Jin 28 | Order Online | Highwood

Vegetable Egg Roll (2 Pcs)

Mixed vegetable with peanut sauce.

Chicken, shrimp and mixed vegetable with peanut sauce.

Egg Roll (2 Pcs)

Egg Roll (1 Pc) and Crab Rangoon (2 Pcs) Combo

Steamed shrimp dumpling served with Thai special vinegar and soy sauce.

$4.00

Assorted Appetizer

Egg roll, crab rangoon, fried shrimp, BBQ ribs. $5.00 per person, minimum 2 people.

Deep fried vegetable dumpling served with special sauce.

Deep fried chicken dumpling, Japanese style.

Gyoza (6 Pcs)

Fried Chicken Wing (6 Pcs)

Deep fried combination of cream cheese and crabmeat.

Crab Rangoon (6 Pcs)

$5.50

Chicken Satay Malaysian Style (4 Pcs)

Grilled chicken on a stick on a stick with delicious peanut sauce.

Spare ribs seasoned with hoisin sauce, ketchup, honey, soy sauce, rice vinegar, lemon juice, ginger, garlic and five-spice powder.

Long strips of seasoned boneless pork.

BBQ Pork

Asian creation with coconut curry dipping.

Marinated beef on a stick.

Singapore BBQ Beef

Shrimp in a Blanket (6 Pcs)

Shrimp wrapped with spring roll skin, served with sweet chili sauce.

Cilantro, onion and jalapeno wrapped with a slice of tuna, topped with ponzu sauce and tobiko.

Tuna Tartare

Assorted sushi with cucumber roll.

Sushi Sampler (3 Pcs)

Sashimi Sampler (6 Pcs)

Assorted fish.

Deep fried soft shell crab served with ponzu sauce.

Soft Shell Crab

Shrimp, avocado, mango and greens rolled up with Vietnamese thin rice paper.

Vietnamese Summer Roll

Avocado, crabmeat, salmon, tuna, cucumber and tobiko with ponzu sauce.

Sushi Spring Roll

Tofu sauteed with water chestnuts, mushrooms, onions, carrots and lettuce.

Vegetarian Lettuce Wraps

Chicken sauteed with water chestnuts, mushrooms, onions, carrots and lettuce.

Chicken Lettuce Wraps

Tempura

Shrimp & Vegetable Tempura

Soups

Soybean paste with tofu, seaweed and green onion.

$2.50+

Egg Drop Soup

Vegetable stock, chopped mixed vegetables with egg drop.

Bean curd, shredded pork, egg and vegetable.

Mixed vegetables with chicken and rice.

Chicken Rice Soup

Chicken noodles with vegetables.

Chicken Noodle Soup

Stuffed chicken dumpling with shredded chicken in clear broth.

Wonton Soup

Chicken Tom Yum Goong Soup (For 2)

Large. Traditional Thai style with chicken and fresh mushrooms in a tart lime broth with lemongrass, hot chili, lemon juice, cilantro and coconut milk.

Shrimp Tom Yum Goong Soup (For 2)

Large. Traditional Thai style with shrimp and fresh mushrooms in a tart lime broth with lemongrass, hot chili, lemon juice, cilantro and coconut milk.

Seafood Hot and Sour Soup

Large.

Spicy Kimchi Vegetable Tofu Soup

Large.

Chicken Sizzling Rice Soup

Large.

Shrimp Sizzling Rice Soup

Salads

Fresh green salad served with ginger dressing.

Marinated seaweed with sesame, radish and cucumber.

Spicy Kimchi Vegetable Salad

Octopus with sesame, radish and cucumber.

Octopus Salad

Cooked shrimp, octopus, crab stick, cucumber and seaweed topped with sesame and sweet vinegar dressing.

Sunomono Salad

Cucumber, crabmeat, avocado, mayo and masago.

Jin 28's Special Salad

Thai Chicken Salad

Steamed chicken with lemon juice, fresh ginger, green onion and hot pepper garnished with green leaf lettuce and tomato.

Thai Beef Salad

Tasty sliced tender beef sprinkled with lemon juice, green onion and hot pepper, surrounded by fresh lettuce, tomato and cucumber.

$9.00

Chinese Cuisine

Most dishes can be made with chicken, BBQ pork, tofu, vegetable, fresh pork, beef or vegetarian chicken add $1.00, shrimp add $1.50, seafood or combination (chicken, beef, and shrimp) add $2.50. Served with white rice.

Mongolian

Served with onion and crispy rice noodles in brown sauce. Served with white rice.

Szechwan

With peanuts and peppers. Served with white rice.

Hunan

Green pepper, broccoli, and baby corn. Served with white rice.

Orange

Marinated with orange peel, sauteed with sweet and sour spicy sauce. Served with white rice.

Broccoli, pea pods, and water chestnuts. Served with white rice.

Broccoli

With pepper, tomato and pineapple topped with sweet and sour sauce. Served with white rice.

Sweet and Sour

Chicken chunks deep fried in a light batter and covered with sesame seeds. Served with white rice.

Sesame

With Chinese vegetables. Served with white rice.

Kow

Peapod, mushroom, bamboo shoot, carrot, and water chestnut. Served with white rice.

Peapods

Yu Shan

Bell pepper, wood ear, bamboo shoot, onion and carrot in sweet and spicy sauce. Served with white rice.

With ground pork meat and egg in a black bean and garlic sauce. Served with white rice.

Lobster Sauce

Meat cooked together with bean sprout, onions, mushrooms or other vegetables and seasoning with the thickened sauce. Served with white rice.

Chop Suey

Served with crispy noodles. Served with white rice.

Chow Mein

Egg omelette made from the mixture of vegetables, meat, and bean sprout. Served with white rice.

Egg Foo Young

Kung Pao

With bell peppers and onion, topped with peanuts. Served with white rice.

Cabbage, onion, carrot, wood ear and bamboo shoots served with mandarin pancakes and plum sauce.

Moo Shu

Mushrooms, peapods, carrots, onions, in a light sauce

Mushroom

Celery, water chestnuts, peapods and carrots with brown sauce

Cashew

Sichuan Mala

Famous sichuan style with broccoli, celery, carrot, fresh mushroom and water chestnut. Served with white rice.

Thai Cuisine

Potatoes, onions, carrots and peanut sauce sauteed in coconut milk. Served with white rice. Large size order only.

Red Curry

Traditional Thai curry, sweet pepper, bamboo shoot, mushroom, onion and fresh basil leaves in coconut milk. Served with white rice. Large size order only.

Yellow Curry

Famous Thai curry with potato, carrots, baby corn and white onions. Served with white rice. Large size order only.

Green Curry

Famous Thai curry with coconut milk, bamboo shoot, green pepper, onion, mushroom and fresh basil leaves. Served with white rice. Large size order only.

Panang Curry

A delicious sweet Thai curry cooked in coconut milk, peanut sauce, bamboo shoot, peapod, mushroom, red pepper and fresh basil leaves. Served with white rice. Large size order only.

Pineapple Curry

Coconut milk with a delicate red curry paste, bell pepper, onion, and pineapple. Served with white rice. Large size order only.

Fresh basil leaves, crushed fresh garlic, sweet pepper, green onion, and mushroom. Served with white rice. Large size order only.

Basil

Stir fried with garlic, ground pepper, chopped lemongrass, carrot, and onion. Served with white rice. Large size order only.

Lemongrass

Fresh ginger, mushroom, onion, baby corn, green onion, and celery. Served with white rice. Large size order only.

Ginger

Stir fried marinated chicken or shrimp with fresh mango, bell pepper, and red onion. Served with white rice. Large size order only.

Mango

Gluten Free Menu

Choice of chicken, tofu, vegetables, add beef or shrimp for $1.00.

Orange (Gluten Free)

Tossed in a sweet and spicy orange sauce.

Basil (Gluten Free)

Mongolian (Gluten Free)

With onions, scallions in special Mongolian sauce.

A Szechuan-inspired dish with meat, peanuts, vegetables in spicy chili sauce.

Kung Pao (Gluten Free)

General Tso's (Gluten Free)

With steamed broccoli in a special tangy sauce.

Mixed Vegetable (Gluten Free)

With mixed vegetables and special dark sauce.

Stir fried with carrots and celery in spicy Szechuan sauce.

Szechwan (Gluten Free)

Fresh broccoli in a ginger soy sauce.

Broccoli (Gluten Free)

Fun Shee Noodle Stir Fry (Gluten Free)

Thin clear noodles stir fried with cabbage, carrots and bean sprouts.

Fried white rice with soy sauce, eggs, peas, carrots and green onions.

Fried Rice (Gluten Free)

Diet, Low-Fat And Vegetarian

Broccoli, peapod, water chestnut, mushroom, baby corn, bamboo shoot, bok choy and carrot.

Served with white rice.

Vegetarian Delight

Black mushroom, baby corn, bamboo shoot, carrot, tofu and vermicelli.

Buddha's Delight

Carrot, peapods, fresh mushroom, water chestnut, bamboo shoot, baby corn, broccoli, bok choy and celery.

Steamed Mixed Veggie

Broccoli, peapods and celery.

Steamed Triple Veggie

Bell pepper, wood ear, bamboo shoot, onion, carrot and broccoli with sweet and spicy sauce.

Kung Pao Veggie

Mixed veggies with peanuts in spicy kung pao sauce.

Steamed chicken white meat with peapods, water chestnuts, mushrooms and bell pepper.

Chicken Diet Delight

Tofu Plates

Tofu with Chinese vegetables.

Served with white rice.

Old Country Tofu

Mapo Tofu

Bean curd and ground pork sauteed with green onion.

Mala Crispy Tofu

Bell pepper, onion and jalapeno.

Broccoli, peapods, water chestnuts, baby corn, mushroom, carrot, bok choy, celery, tofu, BBQ pork

Hongsue Tofu

Chef Specialties

Served with white rice.

General Tso’s Chicken

Chicken, peapods, water chestnuts, mushrooms, carrots, bok choy and almonds.

Chicken Almond Ding

Breaded and deep-fried pork chops

Golden breaded chicken with light lemon sauce

Honey Glazed Walnut Chicken

Chicken on top of broccoli with flavorful sauce.

Spicy Triple Delight

Chicken, beef, and shrimp. Peapod, carrot, bok choy, mushroom, baby corn and water chestnut.

Sliced flank steak stir fried with bell pepper and onion in black bean and garlic sauce.

Pepper Steak

Chicken, beef, shrimp and BBQ pork with mixed veggies in brown sauce.

Four Season

Korean BBQ Short Ribs

Chicken/Smelt Fish/Shrimp/Fish/Squid; Bell pepper, onion, green onion and jalapeño with house spicy salt

Spicy Salty Pepper

Shrimp, scallop, crabmeat, squid and vegetables.

Seafood Delight

Honey Glazed Walnut Shrimp

Salmon Teriyaki

$16.00

Lightly battered shrimp on top of broccoli with flavorful sauce.

A genuine Chinese specialty, one side with Governor’s chicken, and the other side is jumbo shrimp sautéed with mixed Chinese vegetables

Phoenix & Dragon

Chinese Style Noodle

All noodles can be made with chicken, BBQ pork, beef, tofu, vegetables; shrimp, combination (chicken, beef, and shrimp) or vegetarian chicken for $1.00.

Singapore Rice Noodle

Large. Stir fried with shrimp, pork and curry flavor. Large.

Large. Thin clear noodles stir fried with cabbage, carrots and bean sprouts.

Fun Shee Noodle Stir Fry

Cantonese flat rice noodle stir fried with onion and bean sprout.

Chow Fun

Soft noodle with onion, carrot and bean sprout.

Lo Mein

With peapod, onion, carrot, water chestnut and pan fried thin soft noodles on bottom.

Pan Fried Noodles

Thai Style Noodles

Special Thai thin rice noodles with egg, tofu, bean sprout and green onion in a slightly sweet and sour tamarind sauce served with ground peanuts, lemon and carrot.

All noodles can be made with chicken, BBQ pork, beef, tofu, vegetables, add shrimp, combination (chicken, beef, and shrimp) or vegetarian chicken for $1.00.

Pad Thai

Rice noodles. Mushroom, Chinese broccoli and egg in our special sauce.

Pad See Eiw

$9.45

Pad Woon Sen

Stir fried crystal rice noodle with egg, bean sprout, red pepper, ground peanut, tofu and onion in a sweet and sour tamarind sauce.

Gravy rice noodle. Large rice noodles, stir fried in an old fashioned Thai style gravy with Chinese broccoli and mushroom.

Ladna

Thai Spicy Crazy Noodle

Large rice noodles stir fried with peapod, onion, tomato and fresh basil leaves in our oriental sauce.

Vietnamese Style Noodle (Pho)

Vietnamese Style Noodle (Pho)

With bean sprouts, basil leaves and lime. Chicken, beef or seafood add $1.00.

$9.45

Panang Noodles

Panang curry with crispy wide rice noodles. Chicken, tofu, vegetable, add beef or shrimp for $1.00.

Panang Noodles

Japanese Style Noodles

Soup or stir fry. Choice of chicken, beef, shrimp, add tempura or nabeyaki for $1.00.

Udon Noodle

$10.00

Ramen Noodle Soup

Choice of chicken, beef, shrimp, add tempura or nabeyaki for $1.00.

$10.00

Yakisoba

Your choice of chicken, beef or shrimp with stir fried thin buckwheat noodles, onion, carrot and napa cabbage.

$10.00

Fried Rice

Chinese Style Stir Fried Rice

All fried rice can be made with BBQ pork, beef, chicken, vegetable, shrimp, jumbo shrimp add $1.00, vegetarian chicken or combination (chicken, beef and shrimp) add $1.00, seafood add $2.00. Substitute brown rice $1.00 extra.

With green onion, egg, pea and carrot.

With onion, peapod, tomato, carrot and egg.

Thai Style Fried Rice

With fresh basil leaves, onion, bell pepper and egg.

Basil Fried Rice

With onion, tomato, carrot, egg and pineapple.

Pineapple Fried Rice

Curry Fried Rice

With onion, green pepper, carrot, egg and curry.

Jalapeno Spicy Fried Rice

With garlic, basil leaves, jalapeno, sweet pepper, onion and egg.

Japanese Style Rice: Don

Cooked eel with oshinko on vinegar rice. Served with miso soup and salad.

Served with miso soup and salad.

Unagi Don (8 Pcs)

$16.00

Chirashi Don

Assorted sashimi with oshinko on vinegar rice. Served with miso soup and salad.

Side Orders

Almond Cookies (6 Pcs)

$1.50

Smoothies

Add tapioca for $0.50. Maximum mix with two flavors.

Smoothies

$3.50

Beverages

Coke, diet coke, sprite, lemonade, root beer, iced tea.

Canned Soda

$1.00

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Sushi A La Carte Sashimi A La Carte Classic Rolls Sushi Entree Chef's Special Maki

Sushi A La Carte

Tamago Sushi a La Carte

Sweet egg.

$1.50

Masago Sushi a La Carte

Smelt roe.

Albacore Sushi a La Carte

Tako Sushi a La Carte

Inari Sushi a La Carte

Tofu skin.

Hokkigai Sushi a La Carte

Surf clam.

Kanikama Sushi a La Carte

Maguro Sushi a La Carte

Tuna.

Hamachi Sushi a La Carte

Yellowtail.

Sake Sushi a La Carte

Smoked salmon.

Namesake Sushi a La Carte

Fresh salmon.

Unagi Sushi a La Carte

Fresh water eel.

Tobiko Sushi a La Carte

Flying fish egg.

Green Tobiko Sushi a La Carte

Wasabi tobiko.

Hotategai Sushi a La Carte

Scallop.

Ama Ebi Sushi a La Carte

Sweet shrimp.

Ikura Sushi a La Carte

Salmon roe.

Eel Avocado Sushi a La Carte

Spicy Tuna Sushi a La Carte

Served with crunchy, spicy tuna and green tobiko.

Spicy Scallops Sushi a La Carte

With crunchy, masago, spicy scallops and avocado.

Sashimi A La Carte

Tamago Sashimi a La Carte

Sweet egg.

$1.50

Masago Sashimi a La Carte

Smelt roe.

Albacore Sashimi a La Carte

White tuna.

Ebi Sashimi a La Carte

Cooked shrimp.

Tako Sashimi a La Carte

Octopus.

Ika Sashimi a La Carte

Squid.

Inari Sashimi a La Carte

Tofu skin.

Hokkigai Sashimi a La Carte

Surf clam.

Kanikama Sashimi a La Carte

Imitation crabmeat.

Tai Sashimi a La Carte

Tilapia.

Maguro Sashimi a La Carte

Tuna.

Hamachi Sashimi a La Carte

Yellowtail.

Sake Sashimi a La Carte

Smoked salmon.

Namesake Sashimi a La Carte

Fresh salmon.

Unagi Sashimi a La Carte

Fresh water eel.

Tobiko Sashimi a La Carte

Flying fish egg.

Green Tobiko Sashimi a La Carte

Wasabi tobiko.

Hotategai Sashimi a La Carte

Scallop.

Ama Ebi Sashimi a La Carte

Sweet shrimp.

Ikura Sashimi a La Carte

Salmon roe.

Eel Avocado Sashimi a La Carte

Spicy Tuna Sashimi a La Carte

Served with crunchy, spicy tuna and green tobiko.

Spicy Scallops Sashimi a La Carte

With crunchy, masago, spicy scallops and avocado.

Classic Rolls

Cucumber, seaweed outside.

Cucumber Roll (6 Pcs)

$2.95

Avocado Roll (6 Pcs)

Avocado, rice and seaweed.

$2.95

Tuna Roll (6 Pcs)

Tuna, seaweed outside.

Salmon Roll (6 Pcs)

Salmon, seaweed outside.

Sweet Potato Roll (6 Pcs)

Super White Tuna Roll (6 Pcs)

Yellowtail Scallion Roll (6 Pcs)

Imitation crabmeat, avocado, and cucumber.

California Roll (6 Pcs)

Salmon skin and cucumber.

Salmon Skin Roll (6 Pcs)

Cucumber, avocado, oshinko, lettuce and yamagobo.

Vegetable Roll (5 Pcs)

Tuna Avocado Roll (6 Pcs)

Salmon Avocado Roll (6 Pcs)

Vegetable Crunch Roll (5 Pcs)

Sweet potato tempura, cream cheese, avocado, cucumber and tempura crunch with unagi sauce.

Philadelphia Roll (6 Pcs)

Smoked salmon and cream cheese.

Crunch Roll (6 Pcs)

Crabmeat, spicy mayo, crunch and seaweed salad.

Crazy Potato Roll (6 Pcs)

Sweet potato, jalapeno and cream cheese.

Eel Cucumber Roll (6 Pcs)

Tuna, salmon, crabmeat, cucumber, avocado and masago.

Crazy Roll (5 Pcs)

Crazy Tuna Roll (5 Pcs)

Spicy tuna with tempura crunchy, avocado and cilantro.

Kamikaze Roll (5 Pcs)

Spicy tuna, avocado tempura flakes and masago.

Spicy Salmon Roll (5 Pcs)

Spicy salmon, cucumber, tempura flakes and masago.

Shrimp Tempura Roll (5 Pcs)

Deep fried shrimp, cucumber, avocado, mayo, masago and lettuce.

Spicy Tuna Roll (6 Pcs)

Spicy tuna and lettuce.

Spicy Scallop Roll (6 Pcs)

Spicy scallop, crunchy, masago, cucumber and avocado.

Cooked shrimp, mayo, masago and cucumber.

Ebiku Roll (6 Pcs)

Fried soft shell crab, cucumber, avocado, mayo, masago and lettuce.

Spider Roll (5 Pcs)

$7.95

Seven Spicy Eel Avocado Roll (6 Pcs)

Eel, avocado, masago, seven spicy, sesame seeds, eel sauce.

$7.95

Sweet Baby Roll (6 Pcs)

Sweet potato tempura, eel, cream cheese and cucumber with eel sauce.

$7.95

Sushi Entree

6 pcs California roll, 6 pcs spicy tuna roll, 6 pcs cucumber roll.

All sushi and sashimi selection from chef. Served with miso soup and salad.

Mix Maki

$13.00

Mix Vegetable Maki

5 pcs vegetable roll, 6 pcs cucumber roll, 6 pcs avocado roll.

$11.00

Sushi (5 Pcs) and California Roll (6 Pcs)

$12.00

Sushi (8 Pcs) and California Roll (6 Pcs)

$16.00

Sushi (10 Pcs) and California Roll (6 Pcs)

$18.00

Sushi, Sashimi and Maki

4 pcs sushi, 4 pcs sashimi and 6 pcs California roll.

Chef's Special Maki

8 Pieces.

Special California Roll (8 Pcs)

California roll dipped in tempura batter and fried, topped with our special sauce.

Eel, cucumber, topped with avocado and eel sauce.

Caterpillar Maki (8 Pcs)

Vegetable Dragon Maki (8 Pcs)

Cucumber, avocado, oshinko, yamagobo, lettuce, radish, soybean and cherry.

Tempura sweet potato, tempura carrot, avocado, cucumber, oshinko.

Out of Meat Maki (8 Pcs)

Red Boy Roll (8 Pcs)

Spicy crab and cucumber, topped with spicy tuna, crunch and tobigo.

Magic Maki (8 Pcs)

Fried shrimp, cream cheese, cucumber and spicy crabmeat.

Deep fried shrimp, cucumbers and avocado under a layer of eel.

Dragon Maki (8 Pcs)

Crabmeat, cucumber and avocado under a layer of assorted fish.

Rainbow Maki (8 Pcs)

Red Dragon Maki (8 Pcs)

Spicy salmon, crunchy, cucumber, masago and tuna.

Snow Mountain Maki (8 Pcs)

Crunchy, deep fried shrimp, cucumber, crabmeat and mayo.

Cooked shrimp, crab meat, cucumber, avocado, masago, mayo and apple.

New York Maki (8 Pcs)

Shiroi Brown Maki (8 Pcs)

White tuna, avocado, deep fried shrimp, masago and spicy mayo.

Cherry Blossom Maki (8 Pcs)

Salmon, avocado, crab meat, tobiko and tuna.

Mexican Maki (8 Pcs)

Cilantro, jalapeno, tuna, yellowtail, spicy mayo, masago, chili oil and lime juice.

Shrimp tempura, cucumber, baked ocean scallops, shredded crab, tobiko with eel sauce.

Diablo Maki (8 Pcs)

Yellow River Maki (8 Pcs)

Deep fried shrimp, avocado, eel, spicy mayo, masago with soybean paper in eel sauce.

Salmon, tuna, sweet potato and mango with mango sauce.

Mango Maki (8 Pcs)

Triple Tuna Maki (8 Pcs)

Avocado, cucumber, masago, tuna, white tuna, spicy tuna and crunchy.

Scorpion King Maki (8 Pcs)

Soft shell crab, unagi and cucumber, topped with slices of avocado and masago.

Super Crunch Roll (8 Pcs)

Cream cheese, eel, crunchy, crabmeat and spicy mayo.

Sakura Maki (8 Pcs)

Cilantro, yellowtail and white tuna with mango and jalapeno.

Volcano Maki (8 Pcs)

Tempura, crabmeat, avocado, topped with crunch spicy tuna and chili oil.

Twins Maki (8 Pcs)

Spicy salmon and spicy tuna with cucumber topped with fresh salmon and tuna.

Tempura eel, avocado, cheese with baked eel masago and sweet unagi sauce.

Double Eel Maki (8 Pcs)

Tempura style, deep fried eel, crab meat, cream cheese and tobiko wrapped in seaweed.

Rock N Roll Maki (8 Pcs)

Shrimp, crabmeat, avocado, salmon, cream cheese, tobiko and green onion, soybean paper.

Pink Lady Maki (8 Pcs)

Eel, crabmeat, deep fried shrimp, cucumber, avocado, masago, cream cheese and spicy mayo topped with crunchy, eel sauce and wasabi mayo.

Godzilla Maki (8 Pcs)

Dragon Fire Maki (8 Pcs)

Shrimp tempura, salmon, super white tuna, tobiko, green onion, spicy mayo baked and served warm in eel sauce.

Tempura crabmeat with jalapeno and cream cheese, topped with seared tuna and salmon.

Chicago Maki (8 Pcs)

Thunder Maki (8 Pcs)

Spicy salmon, tuna, crabmeat and cream cheese, deep-fried, topped with spicy mayo, eel sauce and wasabi mayo.

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Sushi A La Carte Sashimi A La Carte Classic Rolls Sushi Entree Chef's Special Maki

Chinese Cuisine Lunch Thai Cuisine Lunch Japanese Cuisine Lunch

Chinese Cuisine Lunch

Chicken Fried Rice (Lunch)

Monday thru Saturday 11:00 a.m. to 3:00 p.m. Except Holidays. Served with egg roll, white rice or fried rice, soup of the day.

Fried white rice with soy sauce, eggs, peas, carrots and green onions. Served with egg roll, rice, soup of the day.

Sweet and Sour Chicken (Lunch)

Lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce. Served with egg roll, rice, soup of the day.

Szechwan Chicken (Lunch)

Chicken stir fried with carrots and celery in spicy Szechuan sauce. Served with egg roll, rice, soup of the day.

Chicken with broccoli, peapods and water chestnuts. Served with egg roll, rice, soup of the day.

Broccoli Chicken (Lunch)

Tofu with Chinese vegetables. Served with egg roll, rice, soup of the day.

Tofu Kow (Lunch)

Orange Chicken (Lunch)

Chicken tossed in a sweet and spicy orange sauce. Served with egg roll, rice, soup of the day.

Mongolian Beef (Lunch)

Sliced tender beef seared with onions, scallions in special Mongolian sauce. Served with egg roll, rice, soup of the day.

Hunan Beef (Lunch)

Tender beef in chef's special Hunan sauce with a variety of vegetables. Served with egg roll, rice, soup of the day.

Shrimp with Chinese vegetables. Served with egg roll, rice, soup of the day.

Shrimp Kow (Lunch)

Stir fried egg noodles with vegetables. Served with egg roll, rice, soup of the day.

Chicken Lo Mein (Lunch)

Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce. Served with egg roll, rice, soup of the day.

Sesame Chicken (Lunch)

Shrimp with Lobster Sauce (Lunch)

Shrimp with mixed vegetables and eggs in a creamy lobster sauce. Served with egg roll, rice, soup of the day.

General Tso’s Chicken (Lunch)

Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce. Served with egg roll, rice, soup of the day.

Vegetarian Delight (Lunch)

Served with egg roll, rice, soup of the day.

Thai Cuisine Lunch

Special Thai thin rice noodles with egg, tofu, bean sprout and green onion in a slightly sweet and sour tamarind sauce served with ground peanuts, lemon, and carrot. Served with 2 crab rangoon, soup of the day.

Monday thru Saturday 11:00 a.m. to 3:00 p.m. Except Holidays. Served with 2 crab rangoon, soup of the day. Choice chicken, beef, tofu, vegetable, add shrimp, or combination (chicken, beef and shrimp) for $1.00.

Pad Thai (Lunch)

Rice noodle. Mushroom, Chinese broccoli, and egg in our special sauce. Served with 2 crab rangoon, soup of the day.

Pad See Eiw (Lunch)

With onion, peapod, tomato, carrot, and egg. Served with 2 crab rangoon, soup of the day.

Thai Fried Rice (Lunch)

With fresh basil leaves, onion, bell pepper, and egg. Served with 2 crab rangoon, soup of the day.

Basil (Lunch)