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25 S Pleasant St, Amherst, MA 01002 • Delivery Info
Online ordering is closed now, you can order ahead
Thinly sliced beef, beef tendon, and beef tripe in special Sichuan spicy sauce
Choice of Veg., Chicken, or Pork, beef or shrimp
Choice of Veg., Chicken, or Pork, beef, shrimp, or house style
Rice noodles with Chicken, Pork, and Shrimp in curry sauce
Radish mixed with cured pork, cured sausage and dried baby shrimp
Pan-fried, Made with fresh Chinese chives and shrimp, Wrapped in thin rice skins
Stuffed with pork, lots of soup inside
Stuffed with Shrimp and bamboo shoots, Wrapped with thin and translucent skins
Made with Shrimp, Crab, and cilantro, Wrapped with thin white dumpling skins
Made with pork, shrimp and mushroom, Wrapped with thin yellow dumpling skins
Stuffed with pork, shrimp, bamboo shoots, and woodear, Wrapped with bean curd sheets
Made with special sticky rice, shrimp, cured pork, cured Sausage, and mushroom, Wrapped in lotus leaf
Shumai, Seafood Shumai, Roasted Pork Bun, and Bean Curd Sheet Roll
Made with tender spare ribs, topped with peanuts and sesame
Made with a kind of Agrocybe Aegerita mushroom and house cured Pork, served in a mini wok
Stir fried thinly sliced pork belly wth leeks and green chili pepper, using special Sichuan style spicy sweet sauce
Soft tofu in hot meat sauce
Boiled thinly sliced pork matched with napa in special spicy Sichuan style sauce
Cubed cuts of pork belly braised in soy sauce and fragrant spices
Stir fried sliced pork with onion, green pepper, red pepper, using toasted cumin
Steamed sliced pork belly with preserved vegetables
Stir fried cured pork with leeks
Fried lightly battered spare ribs, coated in a super delicious sweet and sour sauce
Made with engraved pork kidney, squash and woodear in Sichuan style spicy sauce
Made with shredded pork, bamboo shoots & woodear in garlic sauce
Made with shredded pork, dry bean curd and Chinese celery
Made with shredded pork, shredded potato, and spicy green pepper
Sliced pork with broccoli in brown sauce
Fried diced-chicken with spicy dried red pepper
Made with diced chicken, peanuts, celery and chili pepper, in special savory Sichuan style sauce
Sliced chicken with mushrooms, leeks, bamboo shoots, lotus roots, celery, onion and green pepper in special Sichuan style spicy sauce, served in a sizzling mini wok
Stir fried sliced chicken with onion, green pepper, red pepper, using toasted cumin
Made with shredded chicken, bamboo shoots & woodear in garlic sauce
Diced bone in duck with mushrooms, leeks, bamboo shoots, lotus roots, celery, onion and green pepper in special Sichuan style spicy sauce and beer, served in a sizzling mini wok
Boiled thinly sliced beef marinated with napa in special spicy Sichuan style sauce
Stir fried sliced beef with onion, green pepper, red pepper using toasted cumin
Choices of Sichuan Spicy Sauce, Curry Sauce, or Brown Sauce
Made with a part of beef Stomach, served in a mini wok
Sliced beef with mushrooms, leeks, bamboo shoots, lotus roots, celery, onion and green pepper in special Sichuan style spicy sauce, served in a sizzling mini wok
Sliced lamb with mushrooms, leeks, bamboo shoots, lotus roots, celery, onion and green pepper in special Sichuan style spicy sauce, served in a sizzling mini wok
Stir fried sliced lamb with onion, green pepper, red pepper, using toasted cumin
Made with sliced beef, beef honeycomb, fish fillet, bean sprout, sliced lotus roots, cabbage, black mushroom and vermicelli in special spicy sauce
Sautéed string bean, snow pea, and broccoli
Sauteed baby bokchoy, spinach and Chinese broccoli
Fried tofu, mushroom, snow peas, bamboo shoot and green pepper in spicy brown sauce
Fried tofu with mushrooms, leeks, bamboo shoots, lotus roots, celery, onion and green pepper in special Sichuan style spicy sauce, served in a sizzling mini wok
Made with diced tofu, peanuts, celery and chili pepper in special savory Sichuan style sauce
Fried diced tofu with spicy dried red pepper
Fried Potato, Eggplant, and Green pepper in special brown sauce
Deep fried whole fish until crispy, topped with spicy sweet sauce
Crispy soft shell crab with onion, pepper
Lightly fried fish fillet with soft tofu in special Sichuan style spicy sauce, topped with yellow beans
Scallop, Jumbo Shrimp, Fish fillet, squid and vegetables with special spicy sauce
Made with scallop, jumbo shrimp, crab, squid and tofu in special sauce, served in a hotpot
Made with Scallop, Jumbo Shrimp and Squid
Made with boiled fish fillet, soft tofu, Chinese sauerkraut and vermicelli in special broth
Lightly fried fish fillet with sweet ferment rice in special Sichuan style bean sauce
Sliced fish fillet with leeks and green chili pepper in Sichuan style spicy sauce
Lightly fried fish fillet with mushrooms, leeks, bamboo shoots, water chestnuts, celery, onion and green pepper in special Sichuan style spicy sauce, served in a sizzling mini wok
Boiled fish fillet matched with napa, celery and leeks in special spicy Sichuan style sauce
Fried jumbo shrimp with onion, celery & Sichuan style spicy pepper
Made with jumbo shrimp, peanuts, celery and chili pepper in special savory Sichuan style sauce
Made with jumbo shrimp, bamboo shoots & woodear in garlic sauce
Made with jumbo shrimp, squid, vegetables and braised tofu stuffed with chicken with special sauce, served in a hotpot
Available Friday-Sunday & Holiday
off Only on our Mobile App!
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