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90 Rolfe Sq, Cranston, RI 02910 • Delivery Info
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Steamed soy bean
Spicy mayonnaise on side.
Thai sauce on the side.
Pan-fried soft noodles
Combination of shrimp, scallops, chicken & black mushrooms
Curry flavored & combines ham, shrimp & squid.
Shrimp, beef & chicken
Pork, ham & shrimp
w. Brown gravy
w. Lo Mein
Roasted Long Island duck marinated in our five spicy dry rub. Served bone in a drizzled w. sweet soy sauce.
Our roasted duck de-boned and served alongside scallions, sofr wrappers and a side of hoisin sauce.
A stir-fry of carrots, peas, mushrooms, bamboo shoots & diced chicken breast in oyster sauce and topped w. roasted cashew nuts.
Moist dark-meat chicken lightly battered and tossed in the wok w. our sweet & spicy Szechuan sauce.
Battered white meat chicken tossed in an orange zest Szechuan sauce.
White meat chicken battered and fried golden brown and stir-fried w. bell peppers and pineapples in a sweet & tangy sauce.
A white meat chicken and mushroom stir-fry w. water chestnuts and peapods in a light garlic sauce.
Stir-fried bok choy, mushrooms, water chestnuts, bamboo shoots and carrots served over a bed of battered fried chicken breast.
A light stir-fry of white meat chicken, diced bok choy, pea pods, mushrooms, water chestnuts in a garlic sauce topped w. toasted almonds.
Fresh scallops,shrimp & chicken sauteed w. pea pods and straw mushrooms in a garlic & ginger sauce served in a taro root bird's nest lined w. tender broccoli florets.
Chicken sauteed w. black mushrooms, shallots, garlic, ginger and scallions.
Slices of roast pork stir-fried w. bok choy, mushrooms, water chestnuts and pea pods in a garlic sauce.
Roast pork, diced bok choy, pea pods, mushrooms and water chestnuts in a garlic sauce topped w. toasted almonds.
Lightly battered pork chops tossed in the wok w. five spiced salt & Thai chili peppers.
Pan-seared pork chops sauteed w. caramelized onions in a savory sauce.
Fresh jumbo shrimp, scallops, beef fillets, chicken breast, roasted pork and assorted vegetables in a garlic soy sauce served on a bed of broccoli florets in a mini wok.
A stir-fry jumbo shrimps, lobster, scallops and crabmeat and squid w. bok choy, pea pods, water chestnuts, bamboo shoots & straw mushrooms.
The classic Polynesian dish combines fresh shrimps, scallops, crabmeat, chicken & roast pork sauteed w. an assortment of vegetables.
Egg battered jumbo shrimps served under a stir-fry of bok choy, water chestnuts, bamboo shoots, straw mushrooms and pea pods.
Sauteed roast pork, jumbo shrimp, chicken breast & assorted vegetables.
Lightly battered jumbo shrimps in a sweet mayonnaise sauce served over a bed of broccoli florets and topped candied walnuts.
Jumbo shrimps w. the shell are pan fried w. ginger, scallions and soy sauce until dry.
Lightly battered jumbo shrimp, fried golden brown and tossed in the wok w. five spiced salt and Thai Chili peppers.
Baby shrimps stir-fried w. peas, carrots, bamboo shoots, water chestnuts and straw mushrooms topped off w. toasted cashew nuts.
Sea scallops sauteed w. bell peppers and onions in a black pepper and garlic sauce.
Jumbo shrimps stir-fried w. minced pork in a brown garlic sauce.
Fresh squid sauteed w. green bell peppers and onions in a garlic black bean sauce.
Lightly battered squid fried golden brown and tossed in the wok w. five spiced salt & Thai chili pepeprs.
Tofu fried golden brown and sauteed w. pea pods, carrots and traw mushrooms in an oyster sauce.
Sauteed beef w. straw mushrooms, onions, pea pods and celery in a hearty garlic sauce and topped w. crispy cellophane noodles.
Choice U.S. sirloing steak, cooked to your liking, served over a bed of sauteed broccoli florets and topped w. a garlic wine sauce.
Choice US sirloin steak broiled to your liking and topped w. sauteed bok choy, bamboo shoots, baby corn, water chestnuts and straw mushrooms.
Sirloin steak diced and stir-fried w. bok choy, bamboo shoots, water chestnuts and straw mushrooms in a dark oyster sauce.
Sliced beef stir-fried w. straw mushrooms and carrots served over Seasonal Chinese vegetables.
Tender filet of beed sauteed w. onions and bell peppers in a garlic and black pepper sauce, served on a sizzling hot platter.
Tender filets of beef sauteed w. onions in a tangy Szechuan sauce.
Crispy beef teriyaki on topped of mixed vegetables w. oyster sauce.
Stir-fried sliced pork, cabbage, straw mushrooms, bamboo shoots and water chestnuts in a spicy hoisin sauce.
Sauteed chicken w. onions and red bell peppers in a spicy tangy tomato sauce.
Sauteed beef w. onions and red bell peppers in a spicy tangy tomato sauce.
Sauteed jumbo shrimp w. onions and red bell peppers in a spicy tangy tomato sauce.
stir-fried w. tender broccoli florets, carrots, baby corn, straw mushrooms, bamboo shoots and water chestnuts in a spicy Hunan oyster sauce.
stir-fried w.carrots, baby corn, water chestnuts, bamboo shoots, straw mushrooms and bell peppers in a spicy garlic sauce.
Chinese eggplant stir-fried w. minced pork in a spicy garlic sauce.
Stir-fried w. bell peppers, baby corn, water chestnuts, bamboo shoots, straw mushrooms and pea pods in a hoi sin sauce, topped w. toasted peanuts.
A Chinese style fajita, stir-fried w. shredded cabbage, straw mushrooms, water chestnuts and bamboo shoots in a spicy hoisin sauce & served w. 4 pancakes to roll in it. ($0.50 for each additional pancake).
Simmered w. bell peppers and onions in a hearty Chinese styled curry.
Fresh string beans sauteed w. minced pork in a spicy Szechuan garlic Sauce
Soft tofu stir-fried w. Szechuan pickle, minced pork and straw mushrooms in a spicy Szechuan Garlic Sauce.
please check with server for availability
served with choice of appetizer
Shrimp ball and beef ball
Shredded pork, ham & chicken
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