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143 Madison Ave, Memphis, TN 38103
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Mofongo with ropa vieja. Tasty dish made with ropa vieja (shredded beef) over mashed fried green plantains with fried pork skin, garlic and olive oil.
Shredded beef in tomato sauce, garlic herbs, and vegetebaltes. Served with two sides.
Steak with onions. Latin Caribbean style steak topped with onions and served with two sides.
Puerco Asado. Oven-roasted pork marinated in a citrus juice and herbs. Served with two sides.
Ground beef. Ground beef in tomato sauce, garlic, herbs, and vegetables. Served with two sides.
Chicken breast marinated in citrus juice, herbs and vegetables served with two sides.
Arroz con pollo. Chopped chicken breast with yellow rice and vegetables. Served with two sides.
Berenjena. Stewed eggplant with onion, pepper, cilantro, garlic in light tomato sauce. Two sides.
Tasty dish made with shrimp over mashed fried green plantains with fried pork skin (chicharron), garlic and olive oil.
Fresh jumbo shrimp in a light tomato sauce, garlic and vegetables. Served with two sides.
The perfect combination of pepper steak, mushrooms and onions with fresh shrimps. Two sides.
Sliced grilled chicken breast, peppers, mushrooms and onions with fresh shrimps. Two sides.
Homemade roasted pork, ham, Swiss cheese, mustard and pickles.
Steak sauteed with onions, served on toasted bread with tomato, lettuce, Swiss cheese and shoestring potatoes.
Shredded beef, Swiss cheese, lettuce, tomato on toasted bread.
Juicy fried chicken breast on a toasted bread, cheese, tomato and lettuce.
Fried green plantains.
Rice with black beans.
3 milk cake.
Mango, guava, tamarind, passion fruit (maracuya, parcha, chinola).
Coke, diet coke, sprite, dr. pepper.
Mango, guava, guanabana, mamey.
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