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629 Pennsylvania Ave SE, Washington, DC 20003 • Delivery Info
Online ordering is closed now, you can order ahead
Corn tortillas stuffed with pork and cheese. Served with marinated cabbage.
Fried yucca served with pieces of pork and topped with marinated cabbage.
Sweet corn tamale served with sour cream.
Fried plantain served with refried beans and sour cream.
Flour tortillas stuffed with cheese, jalapenos and scallions, served with lettuce, pico de gallo, guacamole and sour cream.
Very tender grilled strips of skirt steak served on a bed of romaine lettuce and topped with tomatoes.
Shrimp sauteed in fresh garlic and white wine sauce, served with slices of French bread.
Mild melted cheese with diced tomatoes, peppers and served in bowl for dipping.
Spanish sausage topped with melted cheese and served with 3 warm flour tortillas.
Crispy corn tortilla chips covered with refried beans and melted cheese then topped with jalapenos, guacamole and sour.
Crispy corn tortilla chips covered with refried beans, melted cheese strips of grilled pork, lettuce, tomatoes, jalapenos, guacamole and sour cream.
Made for 3, 1 chicken taquitos, 1 pupusa, quesadilla and steak nachos, served with jalapenos, pica de gallo, guacamole and sour cream.
Crispy flour tortilla bowl filled with fresh guacamole and served with flour tortilla chips.
Crispy taquitos filled, served with lettuce, pico de gallo, guacamole and sour cream.
Two 8 flour tortillas filled with cheese, grilled chicken breast and jalapenos served with sour cream guacamole and pico de gallo.
Two 8 flour tortillas filled with cheese, grilled skirt steak and jalapenos served with sour cream guacamole and pico de gallo.
Two 8 flour tortillas filled with cheese, jalapenos and shrimp.
A delicious chicken soup with tomatoes, celery, onions, cheese, avocado and fresh cilantro.
A perfect seafood combination including shrimp, crab, mussels, clams and flounder.
Romaine lettuce, tomatoes, hearts of palm and avocado, served with house dressing on the side.
Romaine lettuce, avocados, tomatoes, hearts of palm hard boiled eggs and served with house dressing on the side.
Romaine lettuce, tomatoes, green pepper and onions topped with chicken.
Romaine lettuce, tomatoes, green pepper and onions topped with skirt steak.
Romaine lettuce, tomatoes, green peppers and onions topped with shrimp.
1 tamale, de elote, fried yucca and cheese pupusa, served with rice and beans. Vegetarian.
Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream. Vegetarian.
Vegetarian.
Flour tortilla filled with shredded chicken. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Flour tortilla filled with shredded beef. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Shrimp and scallops. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Grilled platter of chicken breast, steak, jumbo shrimp, salmon and spare ribs served with diablo butter.
1 pupusa, one tamale de pollo and fried yucca, served with refried beans and Mexican rice.
1/2 of chicken, grilled and covered with onions, green peppers and tomatoes.
1/2 roasted chicken covered with sauteed onions.
Grilled chicken breast with tomatoes, onions, green peppers and tomatoes.
Steak, shrimp and chorizo served with garlic and wine butter sauce.
Steak, chicken and chorizo served with garlic and wine butter sauce.
Spare ribs.
New York strip grilled to order and topped with shrimp sauteed in garlic butter sauce.
Grilled shrimp with garlic, olive oil in a spicy sauce.
Sizzling butterfly jumbo shrimp cooked al horno with diablo sauce.
A combo of shrimp, scallops, squid clams and fish, sauteed with red pimentos, green peppers, onions and tomatoes.
Shrimp and scallops sauteed with onions, green peppers and red pimientos.
Large shrimp sauteed with Tampico butter sauce and served over rice.
8 oz. Grilled fillet of salmon, covered with Cancun sauce.
8 oz. Grilled fillet of salmon topped with scallops shrimp, carrots and zucchini.
Marinated fajita steak grilled and served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Grilled strips of steak with tomatoes, onions, green peppers, celery, jalapeno, cilantro and potatoes.
Grilled marinated steak served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, sour cream and your choice of a tamale or cheese enchilada.
10 oz. New York center cut sirloin steak, charcoal broiled and topped with sauteed Spanish onions.
Morsels of pork roasted in Spanish style sauce with grilled onions.
Tender outside skirt steak with a pupusa and cabbage on top served with yellow rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Extra jumbo shrimps with the shell on grilled topped with Henry seafood cream safron sauce served with black beans and white rice.
A combination of shrimps, scallops, mussels, clams, squid and flounder served over saffron rice.
2 soft corn tortillas with grilled pork, lettuce, pico de gallo and cheese, served with Mexican rice, refried beans, guacamole and sour cream.
2 soft corn tortillas with grilled fish, lettuce, pico de gallo and cheese, served with Mexican rice, refried beans, guacamole and sour cream.
Served with refried beans, lettuce, pico de gallo, guacamole, sour cream, warm fresh and flour tortillas.
Scramble egg with chorizo, green pepper, tomatoes and onion, served with rice, refried beans, sour cream, lettuce and pico de Gallo.
Served with rice, beans, sour cream, lettuce and pico de Gallo.
2 fish tacos Served with yellow rice, refried beans, gaucamole, sour cream, lettuce, pico de gallo.
Shredded beef covered with homemade red chile sauce and melted cheese. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Shredded chicken covered with homemade green tomatillo sauce and melted cheese. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Covered with special red chile and melted cheese. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Shrimp and scallops covered with ranchera sauce and melted cheese. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Burrito filled with grilled chicken breast topped with red chile sauce and melted cheese.
Burrito filled with grilled skirt steak topped with red chile sauce and melted cheese.
Covered with special red chile sauce and melted cheese. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Served with beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream, shredded beef and chicken.
Served with beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream shredded beef and chicken.
Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
A hard taco shell filled with grilled chicken breast house dressing and cheese topped with guacamole and sour cream. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Tender grilled chicken breast served with flour tortillas, lettuce, cheese and pico de gallo. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Tender grilled skirt steak served flour tortillas, lettuce, cheese and pico de gallo. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
Served with refried beans, lettuce, pico de gallo, guacamole, sour cream and warm fresh flour tortillas.
Chicken, beef and shrimp. Served with refried beans, lettuce, pico de gallo, guacamole, sour cream and warm fresh flour tortillas.
Served with Mexican rice, refried beans and sour cream.
Lightly fried dough, sweetened with honey and cinnamon.
Ice cream with coconut sauce.
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