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Sweet Chilli Thai Cuisine

312 Park Rd, West Hartford, CT 06119

4.81starstarstarstarstar135 ratings

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All Day Menu

Special Menu Beverages Appetizers Soups Salads From The Grill Noodles Sweet Chili's Favorite Fried Rice Curries Entrees Duck Side Order

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Special Menu Beverages Appetizers Soups Salads From The Grill Noodles Sweet Chili's Favorite Fried Rice Curries Entrees Duck Side Order

Special Menu

Drunken Chicken

Ground chicken with spicy chilli ,garlic ,onion ,string beans, bell pepper and basil.

Crab Fried Rice

Stir fried rice with real crab meat ,egg ,sweet pea, carrot ,onion ,scallion and tomato.

Grilled salmon with Padthai noodle.

Beverages

No ice extra charged 1$

Thai Ice Coffee

No ice extra charged 1$

Appetizers

Marinated chicken grilled in skewers served with peanut sauce and cucumber sauce.

Marinated shrimp grilled in skewers served with peanut sauce and cucumber sauce.

Wrapped and deep fried vegetable ,bean thread and taro with sweet chilli sauce.

Deep fried marinate Thai style chicken wing with sweet chilli sauce.

Steamed homemade marinated shrimp and chicken dumpling with house soy sauce.

Dumpling ; your choice of steamed or pan fried.

Crispy Calamari

Deep fried calamari tossed with sweet chilli sauce.

Deep fried and marinated ground chicken stuffed in wonton wrap with sweet chilli sauce.

Fresh Summer Roll

Rice wraps with shrimp vermicelli ,beasprout ,basil and lettuce served with hoisin sauce and sweet chilli sauce.

Crab meat with cream cheese ,chop onion ,carrot ,scallion with chilli mayo sauce.

Golden Fritters

Deep fried taro and tofu with crushed peanut sweet chilli sauce.

Steamed soybeans tossed with sea salt.

Ground pork with ginger ,peanut ,chilli and spicy lime dressing.

Sweet Chilli Sample

A combination of chicken satay ,spring rolls ,bag of gold and shumai.

Soups

Hot and sour shrimp soup; spiced with lemongrass, lime juice and mushrooms

Chicken coconut soup with galangal, lemongrass and lime juice

Vegetarian Soup

A clear broth soup with vegetable and tofu

Soy bean paste soup with tofu and seaweed

Clear broth soup with homemade chicken wonton and buk choy

Salads

Assorted fresh spring mix, carrot, cucumber and tomatoes; served with peanut dressing

Fresh spring mix topped with chicken breast; served with homemade avocado dressing (add fresh avocado $2.95).

Shredded papaya, tomatoes, garlic, fresh chilli and ground peanut in spicy lime dressing

Grilled Beef Salad

Grilled flank beef tossed with lime juice, chilli, red onion and scallion

Sliced crispy roasted duck, pineapple, onion, cashew, chilli and lime juice on a bed of lettuce

Minced chicken with roasted rice powder, lime juice, chilli and Thai herbs on bed of lettuce

Pla Goong Salad

Broiled shrimp in sweet toasted chili sauce with red onion, lime juice, lemongrass and scallion served on lettuce salad.

From The Grill

Served with jasmine rice, brown rice, or sticky rice

Grilled salmon fillet served with chili lime sauce and steam vegetable

Asian Flank Steak

Marinated and grilled beef; served with spicy sauce on the side.

Grilled giant shrimp; served with chili and lime sauce and steam vegetables

Grilled large squid; served with chili and lime sauce and steam vegetables

Noodles

VEGETABLES or TOFU, CHICKEN, PORK $11.95, SHRIMP, SQUID, BEEF (FLANK) $13.95, DUCK $14.95, SCALLOP, MIXED SEAFOOD $15.95

Stir fried rice noodle with homemade tamarind sauce, egg, bean sprouts, scallion and ground peanuts

Stir fried wide noodles with homemade sauce, fresh chili, egg ,basil pepper and onion

Stir fried wide noodles with Chinese broccoli and egg in sweet soy sauce

Bean thread noodles stir-fried with egg, bell pepper ,onion, bean sprouts, scallion and tomatoes

Egg noodle in red curry sauce, bean sprouts and basil.

Stir fried egg noodles with homemade sauce, egg , broccoli, carrot and onion.

Stir fried glass noodles with chicken, shrimp and egg with padthai sauce, bean sprouts, scallion and ground peanuts

Wonton Pad Thai

Sautéed fried wonton and fried tofu with Pad Thai sauce, shrimp, chicken, string bean, bean sprouts, scallion, egg and ground peanut.

Sweet Chili's Favorite

Served with jasmine rice, brown rice, or sticky rice

sautéed mango with tofu, cashew nuts, carrot, scallion, bell pepper and onion with our homemade sauce

Buk Choy Delight

Sautéed Buk Choy, shitake mushroom and tofu in light soy sauce

Yasai (Hot Plate)

Assorted vegetables and tofu in light sauce; served on hot sizzling plate

Grilled salmon fillet topped with yellow curry, fresh mango, onion and bell pepper.

Massaman Avocado

Jumbo shrimp in massaman curry, potatoes, carrot, onion and slices of fresh avocado

Emperor Jumbo Shrimps

Stir fried jumbo shrimps with shitake and asparagus

Deep fried shrimp then sautéed with garlic, bell pepper, onion, basil, pineapple in sweet, spicy and tangy sauce.

Three's Company

Sautéed jumbo shrimp, scallop, squid with broccoli, snow pea, and shitake mushroom

Chu Chee Soft Shell Crab

Deep fried soft shell crab topped with Chu Chee curry paste, Thai herbs and ker leaves

Soft Shell Crab Pong Kari

Deep fried soft shell crab topped with Sautéed curry powder, egg, onion, red peppers and scallion

Seafood Pad Pong Kari

Sautéed jumbo shrimp, scallop, squid with curry powder, egg, onion, red pepper, scallion

Sizzling Ocean (Hot Plate)

Stir fried jumbo shrimp, scallop, squid, New Zealand mussel with chili and fresh basil. Served on a hot sizzling plate

Choice of your choice of fish in the mixture of coconut milk with Chu Chee curry paste

Choice of your choice of fish topped with sautéed fresh chili, garlic, onion, bell pepper and basil in Thai style spicy sweet sauce.

Crispy Fish with Mango Salad

Deep fried your choice of fish and topped with Thai style spicy mango salad, red onion and peanuts

Deep fried choice of fish topped with tamarind sauce, snow peas, shitake mushroom, ginger and bell pepper

Fried Rice

VEGETABLES or TOFU, CHICKEN, PORK $11.95, SHRIMP, SQUID, BEEF (FLANK) $13.95, DUCK $14.95, SCALLOP, MIXED SEAFOOD $15.95

Thai Fried Rice

Thai style fried rice with egg, sweet peas, carrot, scallion and tomatoes

Drunken Fried Rice

Stir fried rice with chilli, egg, basil, onion, tomato and bell pepper.

Pineapple Fried Rice

Stir fried rice with egg, pineapple, curry power, cashew nut, onion, sweet pea, carrot, tomato, raisins and scallion

Curries

Served with jasmine rice, brown rice, or sticky rice. VEGETABLES or TOFU, CHICKEN, PORK $12.95 , SHRIMP, SQUID, BEEF (FLANK) $14.95, DUCK $14.95, SCALLOP, MIXED SEAFOOD $16.95

Red curry paste with bamboo shoots, bell peppers , green pea and basil in coconut milk

Green curry paste with bamboo shoots, bell peppers, string beans, eggplant and basil in coconut milk

Yellow curry paste with pineapples, tomatoes and onions in coconut milk

Massasman Curry

Massaman curry paste with peanut, onion carrot and potato in coconut milk

panang curry paste with string beans and bell pepper in coconut milk

Entrees

Served with jasmine rice, brown rice, or sticky rice. VEGETABLES or TOFU, CHICKEN, PORK $12.95 , SHRIMP, SQUID, BEEF (FLANK) $14.95, DUCK $14.95, SCALLOP, MIXED SEAFOOD $16.95

Sautéed fresh chili, bell pepper ,garlic, onion, and string beans with basil

Sautéed assorted fresh vegetable in garlic and house soy sauce.

Sautéed fresh ginger, bell pepper , shitake mushroom, onion, scallion with soy sauce.

Sautéed cashew, bell pepper , onion , pineapple, water chestnuts in Thai traditional roasted chili sauce.

Sautéed onions, bell pepper, pineapples, cucumber and tomatoes with sweet and sour sauce.

Spicy Eggplant with Basil

Sautéed eggplant and fresh basil bell pepper , onion with chili in brown sauce

Broccoli and Oyster Sauce

Sautéed broccoli in garlic oyster sauce

Steamed your choice of meat with broccoli topped with peanut sauce

Sautéed green beans, zucchini, carrot,onion , cashew and bell peppers in Thai traditional roasted chili sauce

Duck

Served with jasmine rice, brown rice, or sticky rice.

Sweet Chili Duck

Boneless roasted duck sautéed with chili paste, onion and bell pepper topped with crispy basil leaves

Gang Ped Ped Yang (Roasted Duck Curry)

Roasted duck simmered in coconut milk and red curry with fresh pineapple, cherry tomatoes and basil

Boneless duck with tamarind sauce, snow peas, shitake mushroom, ginger and bell pepper

Boneless duck with brown sauce , mix vegetables and fried noodles.

Crispy boneless duck topped with sautéed shrimp, scallop, squid, broccoli, snow peas and black mushroom

Side Order

Steamed Vegetable

Steamed Broccoli

Large Peanut Sauce

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