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Ruchi Indian Cuisine

601 E Bidwell St, Folsom, CA 95630

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All Day Menu

Vegetarian Appetizers Non-Vegetarian Appetizers Vegetarian Entrees Non-Vegetarian Entrees Tandoori Specialties Biryani Specialties Side Orders Desserts & Drinks

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Vegetarian Appetizers Non-Vegetarian Appetizers Vegetarian Entrees Non-Vegetarian Entrees Tandoori Specialties Biryani Specialties Side Orders Desserts & Drinks

Vegetarian Appetizers

Onion / Spinach Pakoras

Delicately spiced (Onion or Spinach or Both) fritters dipped in batter and fried served with hot & mild sauce

Homemade cheese, chilies and onions sautéed and, cooked with spicy curry.

Non-Vegetarian Appetizers

Boneless chicken chilies and onions sauteed and cooked with spice curry.

Chicken Manchurian

Chicken dipped in mildly spiced batter and deep-fried

Boneless chicken cubes marinated with Indian spices and deep fried.

Shrimp corn battered and deep fried, mixed with stir fried spring onions capsicum soy sauce and sweet red chili peppers

Battered fish fillet marinated with yogurt ginger garlic lemon and spices

Fish dipped in mildly spiced batter and deep-fried

Vegetarian Entrees

Includes ala carte. Served with rice or naan

Potatoes and cauliflower cooked with Indian spices.

Lentils cooked with spices

Carbanzo (chickpeas) beans cooked with Indian spices.

Navaratan Kurma

Mixed vegetables in mildly spiced sauce with dry fruits and nuts.

Paneer Butter Masala

Homemade cheese cubes cooked with tomatoes, onion and bell peppers.

Homemade cheese cubes cooked with tomatoes, onion and bell peppers.

Non-Vegetarian Entrees

Includes ala carte. Served with rice or naan

Chicken Tikka Masala

Boneless chicken (breast meat) cooked in creamy spicy sauce

Chicken Makhani

Boneless chicken cooked in butter sauce with mild spices.

Boneless chicken cooked in a spicy sauce

Chicken Chettinadu

Boneless chicken cooked with south indian spices

Chicken cubes cooked with tomatoes, onions and bell peppers

Chicken Vindaloo

Boneless chicken & potatoes cooked in hot & spicy sauce

Boneless lamb cooked in curry sauce.

Lamb braised with gravy flavoured with garlic, ginger and aromatic spices

Egg cooked with spices

Chicken cooked in saag (palak) sauce

Lamb cooked with pieces of potato, fresh tomato and a touch of fresh lemon juice.

Chettinadu Goat

Goat cooked with South Indian spices

Tandoori Specialties

Includes a-la-carte. Served with rice or naan.

Tandoori Chicken

Half a chicken marinated in yogurt with special herbs & spices.

Tandoori Chicken Tikka

Boneless chicken marinated in yogurt with herbs and spices

Tandoori Shrimp

Jumbo shrimp cooked on skewers

Tandoori Mixed Grill

A combination of all the above tandoori dishes

Biryani Specialties

Biryani served with raita

Vegetable Biryani

Mixed vegetable cooked with basmati rice in mild spices & herbs

Vijayawada Chicken Biryani

Chicken cooked with basmati rice in Vijayawada style

Paneer cooked with basmati rice in mild spices & herbs.

Whole eggs cooked with Basmati rice, spices & herbs.

Lamb cooked with basmati rice in mild spices & herbs.

Shrimp cooked with basmati rice in mild spices & herbs.

Side Orders

Indian bread with all purpose flour traditionally baked in clay oven

Indian bread with all-purpose flour traditionally baked in clay oven.

Indian bread with all-purpose flour traditionally baked in clay oven.

Wheat bread with onions

Whole-wheat Indian bread baked in clay oven.

Desserts & Drinks

Homemade yogurt flavored with mango, a delightful drink.

Menu Categories

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Vegetarian Appetizers

Non-Vegetarian Appetizers

Vegetarian Entrees

Non-Vegetarian Entrees

Tandoori Specialties

Biryani Specialties

Desserts & Drinks

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