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163 5th Ave, Brooklyn, NY 11217 • Delivery Info
Online ordering is closed now, you can order ahead
Exotic mushrooms and scallions.
Chicken, cilantro, tofu and edamame.
With mussel, shrimp, squid and lemongrass broth
With sesame and scallions
Lobster salad, mango, cracker, spring mix
Diced tuna and tobiko with spring mix, cracker, spicy mayo
Chunked tuna with mango, cracker, spring mix, citrus flavor
Chunked salmon with mango, cracker, spring mix, citrus flavor
With a truffle essence dressing
Walnut, red beets, asian pears, toasted black pecans with cheese and vinaigrette
With cucumber, tobiko, crunch, japanese mayo
With mustard dressing
Tuna, salmon, white tuna, seaweed salad, mango, cracker and momiji dressing
Black Hawaiian sea salt.
Roast duck, scallion and cucumber stuffed in a steamed bun.
With house hoisin sauce and shoestring sweet potato fries.
Served with parsnips and spicy creamy mayo.
Sauteed broccoli with garlic sauce
Butter lettuce leaves, exotic mushrooms, black hoisin BBQ and crispy rice noodles.
With hot spice
Served with kimchee and seaweed salad on the side
With sweet chili sauce
With 5 pc deep fried vegetable roll
Deep fried tofu, bonito flakes with tempura sauce
2 pc shrimp and 3 pc vegetable
Cold spinach with light ginger soy sauce
Chopped avocado, crunchy with wasabi mayo caviar wrapped in paper thin tuna.
Tuna, salmon, yellow, black caviar, cracker, avocado, guacamole
Seared pepper tuna, fried sliced garlic, scallion, sesame seed, spring mix with truffle flavor
Salmon belly, black tobiko, avocado, cracker, scallion with wasabi mayo and yuzu soy sauce
Sliced jalapeno, finely chopped garlic and onion, red tobiko with grapefruit and orange yuzu sauce.
Spring mix, fried sliced garlic, scallion, truffle flavor
Fried kani wrapped cream cheese, tobiko with spicy mayo and eel sauce
Spicy tuna wrapped with wonton paper to deep fried with guacamole
Spicy tuna, wasabi flavor nori cracker, guacamole with japanese mayo and eel sauce
Deep fried tortilla and sushi rice with spicy tuna, tobiko, scallions, avocado
Deep fried tortilla and sushi rice with spicy salmon, tobiko, scallions, avocado
Deep fried tortilla and sushi rice with guacamole, thin tuna, black olive, jalapeno, sundry tomato, balsamic flavor
4pc oyster with ponzu sauce
Sea urchin, tobiko, quail egg, scallion and cold sake
Fried Chilean seabass, ginger and lettuce inside with spicy mayo and crispy onion on top.
Spicy lobster, fried banana and shrimp tempura inside wrapped by sesame soybean nori.
Rock shrimp tempura, avocado, top with kani and lobster salad, mango sauce
Shrimp tempura, cream cheese and mango inside topped with eel and avocado.
Shrimp tempura, mango, avocado top with spicy kani, black tobiko wrapped with soy bean paper, eel sauce and miso sauce
Tuna, yellowtail and avocado inside, topped with roasted red pepper, jalapeno salsa and micro cilantro spicy yuzu sauce.
Spicy crab and kani, white tuna tempura and crispy shallot with salmon, avocado, black tobiko, honey wasabi, BBQ eel and momiji sauce.
Kani, cucumber, avocado, crunch top with tuna, salmon, white fish and avocado
Tuna, salmon, yellowtail, avocado, red tobiko wrapped with soy bean paper
Avocado, cucumber and flakes inside, salmon and tuna outside with special sauce.
Spicy yellowtail, salmon, papaya and avocado wrapped with rice pancake. Served with chef's special sauce. No rice.
Tuna, salmon, yellowtail, avocado, red tobiko wrapped with cucumber (no rice)
Sliced avocado wrapped with spicy tuna crunchy. No rice and seaweed.
Soft shell crab, spicy tuna, avocado and caviar inside wrapped by spinach soybean seaweed.
Yellowtail, spicy tuna, top with spicy crunch salmon, spicy mayo
Crunch spicy tuna, avocado top with seared pepper tuna, wasabi mayo
Spicy tuna, spicy salmon, kani, tamago, avocado, tobiko with soy bean paper, crunch, spicy mayo
Spicy salmon, avocado and soy bean paper wrapped with tuna (heart shape), wasabi mayo
Seaweed salad, cucumber, asparagus inside, avocado, crushed peanuts on top
Spinach, asparagus inside, shiitake mushroom on top
With soy bean paper
Cucumber avocado, lettuce and tobiko
With soy bean paper, tobiko
Avocado and tobiko, spicy mayo, eel sauce
Cucumber, avocado, lettuce and tobiko
Crunch spicy tuna roll, spicy salmon roll and spicy kani roll
Eel avocado roll, crunch spicy salmon roll and shrimp tempura roll
3 tuna, 3 salmon, 3 yellowtail with salmon avocado roll
6 salmon, 5 tuna and 5 yellowtail sashimi
8 chef's selected sushi and 1 spicy salmon avocado roll
18 chef's selection fish
4 salmon sushi, 3 tuna sushi and 1 park slope roll without sauce
15 sashimi and shrimp, tamago, oshinko, shiitake mushroom and sushi rice
4 sushi and 10 sashimi with 1 spicy salmon roll
8 sushi, 18 sashimi with 1 dragon roll and 1 crunchy rainbow roll
9 eel sashimi over sushi rice with seaweed salad, oshinko, shiitake mushroom, sesame
16 sushi, 1 dragon roll and 1 spicy girl roll
Cooked perfectly then set on top of a bed of sweet caramelized onions, grilled asparagus, served with our special balsamic teriyaki sauce with white rice
With mixed veggie and white rice
Fresh basil, red peppers, french beans, asparagus, red onions, cabbage with white rice
Shrimp, squid, mussel, kimchee
Soy sauce base soup with sliced pork, fish cake, egg, bamboo shoots and scallions
Miso base soup with fish cake, sliced pork, corn, bamboo shoots and scallions
Soy sauce base soup with wild mushroom and scallion
Lobster tail, scallop, shrimp, mussels with sauteed mixed vegetable eggplant & basil, curry sauce with white rice
Baby bok choy, soba noodle and truffle soy sauce with white rice
Roast duck breast with chef special sauce with white rice
Garlic spinach wrapped with baked scottish salmon & chili truffle teriyaki sauce with white rice
With Japanese wine miso sauce and grilled asparagus with white rice
Little spicy with white rice
With grill asparagus, potato & truffle teriyaki sauce with white rice
Moist chocolate cake with a heart of creamy rich chocolate
Tempura deep fried new york cheesecake
Fried banana tempura
With mussel, shrimp, scallops, kimchee
Served with shumai, edamame and miso soup or salad.
Served with shumai, edamame, california roll, white rice and miso soup or salad.
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