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26-19 23rd Ave, Astoria, NY 11105 • Delivery Info
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Served with fries and tzatziki.
Available Monday only. Pork with leeks and celery in egg-lemon sauce.
Available Tuesday only. Stuffed cabbage with beef and rice.
Available Wednesday only. Vegetarian mousaka.
Available Thursday only. Rabbit stew with pearl onions.
Available Friday only. Rooster with noodles in tomato sauce.
Available Saturday only. Lamb shank fricassee with lettuce in egg-lemon sauce.
Available Sunday only. Roasted goat or lamb.
Assortment of spreads: tzatziki, taramas, tyrokafteri and melitzanosalata
Yogurt, cucumber and garlic.
Whipped carp roe.
Mashed Feta with roast jalapeños.
Roast eggplant spread.
Mashed potato with garlic.
Giant beans in tomato sauce.
Anaheim peppers stuffed with Feta and herbs.
Fried zucchini with tzatziki.
Charcoal grilled vegetables.
Spinach pie with Feta and dill.
Okra in tomato sauce.
Spinach with rice.
Green beans in tomato sauce.
Wild greens with EVOO and lemon.
Red beets with garlic mashed potatoes.
Broccoli with EVOO and lemon.
Fried potatoes with Feta and oregano.
Meze mix of sausage, meatballs, pork and chicken.
Meatballs with Greek spices and herbs.
Charcoal-grilled country sausage with leeks.
Charcoal grilled lamb riblets.
Pork bites in wine, peppers, onion and tomato.
Country sausage in tomato, peppers, onion and wine.
Shrimp with Feta, tomato, ouzo and basil.
Mussels in tomato, Feta, wine and ouzo.
Baked Feta in filo with honey ans sesame seeds.
Semi-hard Gruyère cheese.
Charcoal-grilled with lemon.
Chicken, egg-lemon soup.
Soup of the day. Please call E Taverna at (718) 606-6606 for daily soup selection. Enter your choice in the special instructions box below.
Tomato, cucumber, Feta, onion, olives and peppers.
Romaine, dill, scallions and Feta.
Mixed greens with grilled manouri cheese.
Cretan rusk, tomato, oregano and Feta.
Mixed greens with walnuts, balsamic vinaigrette and a choice of protein.
Zucchini, eggplant, potato, ground beef and Béchamel.
Cumin beef patties in fresh tomato sauce with rice.
Half oven-baked chicken with oven potatoes.
Braised beef in fresh tomato sauce with rice.
Beef with orzo in fresh tomato sauce.
Beef patties with Graviera and herbs.
Rib eye steak.
Top choice north eastern lamb chops.
Pork chop, chicken breast, rib eye steak and bifteki.
Whole branzino with steamed wild greens.
Royal dorado with steamed wild greens.
Charcoal-grilled salmon with broccoli.
Charcoal-grilled giant shrimp with rice.
Jumbo shrimp in fresh tomato sauce and Feta.
Jumbo shrimp in fresh tomato sauce with orzo.
Charcoal-grilled swordfish with spinach and rice.
Lobster with pasta in light tomato sauce.
Greek yogurt with honey or fruit preserves.
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