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5424 Laurel Canyon Boulevard #C, Valley Village, CA 91607 • Delivery Info
Online ordering is closed now, you can order ahead
Pan fried or steamed.
Cream cheese or chicken.
Vegetable or chicken and vegetable.
Vegetable egg rolls (2), BBQ ribs (2), fried shrimp (2), cream cheese fried wonton (4), chicken stick (2) , Fried Mini Bao(2),and paper wrapped chicken (2).
Siu mai (pork) or sai cow (shrimp) (4).
Spicy and sweet or salt pepper.
Mandarin honey ginger.
Choice Of Soft Noodle Or Rice Noodle w/ Shrimp, Chicken, Napa, Carrots, Mushroom, Bean Sprout And Basil In Spicy Chicken Broth
Mushroom chicken.
Yellow curry.
Choose Vegetable, Chicken, Beef, Shrimp or ….
Served with broccoli.
Chicken, beef and shrimp, sauteed with scallions, peanuts and dry chillis in kung pao sauce.
Fried and sauteed in salt and pepper, dry chillis.
Your choice of sauce: ginger scallion, hunan black bean, szechwan spicy garlic, served with broccoli.
Crispy shrimp, 1/2 with sweet and pungent sauce, 1/2 with honey mayonnaise sauce, served with broccoli.
Shrimp sauteed with scallions and light wine and garlic sauce.
Shrimp with onion and pepper cooked in tomato chilli sauce.
Served with broccoli, string bean and white mushroom.
Light fried and sauteed with scallion and dry chilli in sweet and spicy sauce.
Cooked with celery, carrot in garlic black pepper sauce.
Fried and cooked with special ginger garlic sauce, served with string bean.
Fried and sauteed in salt pepper dry chillis.
Cooked with sweet and sour sauce.
Fried Fish Fillet cook in Salt Pepper, Onions and Dry Chills
Chicken, beef, shrimp, fresh and mixed vegetable cooked with brown sauce.
Crispy shrimp with honey mayonnaise sauce and crisp walnut on the top, served with broccoli.
Crispy chicken with honey mayonnaise sauce and crisp walnut on the top, served with broccoli.
Jumbo scallop with onion and bell pepper, cooked in black bean sauce.
Jumbo scallop with mix vegetable cooked in white sauce.
Jumbo scallop with fungus, water chestnuts and carrots cooked in spicy garlic sauce.
Jumbo scallop with scallions, bell pepper, peanuts and dry chilis, cooked in spicy sauce.
Jumbo scallop with shrimp, fungus, water chestnuts and carrots, cooked in spicy garlic sauce.
Sliced filet mignon stir-fried with basil in house special black pepper sauce.
Green onion with ginger cooked with special basil sauce.
Appetizers: egg roll, fried wonton, paper wrapped chicken. Soup: the soup of the day. Rice: 16 oz white rice (for brown rice add $0.50, for fried rice add $2).
Appetizers: egg roll, fried shrimp, BBQ rib. Soup: hot and sour soup. Rice: 16 oz white rice (for brown rice add $0.50, for fried rice add $2).
Large entree. Appetizers: egg roll, fried shrimp, BBQ rib, fried wonton. Soup: wor wonton soup. Rice: 16 oz white rice (for brown rice add $0.50, for fried rice add $2).
Per bag.
Your choice of flavor.
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