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Mimis Tuk Tuk

5405 Redwood St, San Diego, CA 92105

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 45 and 60 minutes

4.55starstarstarstarstar_half(29 ratings)

Delivery Minimum

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 45 and 60 minutes

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Menu Catering Menu

Appetizers Soup Salad Entrees Curry Noodles Fried Rice Chef Special Extra Meat Side Order Dessert Beverage

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Appetizers Soup Salad Entrees Curry Noodles Fried Rice Chef Special Extra Meat Side Order Dessert Beverage

Appetizers

Steam edamame with garlic and salt.

Vegetables Crispy Egg Rolls

Stuffed vegetables with glass noodle served with plum sauce.

Chicken Crispy Egg Rolls

Stuffed chicken, vegetables with glass noodle served with plum sauce.

Deep fried tofu. Served with plum sauce and sprinkled with crushed peanuts.

Deep fried, stuffed with chicken and wrapped with wonton skin served with light sweet soy sauce

Fresh Summer Rolls

Rice paper wrapped with fresh lettuce, carrot, mint, rice noodles, and choice of tofu or shrimp served with peanut sauce and plum sauce.

Grilled marinated meat on skewers served with peanut sauce and cucumber salad.

Chicken Dumpling(steam)

Stuffed with chicken and wrapped with wonton skin served with light sweet soy sauce.

Deep fried wontons stuffed with cream cheese, imitation crab meat, carrots served with plum sauce

Crispy shrimp lightly battered and deep fried.

Lightly battered shrimp with angel flake coconut. Served with our homemade sauce.

Deep fried calamari dipped in batter. Served with our homemade sauce.

Marinated chicken wing with our garlic seasoning and deep fried. Served with our homemade sauce.

Sweet and Sour Wings

Deep fried wings with BBQ sauce served with ranch sauce.

Thai Spicy Crispy Wings

Deep fried wings with Thai spicy seasoning. Served with ranch sauce.

Soup

Tom Yum (Hot & Sour Soup)

Hot and sour lemongrass soup with tomatoes, onion, and mushrooms

Tom Kha (Coconut Soup)

Coconut lemongrass soup with tomatoes, onion, and mushrooms

Ground pork wrapped in wonton skin, with baby Bok-choy and onions

Tom Yum Noodle soup

Hot and sour lemongrass soup with tomatoes, onion, and mushrooms Served with rice noodles.

Po-Tak (Seafood Soup)

Mixed seafood in spicy and sour soup, Thai basil, carrot, onion, bell pepper and mushrooms.

Salad

Lettuce, cucumber, tomatoes, red onions, egg, crispy wonton served with peanut sauce or creamy mango dressing.

Som Tum Salad (Thai or Lao Style)

Green papaya salad. Shredded-papaya, green bean, tomatoes, lime juice dressing and crushed peanut.

Bangkok Beef Salad

Marinated beef, red onions, tomatoes, cucumber, mint, and cilantro mixed with chili lime juice dressing

Ground chicken or pork, onions, cilantro, and mint mixed with chili lime juice dressing

Entrees

Choice of protein. Served with steam rice

Stir Fried Mixed Vegetables

Stir fried broccoli, carrot, bean sprout, cabbage, zucchini, and mushrooms, with house sauce.

Stir Fried Hot Basil

Thai basil, bell pepper, zucchini, carrots, onions.

Stir Fried Cashew Nut

Cashew nuts, onions, carrots, celery, and chili paste, water chestnuts.

Stir Fried Spicy Eggplant

Eggplant, basil, onions, bell pepper.

Stir Fried Garlic Pepper

Served on a bed of cabbage, Garnished with tomato and cucumber.

Stir Fried Pra Ram

Served on a bed Sauteed Broccoli, Carrots covered with peanut sauce.

Curry

Choice of protein. Served with steam rice

Bell pepper, bamboo shot, eggplant, carrot, and Thai basil with coconut milk.

Bell pepper, bamboo shot, eggplant, carrot, and Thai basil with coconut milk.

Bell pepper, and Thai Basil with coconut milk.

Potatoes, carrots, and onions with coconut milk.

Potatoes, carrots, onions, and peanuts with coconut milk.

Noodles

Choice of protein

Pad Thai Noodle

Thin rice noodles, egg, sweet tamarind sauce, chives, bean sprout and crushed peanut.

Pad See Ew Noodle

Wide rice noodles, egg, carrots, and broccoli with soy sauce.

Pad Kea Mao (Drunken Noodle)

Wide rice noodle, egg, onion. basil, bell pepper and carrots.

Pad Woonsen (Glass Noodle)

Egg, carrot, onions, cabbage, mushroom, bean sprout, broccoli, tomato.

Chinese Broccoli, crown head broccoli, carrots, egg, served with Thai gravy.

Onion, cabbage Carrots, Zucchini, bean Sprouts, broccoli.

Fried Rice

Mimi's Fried Rice

Egg, peas & carrot, onions.

Spicy Fried Rice

Egg, Bell pepper, chili, onions, carrots, and basil leaves.

Salmon Fried Rice

Salmon, Egg, pea & carrot, and onions.

Thai Sausage Fried Rice

Thai Sausage, Egg, pea & carrot, and onions.

Islander Fried Rice (Pineapple)

Chicken, Shrimp, egg, pineapple, onions and curry powder.

Chef Special

served with stemaed rice

Mimi's Curry Special w/Shrimp & Chicken

Served with Red Curry Sauce, Sweet basil And Bell pepper.

Mimi's Curry Special w/ Shrimp

Served with Red Curry Sauce, Sweet basil And Bell pepper.

Yellow Curry with Salmon

Broccoli, Potato, Carrots, Onion

Chicken Teriyaki

Served with steamed rice and vegetables.

Crispy Pork with Chinese Broccoli

Stir-Fried with Chinese broccoli and oyster sauce

Crispy tempura chicken over with house mango sauce and sliced fresh mangoes.

Thai Style Pad Krao Prow

Ground Chicken or Pork, Fried egg on Top! Served with Chopped green beans, red bell peppers and spicy basil leaves

Crispy pork Served with Chopped green beans, red bell peppers and spicy basil leaves.

Bamboo shoot, lime leaves

Fried Fish filets with Thai 3 flavored sauce, white onion and tomatoes

Extra Meat

Side Order

Steam Vegetables

Dessert

Sweet sticky rice with Mango (seasonal)

Beverage

Thai Iced Coffee

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Menu Categories

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Appetizers Curries Entrees Noodles Or Rice

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Appetizers Curries Entrees Noodles Or Rice

Appetizers

1 Fresh Summer Roll (24 pcs) with Shrimp (Catering)

Rice paper wrapped with fresh lettuce, carrot, mint, rice noodles choice, and tofu or shrimp served with peanut sauce and plum sauce.

1 Fresh Summer Roll (24 pcs) With Tofu (Catering)

2 Crispy Spring Roll Vegetables (20 pcs) (Catering)

3 Crispy Spring Roll Chicken (20 pcs) (Catering)

Stuffed vegetables with glass noodles served with plum sauce.

4 Chicken Satay (20 pcs) (Catering)

Marinated chicken skewers served with peanut sauce and cucumber salad dressing.

5 Garlic or Sweet and Sour Wings (30 pcs) (Catering)

Marinated Chicken wings served with Celery, carrots stick, accompanied with ranch or our sweet chili dipping sauce

6 Crab RanGoon (20 pcs) (Catering)

Shrimp in herb marinade wrapped in wonton skins, served with house plum sauce.

7 Papaya Salad (Medium Size) (Catering)

Shredded Papaya, carrots, tomato, peanuts tossed with spicy lime sauce.

8 Garlic Pepper Edamame (Medium Size) (Catering)

Steamed Soybeans lightly salted and tossed with fresh minced garlic & black pepper.

Lanna Gyoza (28 pcs) (Catering)

Fried Homemade chicken potstickers served with ginger black vinegarette dipping sauce.

Curries

Choose tray size, then choose your protein then your entree selection. Medium size trays serve 6-7 people. large size trays serve 12-14 people

1 Yellow Curry (kang-Ka-Ree). (Catering)

Thai herb popular Yellow curry stewed with potatoes, carrots, and onions.

2 Green Curry (Kang-Dang). (Catering)

Fresh Green chili curry accompanied with eggplants, bamboo, bell peppers and fresh basil.

3 Penang Curry. (Catering)

Malaysian style curry, accompanied with bell pepper and fresh basil.

4 Red Curry (Catering)

Bell pepper, bamboo shot, eggplant, carrot, and Thai basil with coconut milk.

5 Massaman Curry (Catering)

Potatoes, carrot, onions, and peanuts with coconut milk.

Entrees

1 Thai Holy Basil (Catering)

Fresh Thai Basil, garlic, bell peppers, onion carrots, Zucchini stir-fried with savory chili sauce.

2 Garlic Peppercorn (Catering)

Fresh finely chopped garlic and black peppercorn stir-fried in soy vinaigrette sauce.

3 Cashew Nuts (Catering)

Whole Roasted cashew nuts, water chestnuts, carrots, bell peppers, Celery onion stir-fried in flavorful roasted chili sauce.

4 Pra-Ram Steamer (Catering)

Steam broccoli, Carrots on a bed of spinach and topped with our savory peanut sauce.

5 Eggplants (Catering)

Chopped Eggplants, fresh chili, bell peppers, garlic, onion, carrots and basil stir-fried with white bean sauce.

6 Mixed Vegetables & Oyster Sauce (Catering)

Cabbage, broccoli, carrots, mushroom, green beans and snow peas.

Noodles Or Rice

6 Pad Thai (Catering)

Chanthaburi rice noodles (thin noodles), stir-fried with egg, tofu, bean sprouts and scallion, seasoned with tamarind sauce and crushed peanuts.

7 Pad See You (Catering)

Fresh wide rice noodles (flat noodles), egg and broccoli flavored with sweet soy sauce.

8 Drunken Noodles (Catering)

Fresh wide rice noodles (flat noodles) stir fried with bell peppers, tomatoes, onion, carrots, fresh basil with spicy chili flavored sauce.

9 Chow Main (Catering)

Onion, cabbage Carrots, Zucchini, bean Sprouts, broccoli.

10 Mimi’s Fried Rice (Catering)

Fragrant jasmine rice stir-fried with peas, carrots, egg, scallion, garnish with cucumber and tomato.

11 Spicy Fried Rice (Catering)

Fresh Thai chili stir fried with fragrant jasmine rice, bell peppers, onion, tomatoes, carrots, fresh Thai basil, seasoned with spice chili flavored sauce.

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