Taste of China Restaurant

A1 Sesame Ball (6) (芝麻球)

A2 Steamed Bread Buns (6) (小馒头)

A3 Egg Rolls (4) (素春卷)

A4 Fried Won Tons (10) (炸云吞皮)

A5 Crab Rangoon (8) (炸蟹角)

A6 Pot Stickers (6) (锅贴)

A7 Foil Wrapped Chicken (8) (纸包鸡)

A8 Chicken Salad (鸡肉沙拉)

A9 Fried Prawn (8) (炸虾)

A10 Honey BBQ Pork (蜜汁叉烧)

A11 Honey BBQ Sparerib (4) (蜜汁排骨)

A12 Chicken Wings

B1 Egg Flower Soup (蛋花汤)

B2 Hot and Sour Soup (酸辣汤)

B3 Mixed Vegetable Soup (什锦菜汤)

B4 Seafood Tofu Soup (海鲜豆腐汤)

B5 House Special Wor Wonton Soup (特色什锦汤)

B6 Noodle Soup (汤面)

B7 Vegetable Wonton Soup (什锦菜云吞汤)

C1 Chow Mein (各类炒面)

Soft Noodles

C2 Singapore Mei Fun (新加坡米粉)

Curry Rice Noodle

C3 Shrimp Chow Mein (虾球炒面)

C4 Beef Chow Fun (干炒牛河)

C5 House Special Chow Mein (什锦炒面)

Soft Noodles

C6 Crispy Noodle (煎面饼)

D1 Sizzling Plate (各类铁板)

D2 House Pan Fried Noodle (特色煎面)

Crispy Noodles with Chicken, Beef, Shrimp, Vegetable

D3 Shrimp on Sizzling Plate (虾球铁板)

D4 Fish on Sizzling Plate (鱼肉铁板)

E1 Fried Rice I

E2 Fried Rice II

E3 House Special Fried Rice (什锦炒饭)

Fried Rice with Chicken, Beef, Shrimp, Vegetable

E4 Steamed Rice (Per Person)

E5 Steamed Rice (Large)

F1 Sweet and Sour Chicken (咕咾鸡)

F2 Generals Chicken (左宗鸡)

F3 Sesame Chicken (芝麻鸡)

F4 Orange Chicken (陈皮鸡)

F5 Lemon Chicken (柠檬鸡)

F6 Szechwan Chicken (川香鸡)

F7 Kung Pao Chicken (宫保鸡)

F8 Cashew Chicken (腰果鸡)

F9 Curry Chicken (咖喱鸡)

F10 Almond Chicken (杏仁鸡)

F11 Hunan Chicken

F12 Chicken with Mixed Vegetable (什锦菜鸡)

F13 Chicken with Broccoli (芥蓝鸡)

F13 Garlic Chicken

F14 Dry Cooked Green Beans with Chicken

F15 Salt Pepper Chicken (椒盐鸡肉)

F16 MongolianChicken (蒙古鸡肉)

F17 Mushu Chicken (木须鸡)

Served with 4 pancakes

G1 Sweet and Sour Pork (咕咾肉)

G2 Szechwan Style Pork (川香肉)

G3 Double Cooked Sliced Pork (回锅肉)

G4 Kung Pao Pork (宫保猪肉)

G5 Korea Pork (韩国爆肉)

G6 Salt Pepper Pork (椒盐猪肉)

G7 Mushu Pork (木须肉片)

Served with 4 pancakes

H1 Beef with Broccoli (芥蓝牛肉)

H2 Beef with Green Pepper (青椒牛肉)

H3 Beef with Vegetable (蔬菜牛肉)

H4 Mongolian Beef (蒙古牛肉)

H5 Curry Beef (咖喱牛肉)

H6 Sesame Beef (芝麻牛肉)

H7 Orange Flavor Beef (陈皮牛肉)

I1 Vegetable Deluxe (素什锦)

I2 Dry Cooked Green Beans (干煸四季豆)

I3 Sweet and Sour Tofu (咕咾豆腐)

I4 Tofu with Spicy Source (麻婆豆腐)

I5 Szechwan Style Eggplant (鱼香茄子)

I6 Szechwan Style Broccoli (鱼香芥蓝)

I7 Szechwan Vegetable (鱼香什锦菜)

I8 Tofu with Almond (杏仁豆腐)

I8 Tofu with Cashew (腰果豆腐)

I9 Generals Tofu (左宗豆腐)

I10 Lemon Tofu (柠檬豆腐)

I11 Kung Pao Tofu (宫保豆腐)

I12 Mushu Vegetable (木须菜)

I13 Egg Fu Yung (芙蓉蛋)

J1 Sweet and Sour Shrimp (咕咾虾球)

J2 Cashew Shrimp (腰果虾球)

J3 Szechwan Style Shrimp (川香虾球)

J4 Kung Pao Shrimp (宫保虾球)

J5 Sesame Shrimp (芝麻虾球)

J6 Generals Shrimp (左宗虾球)

J7 Shrimp with Crispy Walnuts (核桃虾球)

J8 Vegetable Shrimp (蔬菜虾球)

J9 Snow bean with Shrimp (雪豆虾球)

J10 Tofu with Sliced Fish Fillet (豆腐鱼片)

J11 Szechwan Style Fish (川香鱼片)

Family Style

Appetizers: Egg Roll & Crab Rangoon & Parper Wrapped Chicken. Soup: Choice of Hot sour soup or Egg Flower soup. Rice: Choice of Steamed or Fried Rice. Entrees: Select one per Person

Fountain Soda

Hot Tea (Per Pot)

Cans

Apple Juice

Orange Juice

Snapple

Bottle Water

Vegetable Deluxe (素什锦)

Generals Chicken (左宗鸡)

Sesame Chicken (芝麻鸡)

Orange Chicken (陈皮鸡)

Curry Chicken (咖喱鸡)

Chicken with Mixed Vegetable (什锦菜鸡)

Sweet and Sour Chicken (咕咾鸡)

Almond Chicken (杏仁鸡)

Cashew Chicken (腰果鸡)

Lemon Chicken (柠檬鸡)

Szechwan Chicken (川香鸡)

Kung Pao Chicken (宫保鸡)

Sweet and Sour Pork (咕咾肉)

Kung Pao Pork (宫保猪肉)

Mongolian Beef (蒙古牛肉)

Beef with Vegetable (蔬菜牛肉)

Beef with Broccoli (芥蓝牛肉)

Curry Beef (咖喱牛肉)

Sesame Beef (芝麻牛肉)

Orange Flavor Beef (陈皮牛肉)

Sweet and Sour Shrimp (咕咾虾球)

Cashew Shrimp (腰果虾球)

Sesame Shrimp (芝麻虾球)

Shrimp with Crispy Walnuts (核桃虾球)

Vegetable Shrimp (蔬菜虾球)

Snow Bean with Shrimp (雪豆虾球)

Generals Shrimp (左宗虾球)

Szechwan Style Shrimp (川香虾球)

Kung Pao Shrimp (宫保虾球)