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1215 4th St, Santa Monica, CA 90401
Deep-fried tofu served with nutty house sauce.
Deep-fried egg rolls stuffed with vegetables, served with sweet and sour sauce.
Deep-fried wontons with ground chicken, served with sweet and sour sauce.
Crispy wonton stuffed with cream cheese and green onion.
Fried or Steamed dumplings stuffed with ground chicken, served with special soy sauce.
Served with sweet and sour sauce.
Chicken, beef, or tofu on bamboo sticks, marinated in a mixture of Thai herbs and coconut milk, served with peanut sauce and cucumber salad.
Mint leaves, basil, lettuce, carrot, and tofu with nutty house sauce.
Battered and deep-fried served with sweet and sour sauce.
Egg rolls (3), wontons (6), fried shrimps (3), served with sweet and sour sauce.
Lettuce, tomatoes, egg, crispy noodles, cucumbers and shredded served with peanut sauce or Chinese dressing.
Steamed tofu, tomatoes, eggs, crispy noodles, cucumbers and shredded carrots served with peanut sauce or Chinese dressing.
Chicken, shrimps, hard-boiled eggs, lettuce, cucumbers and tomatoes, served with peanut dressing.
Chicken on a bed of mixed lettuce, crispy noodles, served with Chinese dressing.
Grilled beef with lettuce, onions with fresh chili in lemon juice.
Spicy glass noodles with shrimps, chicken and onions tossed in spicy lime juice.
Ground chicken or beef mixed with dried chili, and mint leaves tossed in spicy lime dressing, served with fresh lettuce (with shrimp add $1.00).
Grilled eggplants, ground chicken, shrimps, onions and fresh chili in spicy lime dressing.
Grilled shrimps seasoned with spicy lime dressing and fresh chili served on a bed of lettuce.
Shrimps, squid, scallops, crab meat, crab claws, mussels, blended with ginger mint leaves tossed with spicy lime dressing.
healthy light salad served with fresh lettuce,tomatoes,carrots,cucumbers and crispy noodles with chinese dressing
Papaya, tomato, garlic, peanut, green beans, with shrimp in spicy lime juice.
Tofu, glass noodles, celery, scallions and cilantro.
Ground chicken filled wontons, served in a light chicken broth with vegetables, chicken, and shrimps.
Mushroom, lemon grass, assorted vegetables soup with exotic spices and lemon juice.
Chicken, mushroom, lemon grass soup with exotic spices and lemon juice.
Coconut milk chicken soup with galanga, mushroom, lemon grass, and lime juice.
With shrimp. Mushroom, lemon grass soup with exotic spices and lemon juice.
With shrimp. Coconut milk soup with galanga, mushroom, lemon grass and lime juice.
Mixed vegetables with chicken, pork, and shrimps cooked in a light chicken broth.
Squid, shrimps, crab meat, fish, mussels and mushroom, exotic spices and lime juice.
Squid, shrimps, crab meat, fish, mussels, and mushroom in coconut milk.
Thai noodles stir-fried with bean sprouts and eggs scrambled in specials sauce with side of ground peanuts.
Rice noodles topped with broccoli and gravy sauce.
Pan fried noodles with bell pepper and onion.
Pan fried noodles with broccoli.
Pan fried rice noodles scrambled with eggs and chicken.
Pan fried egg noodles with bean sprouts, cabbage, and bok choy.
Baby corn, cabbage, baby bokchoy, onions, peas, carrots, broccoli, and eggs.
Choice of beef, pork, chicken, and tofu. Special fried rice with peas, carrots, onions, and egg.
Choice of beef, pork, chicken, and tofu. Fried rice with hot pepper, basil, bell peppers, and onions.
Fried rice with shrimps, eggs, onions, and peas-carrots.
With chicken, beef, shrimps, egg, onion, and peas-carrots.
Special fried rice with crab meat, eggs, onions, and peas-carrots.
Exotic fried rice with shrimps, chicken, egg, onions, peas-carrots, green onions, raisins, pineapple, cashew nuts in fine curry powder.
Red curry with mixed vegetables only.
With green beans, bell peppers, bamboo shoots in spicy coconut milk based curry.
Kang-Khew-Whan. With green beans, bell peppers, bamboo shoot, and eggplants in spicy coconut milk based curry.
With peas, carrots in spicy coconut milk based curry.
With potatoes, onions, and peanuts in massaman curry with coconut milk based.
Kang Ka-Lee. With potatoes, onions, and carrots in spicy coconut milk based curry.
With bell peppers and pineapple.
With shrimps, squid, fish, crab meat, mussels, pineapple, tomatoes, in red curry with coconut milk based.
Pan fried meat with garlic and pepper.
Sautéed in oyster sauce.
Steamed broccoli with chicken and peanut sauce on top.
Pineapple, tomatoes, onions, in gravy sweet and sour sauce.
With mushrooms, water chestnuts, bell peppers and onions.
Pan fried mixed vegetables.
Slices of meat, fresh ginger roots, onions, and mushrooms stir-fried in our house recipe.
Slices of meat with bell peppers, onions, and basil leaves.
With egg, onion, celery, carrots, bean sprouts, mushrooms, and tomatoes.
Slices of meat sautéed in curry paste sauce with green beans.
Sautéed with garlic, herb, spice, onions, ginger, and basil leaves.
Stir-fried with onions, bell peppers, and water chestnuts.
Baby corns sautéed in oyster sauce with mushrooms and onions.
Sautéed green beans with oyster sauce.
Half of chicken served with sweet and sour sauce.
Dark meat. Grilled chicken topped with teriyaki sauce and steamed broccoli.
Crispy chicken sautéed with orange sauce.
BBQ spareribs served with sweet and sour sauce.
Grilled beef short ribs marinated in T's Thai special sauce.
Deep-fried half duck marinated with house special sauce. Served with plum sauce.
Stir-fried beef with onion, ginger, mushroom, and crispy noodles on the side.
Shrimps, scallops, squid, fish, crab meat, mussels with onions and green onions, stir-fried with chili sauce.
Grilled salmon fillet and glazed with teriyaki sauce served with steamed broccoli.
Half of chicken marinated with homemade sauce.
Grilled beef short ribs marinated in T's Thai house special sauce.
Grilled salmon fillet and glazed with teriyaki sauce with steamed broccoli.
Deep-fried half duck marinated with special sauce. Served with plum sauce.
Special BBQ Thai style, beef short ribs, BBQ pork spareribs, and chicken, served with sweet and sour sauce.
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