Pho Horn's | Order Online | Pawtucket

Shrimp, pork dumplings, lettuce, onion and scallions in chicken broth.

1 Wonton Soup

$5.95

2 Crispy Spring Rolls

A savory mixture of ground pork, taro, carrots, onion, rice vermicelli, and mushroom wrapped in spring roll and fried golden brown. Served with "clear sauce" on the side.

$4.95

3 Fresh Summer Rolls

Shredded Lettuce, mint and rice vermicelli combined with a choice of chicken, shrimp or a traditional combination of slice chicken and shrimp, then wrapped into softened rice paper. A low fat favorite served with peanuts dipping sauce. (Clear sauce as request)

6 BBQ Spare Ribs (4 pcs)

$7.95

7 Shrimp Paste on Sugarcane (2 Pcs)

A traditional Vietnamese delicacy of lightly seasoned ground shrimp molded around a piece of peeled fresh sugarcane, then cooked.

$10.95

8 Vietnamese Crepe

A traditional mixture of shrimp and pork, bean sprouts and a delicate sauce folded into a rice powder pancake.

$11.95

9 Chicken Wings (6 pcs)

Thai Style or Spicy Wings $8.95

$7.95

10 Chicken Fingers (6pcs)

$6.95

11 Crab Rangoon (8 pcs)

Fried Wonton

$8.95

12 Scallions Pancake (8 pcs)

$6.95

13 Saigon Ravioli (6 pcs)

(Fried or Steamed). Homemade dumplings filled with a mixture of chicken, pork and vegetable. Served with ginger dipping sauce.

$6.95

14 Triangle Tofu (8 pcs)

Rice Soup

Prepared concrete style with ginger, scallions, cilantro and black pepper. Your choice of chicken, beef or pork. (Shrimp or Scallops for $1.00 more)

$9.95+

Vietnamese Salad

16 Shrimp or Chicken Salad

Choice of poached shrimp, chicken or combination, with shredded carrots, cabbage, fresh mint, roasted peanuts, onions and homemade dressing.

$9.95

17 Lotus Stem Salad

Choice of poached shrimp, chicken or combination, with shredded carrots, fresh mint, roasted peanuts, onions and homemade dressing.

$9.95

Beef Noodle Soup

Extra Large. Beef Noodle Soup with sliced steak, well done brisket, flank, tendon and tripe.

Our Famous Vietnamese Noodle Soup. Choice of rice noodle "Pho" or egg noodle "Mi" and your selection of finest meat in an aromatic beef broth with scallion, onion and cilantro. Soups are served with a plate of bean sprouts, fresh basil, slice lime and jalapeno.

18 Xe Lua

Beef Noodle Soup with sliced steak, well done brisket, flank, tendon & tripe.

19 Dac Biet

20 Beef Noodle Soup with Sliced Steak

21 Beef Noodle Soup with Sliced Steak & Flank

22 Beef Noodle Soup with Sliced Steak & Tendon

23 Beef Noodle Soup with Sliced Steak & Tripe

24 Noodle Soup with Seasoned Meatballs

25 Noodle Soup with Shredded Chicken

Combine with Shrimp, imitation crabmeat, squid and balled up fish. (Eggs noodle as requested)

26 Seafood Noodle Soup

27 Phnompenh's Style Noodle Soup

Clear noodle with combination of seafood, quail eggs and sliced pork.

28a Beef Stew

"Hue Style". Spicy lemon grass beef noodle soup and balled up shrimp.

Steamed Vermicelli

29 Steamed Vermicelli with Grilled Shrimp

A Traditional Vietnamese Dish with fresh mint, green leaf lettuce, roasted peanuts, scallions and steamed vermicclli rolled by hand at your table in softened rice paper. Create your own rolls and season to taste, served with side clear sauce.

Steamed vermicelli with grilled shrimp (shell off as requested).

Steamed vermicelli with a choice of grilled sliced pork, beef or chicken.

30 Steamed Vermicelli

31 Steamed Vermicelli with Shrimp Paste

Steamed vermicelli with shrimp paste on a stem of sugarcane.

Vermicelli

32 Grilled Sliced Pork Vermicelli

Vermicelli Dish with shredded lettuce, mint, bean sprouts and roasted peanuts. Served with homemade clear sauce on the side.

32 Beef Tenderloin Vermicelli

32 Chicken Vermicelli

33 Crispy Spring Rolls Vermicelli

34 Grilled Sliced Pork with Crispy Spring Rolls Vermicelli

34 Beef Tenderloin with Crispy Spring Rolls Vermicelli

35 Grilled Shrimp Vermicelli

Shell off as requested

36 Grilled Shrimp & Sliced Pork Vermicelli

37 Grilled Shrimp, Sliced Pork & Crispy Spring Rolls Vermicelli

38 Seafood Sauteed with Lemongrass Sauce Vermicelli

Rice On Plate

A choice of grilled pork chops, sliced pork, chicken or beef with tomatoes, cucumber and lettuce. Served with "clear sauce"

42 Steamed Rice Plate

43 Traditional Steamed Rice Plate with Grilled Pork Chops

With grilled pork chop, julienne pork skin and steamed ground pork cake, tomatoes, cucumber and lettuce. Served with "clear sauce"

With eggs and a choice of shrimps, chicken, beef or pork.

44 Vietnamese Fried Rice

$11.95

45 Horns Fried Rice

With eggs and combination shrimp, chicken and Vietnamese sausages.

$11.95

46 Salted Fish Fried Rice

Eggs, salted fish and mixed vegetables.

Jasmine rice with pineapples, raisins, cucumber, tomatoes and scallions, with a choice of shrimps, chicken, beef or pork.

47 Thai Fried Rice

Stir Fried Noodles

48 Stir Fried Yellow Noodles

Seafood/Shrimp add $1.00 ; *Vegetable Medley: red & green peppers, onions, mushrooms, baby corns, water chestnuts, summer squash, zucchini, broccoli and snow peas.

A choice of sliced chicken, beef, pork with red and green peppers, onions, broccoli, green beans and snow peas. (Crispy yellow noodles are available)

49 Stir Fried Flat Rice Noodles with Vegetable Medley

A choice of sliced chicken, beef or pork.

Stir fried rice noodles with a choice of sliced chicken, beef or pork with bean sprout and scallion.

50 Pad Thai

51 Cambodian Style Stir Fried Flat Rice Noodle

Eggs and Chinese broccoli with a choice of sliced chicken, beef or pork.

Chicken Entrees

52 Chicken with Chinse Broccoli

Served with steamed white rice; *Vegetable Medley: red & green peppers, onions, mushrooms, baby corns, water chestnuts, summer squash, zucchini, broccoli and snow peas.

Sliced chicken breast sauteed with Chinese broccoli. (Regular broccoli or vegetables medley as requested)

53 Curry Chicken

Sliced chicken breast and vegetable medley sauteed in curry sauce, sprinkled with roasted peanuts.

54 Lemon Grass Chicken

Sliced chicken breast and vegetable medley sauteed in lemon grass sauce, sprinkled with roasted peanuts.

55 Ginger Chicken

Sliced chicken breast sauteed with ginger, onion and scallions.

The best Hunan cuisine deep fried chunks of white meat.

56 General Tso's Chicken

Chicken with sesame sauce.

57 Sesame Chicken

Pork Entrees

58 Pork Sauteed with Vegetable Medley

Served with steamed white rice. *Vegetable Medley: red & green peppers, onions, mushrooms, baby corns, water chestnuts, summer squash, zucchini, broccoli and snow peas.

59 Pork with Chinese Broccoli

Sliced pork sauteed with Chinese broccoli. (Regular broccoli as requested)

Beef Entrees

61 Beef with Chinese Broccoli

Served with steamed white rice; *Vegetable Medley: red & green peppers, onions, mushrooms, baby corns, water chestnuts, summer squash, zucchini, broccoli and snow peas.

Beef sautéed with Chinese broccoli or regular broccoli

Beef and vegetable medley sautéed in lemon grass sauce, sprinkled with roasted peanuts.

62 Lemon Grass Beef

63 Curry Beef

Beef and vegetable medley sautéed in curry sauce, sprinkled with roasted peanuts.

64 Beef Sauteed with Vegetable Medley

65 Vietnamese Style Steak

Filet-mignon tender cut into cubes size sautéed with onion, tomato, pineapples, cucumber, red & green peppers and Chef‘s special sauce.

$19.95

67 Sizzling Beef in Hot Plate

Beef stir fried with onions, mushrooms and scallions in black pepper sauce.

$16.95

Seafood Entrees

70 Ca Salmon Hoac Ca Bong Lau Hap

Served with steamed white rice; *Vegetable Medley: red & green peppers, onions, mushrooms, baby corns, water chestnuts, summer squash, zucchini, broccoli and snow peas.

Salmon or-Cat Fish-Steamed with ginger and scallion and Chefs special sauce.

$16.95+

71 Scallops with Vegetable Medley

72 Seafood with Vegetable Medley

A combination of shrimps, squids and scallops sauteed with lobster sauce.

73 Vietnamese Style Calamari

A traditional preparation of fried squid served on a bed of lettuce with chopped pepper garnish.

75 Shrimp Sauteed with Chinese Broccoli

75 Shrimp Sauteed with Regular Broccoli

76 Salted Shrimp

A traditional preparation of fresh shrimp cooked in the shell and served on a bed of lettuce with chopped pepper garnish.

77 Shrimp Sauteed with Lemon Grass

Fresh Shrimp sauteed with lemon grass, sliced onions, red bell peppers and roasted peanuts.

78 Shrimp Sauteed with Curry

Fresh Shrimp sauteed with curry, sliced onions with vegetable, and roasted peanuts.

Vegetarian Entrees

79 Vegetarian Summer Rolls

Served with steamed white rice; *Vegetable Medley: red & green peppers, onions, mushrooms, baby corns, water chestnuts, summer squash, zucchini, broccoli and snow peas.

With shredded lettuce, mint and rice vermicelli combined with tofu, then wrapped into softened rice paper. A low fat favorite served with peanuts dipping sauce. (Soy sauce as request)

$4.95

80 Vegetarian Tofu Salad

Sliced tofu with shredded carrots, cabbage, mint, roasted peanuts and homemade dressing.

$9.95

81 Vegetarian Noodle Soup with Tofu

Vegetable medley in vegetable broth. (Chicken or beef broth as requested)

82 Flat Rice Noodles Stir Fried with Tofu & Vegetable Medley

Flat rice noodle stir fried with tofu and vegetable medley. (Lo mein noodle as requested)