice.
Boneless white chicken sauteed with fresh onions and bell peppers cooked with steamed rice and spices.
A classic mogul dish! Succulent peices of curried lamb cooked with basmati rice, gently flavored with saffron and nuts.
Lightly fried rice with peas and a touch of cumin seeds.
Fragrant rice cooked with fresh vegetables.
Shrimp marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice.
Saffron rice cooked with boneless peices of chicken and cubes of lamb and shrimp.
Chicken cooked in a light gravy, mild curry.
Boneless chicken marinated, roasted in tandoor. Cooked with onion, tomato and fresh ginger pieces.
A rare delicacy from northwest India. Juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices.
Boneless chicken sauteed with your choice of garden fresh mushrooms, broccoli or mixed vegetables.
Boneless chicken cooked in sweet and sour mangoes spices and a touch of ginger and scallions.
Tandoori baked chicken cooked in exotic spices with chopped tomatoes and butter.
Boneless chicken cooked with sweet and sour mangoes, spices and a tough of ginger and scallions.
Boneless chicken cooked in spinach with mild spices.
Boneless chicken cooked in a mild cream sauce with ginger.
Tender peices of boneless chicken and fresh mushrooms cooked in a mildly- spiced creamy tomato sauce.
Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices.
Boneless chicken cooked in a hot curry sauce.
Boned chicken sauteed with chopped onion, tomato, ginger, garlic and spices.
Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.
A fish specialty of goa prepared with ground coconut and masterful spices.
Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.
Sauteed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro.
Large shrimp cooked in a spicy coconut sauce.
Shrimp or scallop sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.
Shrimp or scallop with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce.
Shrimp or scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.
Chick peas or diced potatoes cooked in the popular punjabi style.
Potatoes and cauliflower cooked in Indian spices.
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional punjabi style.
Fresh okra stuffed with exotic spices and cooked with onions and peppers.
Spinach and chickpeas with fresh ginger garlic and spices.
Assorted lentils sauteed with ginger, onion, garlic and tomato.
Homemade cheese stuffed in vegetable balls, cooked in a mildly spiced creamy and almond sauce.
Potatoes cooked in a mildly spiced sauce.
Green peas with homemade Indian cheese in a mildly spiced sauce.
Peas and mushrooms cooked in a mild curry sauce.
Potatoes cooked in spinach and flavorful spices.
Homemade cheese sauteed with onion rings, garlic and tomato.
Homemade cheese cooked Indian and Chinese style.
Mild, medium or hot. Homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices.
Homemade cheese with onion, tomatoes, garlic and fresh herbs.
Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.
Spinach and homemade Indian cheese with fresh ginger garlic and spices.
Homemade Indian cheese in a mildly spiced tomato and cream cheese.
Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce.
Fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.
Garden fresh mixed vegetables cooked in a tangy/hot curry and mild sauce.
The tradition punjabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of tandoor oven. It is delicious with or without butter!
Stuffed with ground chicken and spices.
Stuffed with ground lamb and spices.
Stuffed with coconut, raisins and cashews.
Indian style flat with whole wheat bread toasted over open flames.
Deep fried puffed light bread.
The common unleavened whole- wheat flour bread.
Mild-this scrumptious unleavened bread is filled with onion, homemade cheese or freshly minced cauliflower or mildly spiced potatoes.
Indian style whole wheat bread.
Hot and spicy pickles from India.
Sweet and spicy chutney from India.
Papadum topped with onion, tomatoes and cilantro.
Thin and crispy lentil wafer.
Grated cucumber in homemade yogurt with chopped mint leaves.
Juicy deep fried cheese ball dipped in syrup.
Rice pudding. A famous Indian sweet dish made from milk, rice and flavored with cardamom.
Authentic Indian ice cream made with milk and nuts.
Favoured custard milk with pistachios and almonds.
Flavored custard milk with pistachios and almonds.
Homemade cottage cheese dipped in sweetened milk and garnished with dry fruits.
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