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2629 W Devon Ave, Chicago, IL 60659 • Delivery Info
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Traditional triangular savoury pastry.
Fried potato dumplings.
Spiced potato patties.
Stuffed flour dough ball stuffed with spiced lentils and fried.
Steamed, savory chickpea cake garnished with spices.
Mini lentil savory fritters.
Mixed vegetable fritters.
Onion fritters.
Banana pepper fritters.
Batter-dipped savory housemade cheese cube fritters.
Crispy, thin lentil wafers.
Combination platter of fritters.
Samosa topped with chickpeas, potatoes, yogurt and chutneys.
Kachori stuffed with chickpeas, potatoes, yogurt, sev and chutneys.
Flour crisps topped with chickpeas, potatoes, yogurt, sev and chutneys.
Puffed rice, sev, boiled potatoes, onions, spices and chutneys.
Puffed rice, sev, boiled potatoes, onions, spices and chutneys with green mangoes, cucumbers and tomatoes.
Puffy, crispy, mini-puris, served with potatoes, black chickpeas, tamarind chutney and special spiced water for dipping.
Bite-sized flat purls, topped with potatoes, onions, sev and chutneys.
Puffy puris filled with potatoes, onions, yogurt, sev and chutneys.
Sprouted bean lentils, chickpeas, potatoes, onions, "hot mix" and chutneys.
Sprouted bean lentils, chickpeas, yogurt, potatoes, onions, "hot mix" and chutneys.
Lentil fritters soaked in creamy yogurt sauce and chutneys.
Steamed rice and lentil patties. Served with sambhar and chutney.
Doughnut-shaped lentil fritter. Served with sambhar and chutney.
Two rice and lentil patties and one doughnut-shaped lentil fritter. Served with sambhar and chutney.
Lentil and rice crepe. Served with sambhar and chutney.
Spiced lentil and rice crepe. Served with sambhar and chutney.
Spiced lentil and rice crepe, served with spiced potatoes, sambhar and chutney.
Paper-thin, crispy, 2-foot long, lentil and rice crepe. Served with sambhar and chutney.
Paper-thin, crispy, 2-foot long, lentil and rice crepe. Served with sambhar and chutney. Served with spiced potatoes, sambhar and chutney.
Savory pancake made of lentils and rice. Served with sambhar and chutney.
Savory pancake made of lentils and rice, garnished with onions. Served with sambhar and chutney.
Savory pancake made of lentils and rice, garnished with vegetables. Served with sambhar and chutney.
Semolina porridge cooked in vegetables and spices. Served with sambhar and chutney.
Crepe made out of green lentils with onions and chillies.
Chickpeas in tomato sauce and puffed, fried flatbread.
Spicy blend of vegetables served with toasted French bread.
Spicy potato curry served with puffy fried bread.
Potato dumplings, spiced and served sandwiched in a bun.
Potato patties topped with lentil stew and garnish.
Chickpea flour based, eggless, vegetable omelet. Served with toasted French bread.
Cooked mixed vegetables rolled in flatbread with lettuce and chutneys.
Spiced cheese cubs rolled in flatbread with lettuce and chutneys.
Plain flatbread. Served with dal, raila and pickle.
Onion flatbread. Served with dal, raila and pickle.
Potato flatbread. Served with dal, raila and pickle.
Radish flatbread. Served with dal, raila and pickle.
Fenugreek flatbread. Served with dal, raila and pickle.
Cheese flatbread. Served with dal, raila and pickle.
Cumin-spiced potatoes. Served with basmati rice, raita and pickles.
Cauliflower and potatoes in dry spices. Served with basmati rice, raita and pickles.
Chickpeas in savory curry.
Okra, spiced and diced. Served with basmati rice, raita and pickles.
Cheese cubes and peas in curry. Served with basmati rice, raita and pickles.
Spinach and cheese cubes. Served with basmati rice, raita and pickles.
Slow-smoked and stewed eggplant curry. Served with basmati rice, raita and pickles.
Mixed vegetables in curry. Served with basmati rice, raita and pickles.
Vegetable dumplings in special creamy curry. Served with basmati rice, raita and pickles.
Cheese in creamy curry. Served with basmati rice, raita and pickles.
Mixed vegetables in creamy curry. Served with basmati rice, raita and pickles.
Mixed vegetables in onion curry sauce. Served with basmati rice, raita and pickles.
Cheese cubes, shredded and stewed in creamy curry. Served with basmati rice, raita and pickles.
Yams, potatoes and mixed vegetables served with saffron-based sweet yogurt and puffy bread.
Yams, potatoes and mixed vegetables served with mango pulp and puffy bread.
Creamy black lentils with beans and spices.
Red kidney beans in curry stew.
Yellow lentils and spices.
Saffron, mixed vegetables and spices cooked in rice.
Puffed, fried bread.
Thin, rolled flatbread.
Flatbread from the tandoor.
Flatbread from the tandoor with garlic.
Onion-stuffed flatbread.
Naan stuffed with paneer and cilantro.
Naan spiced with hot green peppers.
Fried milk balls soaked in sweetened rose water.
Cheese patties immersed in sweet cream.
Carrot halwa.
Traditional rice pudding.
Saffron and cardamom flavored creamy yogurt.
Mangoes, Vanilla ice cream, mango pulp, and whip cream.
Tea spiced with secret blend of spices, including green cardamom.
Instant, milk coffee.
Lime juice mixed with soda, sweetened or salty
Yogurt beverage, sweetened or salty.
Yogurt beverage flavoured with mango.
Almond and dried fruits in a creamy milk beverage
Rose milk, vanilla ice cream, and falooda
Saffron milk with vanilla ice cream and falooda
Mixed nuts in saffron milk, vanilla ice cream, and falooda.
Indian ice cream garnished with falooda.
Spiced and salty cumin-based beverage.
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