Choices of meat; chicken, beef, pork, tofu, veggies add $2 for combo or shrimp, seaffod add $3/ served with steam white rice. Brown rice add $2. please specify your spice scale; mild, medium, hot, thai hot

Mixed Veggies

Varieties of vegetable stir fried with garlic and oyster sauce

$10.95

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Kra Tee-Am Prig Thai

Sauteed with fresh garlic and black pepper

$10.95

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Fabulous Ginger (King Sod)

Sauteed fresh ginger and garlic with mushroom, bell pepper and onion

Assorted vegetables and pineapple prepared in sweet & sour sauce

$10.95

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Broccoli in Oyster Sauce

Sauteed with fresh garlic, carrot and oyster sauce

$10.95

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Peanut Sauce w. Chicken

Sauteed in red peanut sauce on bed of fresh spinach

$10.95

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Thai Spicy Basil (Kra Prow)

Sauteed fresh garlic and chili with bell pepper, onion, green bean and thai basil

$10.95

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Thai Spicy Cashew Nuts

Pan roasted cashew nuts sauteed with onion, carrot, mushroom, baby corn, celery and grilled chili paste

Sauteed in white wine and black pepper with tomato, carrot, pineapple, onion and bell pepper

With a touch of yellow curry powder, make the dish aromatically, served with celery, onion, bell pepper, carrots and egg

Sauteed in chili black bean sauce with bell pepper, onion and basil

Thai Charbroiled

Half chicken marinated in yellow bean soy sauce, garlic olives, and thai pepper powder

BBQ pork marinated in thai spices, thinly sliced, served with hot pepper sauce

Served with steamed white rice, brown rice & sticky rice add $3. please specify your sspice scale.mild, medium, hot, thai hot

Bamboo shoots, bell pepper, basil scallops, shrimps, green musselss, imitation crab, and calamari in spicy red curry

Cucumber, tomato, onion, celery, scallops, shrimps, mussels, imitation crab and calamari in thai fresh chili lime dressing

Green mussels with chili sauce, bean paste, toasted red chili, bell pepper, carrot, onion and basil

Duck

Sliced roasted duck stir fried and mixed with vegetables served with spicy sauce

Half of duck deep fried and mixed with vegetables served with spicy sauce

Half of duck served with chili sauce

Curries

Red Curry (Kaeng Dang)

Thai herbs and spices blended in red chili paste with bamboo shoot, bell pepper, green beans, and basil simmered in coconut milk

$10.99

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Green Curry (Kaen Kiew Wan)

Thai herbs and spices blended in green chili paste with bamboo shoots, bell pepper, green beans and bail simmered in coconut milk

$10.99

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Yellow Curry (Kaeng Kari)

Yellow curry with potatoes and carrots in coconut milk

Thai herbs and spices blended in mild chili paste with kaffir lime leaves, crushed peanutss simmered in coconut milk

Mussasman curry with potatoes, onions and peanuts, simmered in coconut milk

Red chilies paste with pineapple, bell pepper and tomatoes in coconut milk

Delicious chicken with coconut milk onion, ginger, and kang lay curry

Fried Rice

Choices of meat; chicken, beef, pork, tofu, veggies add $2 for combo or shrimp, seaffod add $3/ . please specify your spice scale; mild, medium, hot, thai hot

Thai Fried Rice

A substantial and tasty dish wok sauteed with onion and egg

Garli, onion, fresh chili and thai basil

With a touch of yellow curry powder, pineapple, cashew nuts, raisinss and egg

Noodles

Choices of meat; chicken, beef, pork, tofu, veggies add $2 for combo or shrimp, seaffod add $3/ . please specify your spice scale; mild, medium, hot, thai hot

Pad Thai

Thin rice noodles sauteed with shrimp, chicken, green onion, beansprout, egg and peanuts

$10.95

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Gravy Noodle (Lad Na)

Flat rice noodles and broccoli topped with garlic soy gravy

Flat rice noodle with broccoli and egg in black bean soy sauce