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2717 W Market St, Fairlawn, OH 44333
Online ordering is closed now, you can order ahead
Wrapped in honey glazed bacon, topped with crushed peanuts and sweet and sour sauce.
Stuffed with fried cabbage and cucumber
Served in a citron sesame chili sauce
Sauteed with butter, garlic, green onion, and jalapeno
Chinese steamed buns topped with cucumber slices, tempura soft shell crab, then topped with a sweet and spicy sauce
Pork and Shrimp
Pork and shrimp with mushroom
three skewers of tender marinated chicken chunks served with a peanut dipping sauce and a sweet onion and cucumber vinaigrette
Japanese pork dumplings deep fried
Steamed soy beans
Served with tangy sweet hot sauce
Shredded crab meat mixed with spicy Japanese mayonnaise
Fresh Japanese seaweed in a light sesame dressing
Raw tuna and avocado topped with ponzu and wasabi sauce
Wrapped with sweet potato
In ponzu dressing
Sliced yellowtail, with jalapenos in a ponzu sauce
Seared peppered tuna with basil *Raw
with pork and scallions
Delectable hot and sour soup, loaded with big bites of shrimp, mussels, scallops, mushrooms and tofu
w. Pork and Scallion
Fresh tofu, wakame (seaweed), and scallions in a traditional dashi broth
Fish, shrimp, scallops, tofu and vegetables
Tossed greens with our homemade ginger dressing
Creamy coconut base with chicken, lemon grass, kaffir lime, and scallions
Rice noodles stir fried with chicken, pork, shrimp, carrots, cabbage, and onions in a yellow curry powder
stir fried with wide rice noodles with bean sprouts, green onions, and white onions
With shrimp, pineapple, cashews in yellow curry
With vegetable in red curry sauce
Deep-fried bean curd braised in a rich brown sauce with black mushrooms, snow peas, and bell peppers
Assorted vegetables and tofu served in a spicy brown sauce
Bean curd sautéed with mushrooms and green onions in our hot and spicy brown sauce
Shrimp, chicken, eggs, dried tofu, and traditional rice noodles, stir fried in a traditional Thai fish sauce, garnished with crusted peanuts. Not Served with Rice
Not Served with Rice
served with broccoli, zucchini, bell peppers, bamboo shoots, and carrots in a fragrant curry sauce of garlic, onions, cumin, coriander, and coconut milk
Chicken stir fried with asparagus, onions, bell peppers, and carrots in a special curry sauce
GF. Chicken and green beans In a combination of light Thai herbs and spices, blended with garlic, onions, and coconut milk, topped with crushed peanuts
A generous selection of scallops, shrimp, and fish, stir fried in a special blend of fruit juices, lemon grass, kaffir lime leaves, and Thai herbs, with a splash of coconut milk, served on a bed of steamed vegetables
Deep-fried seasonal fish filet topped with a tamarind sauce, fresh garlic, seasonal vegetables, hot peppers, and basil leaves
Shrimp and traditional rice noodles mixed with fresh garlic, hot peppers, and basil leaves, stir fried in a tamarind sauce. Not Served with Rice
A thick, rich curry sauce loaded with chicken and tri-color vegetables
Fresh slices of beef, chicken, and pork, marinated in a fascinating combination of Thai herbs and spices, stir fried to perfection with onions, garlic, rice wine, and other mixed vegetables; finished in an herb sauce, sprinkled with coconut flakes
Delicious marinated chicken tossed with fresh basil, garlic, and chili, served in a clay pot
Delicious marinated tofu tossed with fresh basil, garlic, and chili, served in a clay pot
Quick-fried sea scallops and sautéed broccoli, served with a spicy sweet sauce and honey roasted walnuts.
Tender chunks of filet mignon sauteed in a rich scallion brown sauce, served over a bed of vegetables
GF. Crispy shredded white meat chicken fried in peach schnapps and sesame seeds, served over crispy rice noodles
Breaded prawns sauteed in a velvety cream sauce, sprinkled with sesame seeds, served on top of fresh pineapple with a broccoli garnish
Deep fried seasonal fish with snow pea, green onions, mushrooms, carrots, and water chestnuts in a hot and spicy Szechuan sauce
Served with Chinese pancakes, scallions, and plum sauce
Sauteed shrimp, scallops, lobster, crab meat, and vegetables in a delicious light sauce. Served in an edible potato crispy basket
Jumbo shrimp, chicken, scallops, and vegetables in a light sauce with sizzling rice
Jumbo shrimp, chicken, scallops, and vegetables in a light sauce with pan fried eggs noodles
Deep-fried, served with broccoli, zucchini, snow pea pods, water chestnuts, mushrooms, baby corn, and carrots, served in a delicious, hot, spicy, and tangy sauce
Seasoned duck, deep-fried until golden brown
GF. Quick-fried sea scallops and sautéed broccoli, served with a spicy sweet sauce and honey roasted walnuts
Grilled salmon on a bed of vegetables
in a brown sauce
Served with cashews, mushrooms, diced zucchini, snow pea pods and Chinese cabbage in a brown sauce
GF. Served with crispy noodles or rice
Lightly breaded dark meat deep fried then tossed with broccoli in a tangy spicy sauce
Deep fried then tossed with broccoli in a tangy spicy sauce
Beef with green onions in a hot, spicy sauce over rice noodles
Lightly breaded and served with carrots, green peppers and pineapples
Served with assorted seasonal vegetables in a hot, spicy sauce
Served with celery, red and green bell peppers, broccoli, bamboo and green onions in a Szechuan sauce
Garnished with string beans and topped with sesame seeds
GF. White chicken meat served with assorted vegetables and mushrooms, in a light garlic sauce
White chicken meat, green peppers, onions, and mushrooms in a brown sauce
Scallops, shrimp, chicken, pork, beef, and vegetables stir fried in a flavorful brown sauce
Sliced beef served with green peppers and onions in a brown sauce
GF. Shrimp, mushrooms, scallions & egg in a light garlic sauce
Chicken breast with red and green bell peppers, Chinese cabbage and snow peas in a delicious brown sauce, topped with honey roasted walnuts
Quick sauteed pork in a shredded mixture of cabbage, mushrooms and eggs. Served with pancakes and hoisin sauce
Lightly breaded dark meat, with broccoli, snow peas, and water chestnuts, sauteed in an orange flavored sauce
GF. Served with assorted seasonal vegetables in a light garlic sauce
Assorted sashimi on a bed of seasoned rice
Ten Nigiri pieces and tekka roll
Fifteen Sashimi pieces
Chef's selection of fresh sashimi, sushi, and assorted sushi rolls
Smoked salmon and avocado
Crabmeat, avocado and cucumber
BBQ eel and cucumber
Tofu skin and cucumbers
Cucumber
Tempura fried sweet potato, cucumber and eel sauce
Tuna
Lightly fried shrimp and cucumber
Crab meat, avocado, cucumber and tobiko
Smoked salmon and cream cheese
Avocado, asparagus and cucumber
with green onion
Spicy tuna and tempura flakes with blackened tuna and ponzu dressing on top
Tempura fried spicy crabmeat, cream cheese, and avocado
California roll with spicy crabmeat
Yellowtail, cream cheese and avocado on top with a deep-fried outer wrap
BBQ eel and cucumber, with more BBQ eel and avocado on top
Spicy tuna, salmon and yellowtail rolled with avocado and tempura flakes in soy wrap and glazed with a colorful variety of delicious sauces
Tempura fried spicy crabmeat and avocado with spicy crawfish on top
Tempura shrimp and cream cheese topped with spicy crab and eel sauce
Spicy tuna and cucumber, with tuna, avocado and two kinds of hot sauces on top
Tempura shrimp, apple, spicy tuna with avocado, spicy shrimp, and pieces sauce on top
Tempura shrimp, spicy crabmeat and cucumber, with smoked salmon, salmon and eel sauce on top
A variety of fresh fish on top of a California roll
Tempura shrimp and asparagus with spicy tuna, salmon, and sriracha sauce on top
Deep-fried soft-shell crab with cucumber and eel sauce
Spicy king crab, shrimp tempura, cucumber, and spicy mayo wrapped in seaweed with eel sauce on top
Tuna, salmon, yellowtail and seaweed salad wrapped in marbled seaweed
Salmon tempura shrimp and cream cheese, with mango, avocado, lime juice, mango sauce, and toasted coconut on top
Spicy crawfish on top of a California roll
Tempura shrimp and spicy crab with king crab, tempura crunch, and tobiko on top
Tempura crabmeat & tempura shrimp, avocado & cucumber topped with spicy crab & a variety of sauces sprinkled with four kinds of tobiko
Tempura shrimp, cream cheese & spicy crab with avocado, salmon, mango, ponzu and eel sauce on top.
Tempura shrimp, spicy crab, cream cheese & cucumber with avocado, crushed peanuts & pieces sauce on top
(no rice) Seaweed salad, salmon & crab meat rolled in cucumber and topped with ponzu
Tempura Shrimp, pineapple w/ spicy crab, coconut flakes, and spicy coconut sauce on top
Shrimp
Yellowtail
Salmon Roe
Crabmeat
Salmon
Flying Fish Roe
Eel
Scallop
Red Snapper
Includes miso soup, salad, gyoza, 3 pcs California roll, and steamed rice
Includes miso soup, garden salad, seaweed salad and 3 pcs of vegetarian roll
Includes soup, salad, gyoza, 3 pieces California roll, and white rice
Waffle with fresh fruit
Deep-fried pork cutlet in a rich and creamy pork broth, topped with a poached egg, seaweed and scallion
Silky rich sesame broth with dashi, topped with tofu, mushroom, poached egg, seaweed, and scallion
Tempura battered shrimp and vegetables served with a miso broth topped with a poached egg, seaweed, and scallion
Soy-based broth topped with a poached egg, alfalfa sprouts, bean sprouts, and mushrooms
Seared Tuna, salmon, avocado, cucumber, cilantro, edamame, masago, seaweed salad, and crispy onions in a fruity ponzu sauce with a hint of spices.
Tofu, pineapple, cucumber, edamame, avocado, cilantro, sweet onion, and asparagus in ponzu sauce
Baked crawfish with spicy mayo, edamame, crispy onions, tobiko, and green onion
Tempura calamari, crispy onions, tobiko, edamame, and seaweed salad topped with a sweet , chili ponzu sauce
Avocado, cucumber, cilantro, edamame, masago, seaweed salad, and crispy onions, topped with a fruity ponzu sauce
Served with potsticker sauce
Egg noodles topped with crushed peanuts and a chili sauce
Pork or Shrimp
Pork and shrimp with mushrooms
Choose pan fried or steamed
Three skewers of tender marinated chicken chunks served with a peanut dipping sauce and a sweet onion and cucumber vinaigrette
Japanese pork dumplings deep fried (8)
Delectable hot and sour soup, loaded with big bites of shrimp, mussels, scallops, mushrooms, and tofu
with scallions
Vegetable in red curry sauce
Assorted vegetables and dried tofu served in a light garlic sauce or spicy brown sauce
Shrimp, chicken, eggs, dried tofu, and traditional rice noodles, stir fried in a traditional Thai fish sauce, garnished with crushed peanuts
Shrimp and traditional rice noodles mixed with fresh garlic, hot peppers, and basil leaves, stir fried in a tamarind sauce
Carrots, zucchini, and bean sprouts with crushed peanuts
Served with broccoli, zucchini, bell peppers, bamboo shoots, and carrots in a fragrant curry sauce with garlic, onions, cumin, coriander, and coconut milk
Meat and green beans in a combination of light Thai herbs and spices blended with garlic, onions, and coconut milk, topped with crushed peanuts
Sauteed with water chestnuts in brown sauce
Zucchini, mushroom, snow peas, and cabbage in brown sauce
Lightly breaded dark meat then tossed in a tangy spicy sauce
Green onions in a hot spicy sauce over rice noodles
With green pepper, carrot, and pineapple
Zucchini, scallion, peanuts in brown sauce
White chicken meat served with assorted vegetables and mushrooms, in a light garlic sauce
Diced white chicken meat, green peppers, onions, and mushrooms in a garlic sauce
Shrimp, mushrooms, scallions & egg in a light garlic sauce
4 pieces sushi and a California roll
Four sushi pieces, six sashimi pieces and spicy crab meat roll
Inari tofu, seaweed salad, tamago egg and vegetarian roll
Smoked Salmon, Avocado
Crab meat, cucumber, avocado
BBQ eel with cucumber
Tofu skin, cucumber
with cucumber
Smoked salmon, cream cheese
Avocado, asparagus, cucumber
Tempura fried spicy crab meat, cream cheese, and avocado
California roll with spicy crab meat on top
Tempura fried spicy crab meat and avocado with spicy crawfish on top
Tempura shrimp, spicy crab meat and cucumber, with smoked salmon, salmon and eel sauce on top
A variety of fresh fish wrapped on top of crab meat, avocado and cucumber
Tempura shrimp and asparagus with spicy tuna, salmon, and sriracha sauce On top
Salmon, tempura shrimp and cream cheese, with mango, avocado, lime juice, mango sauce, and toasted coconut on top
Tempura shrimp, cream cheese & spicy crab with avocado, salmon, mango, ponzu and eel sauce on top
Includes soup, salad, gyoza, 3 pieces California roll, and white rice & vegetables
With inari, seaweed salad, 3 pieces of vegetarian roll, miso soup, and white rice
with fresh fruit
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